Asellina
(Закрыто)Итальянский ресторан, Бар и Бар при гостинице$$$$
NoMad, Нью-Йорк
77 Подсказки и отзывы
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Melissa RosenthalНоябрь 2, 2014Great food all around. The vongole is delicious and definitely recommended. Best to come here early on a Sunday to avoid the crowds and take advantage of the half priced wine.
Warrent SattЯнварь 18, 2014Marco Porceddu from Sardinia is in the kitchen. Look for swordfish carpaccio, chestnut flour tagliatelle with sausage and wild fennel and stuffed wild boar. Chocolate eggplant is a signature dessert.
EchoDAДекабрь 15, 2012amazing thin crusted lite pizza - the mushroom one was amazing.. it addictive, along with a good wine selection, with a warm atmosphere with cozy fireplace area as well-- enjoy
Trae FСентябрь 20, 2015Had the calamari and Salsiccia pizza and they were both good. This is a huge restaurant and it was mostly empty for a Saturday night. Not sure why.
Lisa DОктябрь 5, 2011Excellent Sunday jazz brunch when Luis Guzman is performing on bass. Menu: with a group, order Bellini Quartino for variety with Prosecco. Food is okay - go for pizza instead of breakfast.
Lori K. http://www.lkpheartsfood.netДекабрь 29, 2016Special risotto was good. Nice service, no rush. Restaurant is spacious and quiet. Dessert (chestnut) was just okay.
Roman GarciaИюнь 20, 2011Before dinner, always go up to the rooftop of the Gansevoort and try one of their specialty cocktails or just go straight for the dirty martini, with extra olives.
SavoredЯнварь 28, 2011Highly recommend Chef Marco Porceddu's signature cauliflower soup. It taste creamy but he doesn't use an ounce of cream. Also, the bread is so fresh. The pasta is great too!
If you like Reds, try the Dolcetto D'alba. Beef burger with fontina and mortadella is happily married with truffle fries. Seriously yum!
ThrillistСентябрь 23, 2011Try Asellina's “Maria Sanguinosa,” which is italicized with a shot of grappa. It’s also the only Bloody you can order by singing “Maria, Maria”.
Joonbug.comОктябрь 15, 2012Head to Asellina for Angels & Demons Cotillion Held on Saturday, October 27th, 2012 from 9PM - 4AM. Don't miss out on the 1 hour vodka open bar from 9PM-10PM. Tickets are starting at $10. \nПодробнее
Frank RimalovskiМарт 31, 2012Hip, crowded & noisy modern Italian. Very good and fun for groups. BTW, who named this place? (3 of 4 petals via Fondu) \nПодробнее
AprilЯнварь 16, 2011Favorite place for beets and loved that the menu is accommodating for all - vegetarians, meat lovers, and seafood lovers. Great for business lunches!
Mary GazellaИюль 17, 2011The Bellini brunch deal is awesome! I had it with the poached truffle eggs which were delectable. Our waiter was kinda crazy, but whatareyagonnado?
HOBNOB MagazineИюль 1, 2012Great brunch. Amazing, authentic Italian dishes. Cold seafood salad is done right. Olives stuffed with veal picatta is to die for. Good for a crowd.
Wilson ZhouИюль 29, 2013Not traditional Italian restaurant, pasta dishes are rich in material not the sauce , best seafood pasta in my neighborhood so far, at least this restaurant is my cup of tea.
Lior YanayИюнь 27, 2016Food was good but took a while, and it didn't seem very busy. Pizza Margarita and Spaghetti were very tasty and flavorful.
Amanda TerryФевраль 2, 2011Great beet salad and tagliatelli w oxtail ragu. Branzino good also. Service could be improved- didn't seem to "delight" restaurant goers but only a month old so will likely get better.
The Sunday Brunch is my favorite. It's laid back with world class music and food! I show up around 12. Join me?
Yera HaФевраль 20, 2015The wait staff was a little difficult, but the food made up for it. Try the garganelli!- For dessert try the celery custard with rhubarb, great fusion of flavors for a light finish.
My favorite brunch place in the area; they serve good coffee, great breads, and amazing wood fired eggs.
Chef Marco Porceddu puts a rustic Italian touche on many classic Italian dishes. Start off with the meatballs and flatbread pizza!
- The live retro jazz is super dope! I go every Sunday, something about the music, food, and champagne!!!
- Solid wine list. Professional staff.
Heather BumpassАпрель 19, 2016Went for Sunday brunch- The eggs Benedict were amazing. Everything else was so so. I left hungry. Service was incredibly slow & it wasn't busy. I have no desire to ever eat there again. Disappointed
Try the Italian grilled cheese and tomato soup combo! Perfect for a chilly day!
GREAT date spot.. Ambiance is amazing.. So is the Famosa cocktail!
I'm all about the prosciutto pizza and chicken paillard here
Tabi YooОктябрь 11, 2015Came for an early-ish breakfast and the restaurant was close to empty, yet the service was absolutely terrible. Horrible waitstaff that was extremely slow, food subpar AT BEST. Never coming back.
Emaan MНоябрь 11, 2011Great customer service! Eggplant appetizer is amazing, as well as the chicken entree and beef tenderloin.
Dr Profressor Food Destroyer Von Die Quantum RealmМарт 28, 2014If I could award negative Michelin Stars, I'd give this place two. Cut rate crap for the college fringe of Murray Hill. If you love food don't bother.- Italian grilled cheese is married with a delish baguette and tomato soup.
Solid Thursday night happy hour spot
It used to great place with a nice service, but not anymore. No waitress, waiting about 20 min till someone pick out order, 30 min for oysters etc (((
Danny Airtime 📻Ноябрь 2, 2011The food better be awesome because the customer service is terrible. Gotta love NYC trendy spots!
Dorothy McGivneyНоябрь 16, 2011Anyone recommending the pizza here has never been to Italy nor are they from New York.
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Inspired by the flavors and textures of rustic Italian cuisine, Asellina brings an authentic yet modern menu in a sexy environment.
Закрыто навсегда (Показать больше)
- Пн–Ср, Вс
- 7:00–23:00
- Чт
- 7:00–Полночь
- Пт–Сб
- 7:00–0:30
(212) 317-2908
Особенности
Кредитные карты
Да (вкл. Discover и Visa)
Есть места на улице
Да
Еда и напитки
Меню
Обед, Ужин, Есть десерт, Время скидок
Напитки
Пиво, Есть вино, Есть бар с полным ассортиментом, Коктейли
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- 9.4
"I really like this place!! Super open space with an amazing view. Pasta was really good (especially off-menu carbonara). I also loved the ice cream sandwich dessert- couldn’t get enough. Would reco!"
Simran Dass - 8.8
"The garden is absolutely beautiful! Great for an intimate dinner"
Diane Jean-Mary - 9.1
"Amazing cocktails. Try the old fashion with rye."
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