You have to try the Chef's Tasting Menu...and the wine pairings are amazing...they truly compliment each of the five courses. (Plan to Uber home after the generous pours!)
Both the tasting menu and a la carte menu offer truffled options at Barolo in Denver. Add shaved white truffle to any dish on the a la carte menu for $60 ($20 for black truffle for comparison). \nПодробнее
I know their menu changes seasonally . Here is what we loved. The rabbit filled pasta, the pork Tenderloin & the duck. Would order then again if we visit the area . Service was top notch
Came here for the amazing restaurant week deal; authenticPiedmontese food, excellent wine pairings, and superior service will definitely bring me back again!
As Barolo Grill prepared to enter its third decade, owner Blair Taylor made some changes at his Piedmontese restaurant, a longtime monument to fine dining. \nПодробнее
Excellent Piedmontese and Tuscan food. Try the calamari and the gnocchi with wild mushrooms. Apps $9-15; mains $18-28. “More Info" for review: \nПодробнее