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Where in the World to Eat
Gut Purbach is one of Where in the World to Eat.

1. Gut Purbach

7.7
Hauptgasse 64, Purbach am Neusiedler See, Бургенланд
Австрийский ресторан · Подсказок и отзывов: 4

Condé Nast TravelerCondé Nast Traveler: “This elegant country inn in eastern Austria, close to the Hungarian border, specializes in Austrian game dishes like sandpiper and red-legged partridge.” - Georges Desrues, food writer Подробнее.

Toklarija is one of Where in the World to Eat.

2. Toklarija

Sovinjsko Polje, Бузет, Istarska Županija
Ресторан · Подсказок и отзывов: 2

Condé Nast TravelerCondé Nast Traveler: “The most memorable dish is in the hills of Istria: a tangle of homemade tagliolini piled high with a bounty of truffles shaved tableside.” - Fiorella Valdesolo, editor in chief of Gather Journal Подробнее.

Kadeau is one of Where in the World to Eat.

3. Kadeau

8.8
Baunevej 18, Åkirkeby, Ховедстаден
Скандинавский ресторан · Подсказок и отзывов: 8

Condé Nast TravelerCondé Nast Traveler: “Precise and delicious cooking in one of the most beautiful locations on the planet.” - Matt Duckor, senior editor at Epicurious Подробнее.

Amass is one of Where in the World to Eat.

4. Amass

9.0
Refshalevej 153, Копенгаген, Ховедстаден
Скандинавский ресторан · Nyholm · Подсказок и отзывов: 68

Condé Nast TravelerCondé Nast Traveler: “One simply cannot live without Matt Orlando’s fermented potato bread.” - Seen Lippert, former Chez Panisse chef and world traveler Подробнее.

Manfreds & Vin is one of Where in the World to Eat.

5. Manfreds & Vin

Jægersborggade 40, Копенгаген, Ховедстаден
Скандинавский ресторан · Nørrebro · Подсказок и отзывов: 123

Condé Nast TravelerCondé Nast Traveler: “You can while away an afternoon, drinking natural and biodynamic wines paired with edible haiku like spring onions with pistachio cream and elderflower.” - Bill Addison, restaurant editor at Eater Подробнее.

Noma is one of Where in the World to Eat.

6. Noma

Strandgade 93, Копенгаген, Ховедстаден
Скандинавский ресторан · Christianshavn · Подсказок и отзывов: 127

Condé Nast TravelerCondé Nast Traveler: “Name a restaurant trend of the past ten years and it is likely to have originated from the mad mind of chef René Redzepi.” - David Prior, contributing editor Подробнее.

Relæ is one of Where in the World to Eat.

7. Relæ

Jægersborggade 41, København N, Ховедстаден
Скандинавский ресторан · Nørrebro · Подсказок и отзывов: 84

Condé Nast TravelerCondé Nast Traveler: “Any restaurant that opens these days promising affordable tasting menus and creative cooking probably owes chef Christian Puglisi a great debt.” - Gabe Ulla, food writer Подробнее.

Market Bistro is one of Where in the World to Eat.

8. Market Bistro

7.9
11 Saturday Market Pl, Кингслинн, Norfolk
Ресторан · Подсказок и отзывов: 4

Condé Nast TravelerCondé Nast Traveler: “This place is a revelation—unpretentiously locavore-ish, welcoming, and personal. The house-made breads are brilliant.” - Kate Sekules, food and travel expert Подробнее.

The Clove Club is one of Where in the World to Eat.

9. The Clove Club

8.9
380 Old St, Лондон, Большой Лондон
Ресторан · Shoreditch · Подсказок и отзывов: 107

Condé Nast TravelerCondé Nast Traveler: “This is where young British chefs take aspects of gourmet pub fare and good local ingredients and bring them to a whole new innovative level.” - Dominique Ansel, baker Подробнее.

Gymkhana is one of Where in the World to Eat.

10. Gymkhana

9.1
42 Albemarle St (at Stafford St), Лондон, Большой Лондон
Индийский ресторан · Mayfair · Подсказок и отзывов: 121

Condé Nast TravelerCondé Nast Traveler: “The city’s most ambitious and luxurious Indian restaurant, right in the heart of elegant Mayfair.” - Peter Jon Lindberg, contributing editor Подробнее.

Kitchen Table is one of Where in the World to Eat.

11. Kitchen Table

8.3
70 Charlotte St, Лондон, Большой Лондон
Ресторан · Fitzrovia · Подсказок и отзывов: 24

Condé Nast TravelerCondé Nast Traveler: “Chef Knappett harvests his own samphire from the Cornish coast, collects verbena from his mom’s backyard in Cambridgeshire, and makes biscuits with pine. He’s a freaking savant.” - Peter Jon Lindberg Подробнее.

Kitty Fisher's is one of Where in the World to Eat.

12. Kitty Fisher's

7.8
10 Shepherd Market, Лондон, Большой Лондон
Английский ресторан · Mayfair · Подсказок и отзывов: 17

Condé Nast TravelerCondé Nast Traveler: “A devilishly cozy restaurant, with wood-paneled walls, dusty-pink velvet banquettes, and raffish, informal service. The aged Galician beef is a must.” - Skye McAlpine, food writer and Instagrammer Подробнее.

The Ledbury is one of Where in the World to Eat.

13. The Ledbury

127 Ledbury Rd, Лондон, Большой Лондон
Французский ресторан · Kensington and Chelsea · Подсказок и отзывов: 122

Condé Nast TravelerCondé Nast Traveler: “Sophisticated tweezer food that’s never cloying, just exactly precious enough.” - Peter Jon Lindberg Подробнее.

Lyle's is one of Where in the World to Eat.

14. Lyle's

8.3
56 Shoreditch High St, Лондон, Большой Лондон
Английский ресторан · Shoreditch · Подсказок и отзывов: 64

Condé Nast TravelerCondé Nast Traveler: “Chef James Lowe’s food represents an evolution of British cuisine from sturdy nose-to-tail cooking to an elegant celebration of the delicacy of the English seasons.” - David Prior Подробнее.

15. Nopi

8.8
21-22 Warwick St, Лондон, Большой Лондон
Ресторан средиземноморской кухни · Подсказок и отзывов: 238

Condé Nast TravelerCondé Nast Traveler: “Amazing and surprising use of Mediterranean herbs. Sit at the communal table downstairs, right by the kitchen pass, with a view of all the action.” - Steve Wilson, co-founder/CEO of 21c Museum Hotels Подробнее.

Ognisko is one of Where in the World to Eat.

16. Ognisko

8.3
55 Exhibition Rd, Лондон, Большой Лондон
Польский ресторан · Knightsbridge and Belgravia · Подсказок и отзывов: 22

Condé Nast TravelerCondé Nast Traveler: “Like being invited to the most fabulous dinner party. I love the blini with herring, the goose confit, smoked eel salad, golonka, and steak tartare.” - Kate Sekules Подробнее.

Quality Chop House is one of Where in the World to Eat.

17. Quality Chop House

8.4
94 Farringdon Rd, Лондон, Большой Лондон
Стейк-хаус · Clerkenwell · Подсказок и отзывов: 47

Condé Nast TravelerCondé Nast Traveler: "Warm, unpretentious, and just plain delicious—with food and wine to match.” - Danny Meyer, CEO of Union Square Hospitality Group and founder of Shake Shack Подробнее.

River Café is one of Where in the World to Eat.

18. River Café

8.6
Thames Wharf, Rainville Rd (opp. Bowfell Rd), Лондон, Большой Лондон
Итальянский ресторан · Hammersmith and Fulham · Подсказок и отзывов: 69

Condé Nast TravelerCondé Nast Traveler: “Quite possibly my favorite Italian restaurant in the world.” - Danny Meyer Подробнее.

Rochelle Canteen is one of Where in the World to Eat.

19. Rochelle Canteen

8.6
Rochelle School (Arnold Circus), Лондон, Большой Лондон
Ресторан · Shoreditch · Подсказок и отзывов: 32

Condé Nast TravelerCondé Nast Traveler: “Everything works for me inside the walls of Margot Henderson and Melanie Arnold’s art-world lunch spot.” - Andrew Tarlow, owner of Wythe Hotel, Diner, and Marlow & Sons in New York City Подробнее.

Spring is one of Where in the World to Eat.

20. Spring

8.1
Strand, Лондон, Большой Лондон
Ресторан · City of Westminster · Подсказок и отзывов: 20

Condé Nast TravelerCondé Nast Traveler: “By far the prettiest dining room in London—and the food is exquisite.” - Skye McAlpine Подробнее.

St. John Bread and Wine is one of Where in the World to Eat.

21. St. John Bread and Wine

8.7
94-96 Commercial St, Spitalfields, Большой Лондон
Ресторан · Tower Hamlets · Подсказок и отзывов: 130

Condé Nast TravelerCondé Nast Traveler: “Buttery Eccles cakes with Lancashire cheese, meat pies, and tongue with pickled walnuts—all cooked to perfection.” - Skye McAlpine Подробнее.

22. La Ferme de la Ruchotte

Bligny-sur-Ouche, Бургундия — Франш-Конте
Французский ресторан · Подсказок и отзывов: 3

Condé Nast TravelerCondé Nast Traveler: “Every weekend Frédéric Menager cooks lunch beneath his family home, serving the best local produce from the area.” - James Henry, chef at Belon in Hong Kong Подробнее.

Brasserie Georges is one of Where in the World to Eat.

23. Brasserie Georges

8.1
30 cours de Verdun Perrache, Лион, Рона — Альпы
Брассери · Perrache - Charlemagne · Подсказок и отзывов: 124

Condé Nast TravelerCondé Nast Traveler: “An Art Deco jewel serving traditional local cuisine like tablier de sapeur, or pan-fried tripe, and wonderfully fresh seafood. It’s one of the few brasseries to brew its own beer.” - Georges Desrues Подробнее.

Institut Paul Bocuse is one of Where in the World to Eat.

24. Institut Paul Bocuse

7.4
rue de la Charité (Rue de la Charité), Lyon 02, Рона — Альпы
Французский ресторан · Presqu'île · Подсказок и отзывов: 5

Condé Nast TravelerCondé Nast Traveler: “Everything on the menu is classic and delicious. Eat it all, if you can.” - Frank Castronovo and Frank Falcinelli, chefs/co-owners of Frankies Spuntino and Prime Meats in New York City Подробнее.

Chez michel is one of Where in the World to Eat.

25. Chez michel

7.4
6 Rue des Catalans, Марсель, Прованс — Альпы — Лазурный Берег
Ресторан морепродуктов · Le Pharo · Подсказок и отзывов: 8

Condé Nast TravelerCondé Nast Traveler: “The best bouillabaisse I’ve ever had in my life." - Daniel Humm, chef and co-owner of Eleven Madison Park and The NoMad in New York City Подробнее.

Le Bistrot du Paradou is one of Where in the World to Eat.

26. Le Bistrot du Paradou

8.9
57 avenue de la Vallée des Baux, Le Paradou, Provence-Alpes-Côte
Ресторан · Подсказок и отзывов: 11

Condé Nast TravelerCondé Nast Traveler: “Stone floors and walls, family tables, pastis, and beautifully executed recipes that Grandmother would have cooked. Go for Friday lunch.” - Libby Travers, food writer Подробнее.

Au Vieux Comptoir is one of Where in the World to Eat.

27. Au Vieux Comptoir

8.9
17 rue des Lavandières Sainte-Opportune (Rue de Rivoli), Париж, Иль-де-Франс
Французский ресторан · Подсказок и отзывов: 40

Condé Nast TravelerCondé Nast Traveler: “I plan layovers in Paris just so I can devour their mind-bending sweetbreads.” - Dawn Hagin, chief inspiration officer at Lark Hotels Подробнее.

L'Ami Jean is one of Where in the World to Eat.

28. L'Ami Jean

9.1
27 rue Malar, Париж, Иль-де-Франс
Французский ресторан · Gros-Caillou · Подсказок и отзывов: 95

Condé Nast TravelerCondé Nast Traveler: “Still a top contender for best traditional bistro in town, albeit more Basque-inflected than your typical place.” - Peter Jon Lindberg Подробнее.

Clamato is one of Where in the World to Eat.

29. Clamato

9.2
80 rue de Charonne, Париж, Иль-де-Франс
Ресторан морепродуктов · Roquette · Подсказок и отзывов: 71

Condé Nast TravelerCondé Nast Traveler: “I go for a glass of wine and wonderful-quality oysters. It reminds me of how the city was when I first lived there.” - Alice Waters of Chez Panisse Подробнее.

Clown Bar is one of Where in the World to Eat.

30. Clown Bar

8.4
114 rue Amelot, Париж, Иль-де-Франс
Бистро · Подсказок и отзывов: 50

Condé Nast TravelerCondé Nast Traveler: “Where you’ll find all the best chefs on a Sunday night after their own restaurants close. There’s insanely good offal dishes and a natural-wine list.” - Peter Jon Lindberg Подробнее.

Frenchie is one of Where in the World to Eat.

31. Frenchie

8.7
5 rue du Nil, Париж, Иль-де-Франс
Французский ресторан · Подсказок и отзывов: 99

Condé Nast TravelerCondé Nast Traveler: “I usually secure a reservation before our flights are even booked. Chef Grégory Marchand’s technique blows me away.” - Ford Fry, chef/owner of The Optimist, BeetleCat, and others in Atlanta Подробнее.

L'Ambroisie is one of Where in the World to Eat.

32. L'Ambroisie

8.7
9 place des Vosges, Париж, Иль-де-Франс
Французский ресторан · Hôtel-de-Ville · Подсказок и отзывов: 15

Condé Nast TravelerCondé Nast Traveler: “Everything here is special, from the gorgeous 18th-century decor to the chocolate tart, which is the absolute best.” - Daniel Humm Подробнее.

Arpège is one of Where in the World to Eat.

33. Arpège

8.5
84 rue de Varenne, Париж, Иль-де-Франс
Вегетарианский / Веганский ресторан · Invalides · Подсказок и отзывов: 86

Condé Nast TravelerCondé Nast Traveler: “Chef Alain Passard is a vegetable virtuoso.” - Tim Ryan, president of The Culinary Institute of America Подробнее.

L'Astrance is one of Where in the World to Eat.

34. L'Astrance

7.9
4 rue Beethoven, Париж, Иль-де-Франс
Французский ресторан · Muette · Подсказок и отзывов: 30

Condé Nast TravelerCondé Nast Traveler: “The most balanced and joyfully bright tasting menu. Always inspired and perfectly executed.” - Seen Lippert Подробнее.

Le Baratin is one of Where in the World to Eat.

35. Le Baratin

8.4
3 rue Jouye-Rouve, Париж, Иль-де-Франс
Французский ресторан · Belleville · Подсказок и отзывов: 45

Condé Nast TravelerCondé Nast Traveler: “The lovely veal brains with lemon butter sauce, chives, and soft baby potatoes are simple and perfect.” - Dominique Ansel Подробнее.

Le Chateaubriand is one of Where in the World to Eat.

36. Le Chateaubriand

8.4
129 avenue Parmentier, Париж, Иль-де-Франс
Французский ресторан · Подсказок и отзывов: 99

Condé Nast TravelerCondé Nast Traveler: “The tasting menu is executed at just the right rhythm, and the wine pairings are phenomenal. Call exactly three weeks ahead for a reservation.” - Deana Saukam, food writer Подробнее.

Le Comptoir du Relais is one of Where in the World to Eat.

37. Le Comptoir du Relais

7.9
9 carrefour de l'Odéon, Париж, Иль-де-Франс
Бистро · Odéon · Подсказок и отзывов: 170

Condé Nast TravelerCondé Nast Traveler: “It’s always crowded. Go for lunch and order the oeufs mayonnaise, terrine of pâté, and whatever seems seasonal.” - Mitchell Davis, executive vice president of the James Beard Foundation Подробнее.

Le Servan is one of Where in the World to Eat.

38. Le Servan

9.0
32 rue Saint-Maur (Rue du Chemin Vert), Париж, Иль-де-Франс
Бистро · Roquette · Подсказок и отзывов: 53

Condé Nast TravelerCondé Nast Traveler: “The super-talented Levha sisters have updated the classic bistro.” - Peter Jon Lindberg Подробнее.

Miznon is one of Where in the World to Eat.

39. Miznon

9.1
22 rue des Écouffes, Париж, Иль-де-Франс
Израильский ресторан · Hôtel-de-Ville · Подсказок и отзывов: 123

Condé Nast TravelerCondé Nast Traveler: “Probably the best lunch spot in Paris. Get the whole roasted head of cauliflower, legendary in the inner circles of Paris.” - Ken Oringer, chef/co-owner of Uni, Toro, and Coppa in Boston Подробнее.

Septime is one of Where in the World to Eat.

40. Septime

9.0
80 rue de Charonne, Париж, Иль-де-Франс
Французский ресторан · Roquette · Подсказок и отзывов: 79

Condé Nast TravelerCondé Nast Traveler: “Thoughtful food that lets the produce tell its story, alongside a delightful wine list and an ambience that feels like home.” - Libby Travers Подробнее.

Club 55 is one of Where in the World to Eat.

41. Club 55

8.3
43 boulevard Patch, Ramatuelle, PACA
Ресторан средиземноморской кухни · Подсказок и отзывов: 33

Condé Nast TravelerCondé Nast Traveler: “This place near St-Tropez has some of the best beachfront dining anywhere. Crudités with anchovy dipping sauce and whole grilled fish are my go-tos.” - Ken Oringe Подробнее.

Shiso Burger is one of Where in the World to Eat.

42. Shiso Burger

8.7
Auguststr. 29c (Gipsstr.), Берлин, Берлин
Закусочная с бургерами · Mitte · Подсказок и отзывов: 744

Condé Nast TravelerCondé Nast Traveler: “I’d fly back for the bulgogi cheeseburger alone.” - Sarah Khan, food and travel writer Подробнее.

Trattoria Da Cesare is one of Where in the World to Eat.

43. Trattoria Da Cesare

Итальянский ресторан · Подсказок и отзывов: 5

Condé Nast TravelerCondé Nast Traveler: “I have fever dreams about Giaccone’s local wild mushroom and peach salad.” - Fiorella Valdesolo Подробнее.

Battaglino is one of Where in the World to Eat.

44. Battaglino

7.6
Piazza Roma 18, Bra, Пьемонт
Ресторан пьемонтской кухни · Подсказок и отзывов: 6

Condé Nast TravelerCondé Nast Traveler: “A traditional Piedmontese restaurant with dishes like the mythical finanziera, a stew of offal and cock’s crests.” - Georges Desrues Подробнее.

Buca dell'Orafo is one of Where in the World to Eat.

45. Buca dell'Orafo

7.9
Via dei Girolami, 28/R, Флоренция, Тоскана
Итальянский ресторан · Centro · Подсказок и отзывов: 9

Condé Nast TravelerCondé Nast Traveler: “I long for the tortino, a simple omelet made with artichokes or porcini, depending on the season. It’s so delicious it defies science.” - Mitchell Davis Подробнее.

46. Ristorante Lo Scoglio

8.2
Marina del Cantone, Massa Lubrense, Кампания
Итальянский ресторан · Подсказок и отзывов: 15

Condé Nast TravelerCondé Nast Traveler: “You could try to reproduce the zucchini-garlic spaghetti. But even with the addition of the secret ingredient, the whole experience is the very definition of gestalt.” - Pilar Guzmán, editor in chief Подробнее.

L'Alchimista is one of Where in the World to Eat.

47. L'Alchimista

8.8
Piazza del Comune, 14, Montefalco, Умбрия
Винный бар · Подсказок и отзывов: 10

Condé Nast TravelerCondé Nast Traveler: “This is Umbria on a plate. Rabbit worth crossing the globe for.” - Julie Gibbs, cookbook publisher Подробнее.

Da Cesare is one of Where in the World to Eat.

48. Da Cesare

7.9
Via del Casaletto, 45, Рим, Лацио
Ресторан римской кухни · Gianicolense · Подсказок и отзывов: 43

Condé Nast TravelerCondé Nast Traveler: “Thoughtfully rendered classics and so many dishes that have virtually vanished from Roman menus: skate and romanesco soup, brisket meatballs, roasted liver.” - Katie Parla, co-author of Tasting Rome Подробнее.

Roscioli is one of Where in the World to Eat.

49. Roscioli

9.0
Via Dei Giubbonari, 21, Рим, Лацио
Магазин деликатесов · Sant'Eustachio · Подсказок и отзывов: 208

Condé Nast TravelerCondé Nast Traveler: “If you love French wine and Italian food like we do, you’re in the right place.” - Frank Castronovo and Frank Falcinelli Подробнее.

Trattoria dal Pescatore dal 1966 is one of Where in the World to Eat.

50. Trattoria dal Pescatore dal 1966

Via Maria Letizia Giuliani, Snc, Colle di Tora, Лацио
Без категории · 1 подсказка

Condé Nast TravelerCondé Nast Traveler: “The cooking emphasizes excellence and comfort over gimmicks: saffron risotto in a pool of aged balsamico, grilled eel from the Po River.” - Alan Sytsma, food editor of NYMag.com/Grub Street Подробнее.

Maaemo is one of Where in the World to Eat.

51. Maaemo

9.1
Dronning Eufemias gate 23 (Annette Thommessens Plass), Осло, Oslo
Скандинавский ресторан · Подсказок и отзывов: 32

Condé Nast TravelerCondé Nast Traveler: “Chef Esben Holmboe Bang may be Danish, but he’s redefining Norwegian cuisine by turning ingredients like salted mutton and pine butter into craveable tasting menu staples.” - Matt Duckor Подробнее.

Zé Bota is one of Where in the World to Eat.

52. Zé Bota

8.0
Travessa do Carmo, 16, Порту, Porto
Ресторан средиземноморской кухни · Подсказок и отзывов: 41

Condé Nast TravelerCondé Nast Traveler: “Big multi-ingredient platters blend the flavors of sea and land. Standouts include the veal in Madeira sauce, the miraculous cod, and the leite creme for dessert.” - Dawn Hagin Подробнее.

White Rabbit is one of Where in the World to Eat.

53. White Rabbit

8.7
ТЦ «Смоленский пассаж» (Смоленская пл., 3), Москва, Москва
Русский ресторан · Арбат · Подсказок и отзывов: 747

Condé Nast TravelerCondé Nast Traveler: “Get the Forward to the Past tasting menu, which might include moose milk or the caviar of an albino sturgeon.” - Anya von Bremzen, food critic and memoirist Подробнее.

Asador Extebarri is one of Where in the World to Eat.

54. Asador Extebarri

San Juan Plaza, 1, 48291 Atxondo, Bizkaia, Spain
Испанский ресторан · Подсказок и отзывов: 2

Condé Nast TravelerCondé Nast Traveler: “There’s a considered approach to every dish—house-salted, house-churned, house-made—and then there’s that ice cream. Incredible.” - Libby Travers Подробнее.

La Paradeta is one of Where in the World to Eat.

55. La Paradeta

8.5
C. Comercial, 7, Барселона, Каталония
Ресторан морепродуктов · Sant Pere-Santa Caterina i la Ribera · Подсказок и отзывов: 292

Condé Nast TravelerCondé Nast Traveler: “Queue outside until they let you in, choose the raw seafood and the way you want it cooked, then pay and collect it from the kitchen. Super-simple, canteen-style." - Margot Janse Подробнее.

Paco Meralgo is one of Where in the World to Eat.

56. Paco Meralgo

8.7
Carrer de Muntaner, 171, Барселона, Каталония
Ресторан тапас · L'Antiga Esquerra de l'Eixample · Подсказок и отзывов: 239

Condé Nast TravelerCondé Nast Traveler: “A breezy tapas bar doing the classics right. Order cuttlefish fritters, grilled fish, Iberian sausage, and lots of wine.” - Matt Rodbard, food editor/writer Подробнее.

Quimet & Quimet is one of Where in the World to Eat.

57. Quimet & Quimet

9.0
C. Poeta Cabanyes, 25, Барселона, Каталония
Ресторан тапас · El Poble Sec · Подсказок и отзывов: 318

Condé Nast TravelerCondé Nast Traveler: “An always-packed, always-fun wine bar where everything comes out of a can or a jar, conservas-style.” - Ken Oringer Подробнее.

Elkano is one of Where in the World to Eat.

58. Elkano

8.5
Herrerieta, 2, Getaria, Guipúzcua
Ресторан морепродуктов · Подсказок и отзывов: 56

Condé Nast TravelerCondé Nast Traveler: “Most of the seafood is prepared on a large outdoor grill, which you can smell as you approach the restaurant.” - Daniel Kessler, co-owner of Bergen Hill in New York City Подробнее.

Ca na Toneta is one of Where in the World to Eat.

59. Ca na Toneta

7.9
C. de s'Horitzó, 21, Caimari, Балеарские острова
Ресторан средиземноморской кухни · Подсказок и отзывов: 19

Condé Nast TravelerCondé Nast Traveler: “The owners source everything from the island, even some of the clay for the plates.” - Andrew Tarlow Подробнее.

Rafa's is one of Where in the World to Eat.

60. Rafa's

7.2
Sant Sebastià, 56, Росас, Каталония
Ресторан морепродуктов · Подсказок и отзывов: 14

Condé Nast TravelerCondé Nast Traveler: “The sweetest percebes (goose barnacles), briny house-cured anchovies, and John Dory on the bone almost brought tears to my eyes.” - Luke Burgess former chef at Garagistes in Hobart, Australia Подробнее.

Fäviken Magasinet is one of Where in the World to Eat.

61. Fäviken Magasinet

Fäviken 216, Järpen, Jämtlands län
Скандинавский ресторан · Подсказок и отзывов: 20

Condé Nast TravelerCondé Nast Traveler: “The breakfast is outrageously good: porridge served with cloudberry compote, fresh whey cheese, and black currant juice.” - Matt Duckor Подробнее.

Ekstedt is one of Where in the World to Eat.

62. Ekstedt

8.9
Humlegårdsgatan 17, Стокгольм, Storstockholm
Скандинавский ресторан · Lärkstaden · Подсказок и отзывов: 35

Condé Nast TravelerCondé Nast Traveler: “Niklas Ekstedt took all the electricity out of the kitchen and cooks purely with live fire.” - Peter Jon Lindberg Подробнее.

Mathias Dahlgrens Matbaren is one of Where in the World to Eat.

63. Mathias Dahlgrens Matbaren

8.8
Södra Blasieholmshamnen 6 (Grand Hôtel), Стокгольм, Storstockholm
Скандинавский ресторан · Norrmalm · Подсказок и отзывов: 57

Condé Nast TravelerCondé Nast Traveler: “The beauty, tradition, and craftsmanship of Scandinavian food. The best seat is at the bar.” - Marcus Samuelsson, chef, restaurateur, and cookbook author Подробнее.

Kronenhalle is one of Where in the World to Eat.

64. Kronenhalle

9.0
Rämistrasse 4, Цюрих, Цюрих
Швейцарский ресторан · Kreis 1 · Подсказок и отзывов: 44

Condé Nast TravelerCondé Nast Traveler: “The food is delicious, the champagne and wine list extensive, and it has a museum-quality collection of art from the likes of Miró, Chagall, Picasso, and Matisse.” - Daniel Humm Подробнее.

Kantin is one of Where in the World to Eat.

65. Kantin

Valikonağı Cad. Akkavak Sok. No:30 Teşvikiye (Abdi İpekçi Cad.), Стамбул, Стамбул
Ресторан · Teşvikiye · Подсказок и отзывов: 190

Condé Nast TravelerCondé Nast Traveler: “Chef Semsa Denizsel’s Black Sea anchovies with spiced rice alone are worth the trip.” - Katie Parla Подробнее.

Chez Panisse is one of Where in the World to Eat.

66. Chez Panisse

8.5
1517 Shattuck Ave (btwn Cedar & Vine St), Беркли, CA
Ресторан современной американской кухни · Gourmet Ghetto · Подсказок и отзывов: 133

Condé Nast TravelerCondé Nast Traveler: “The cradle of the American food revolution continues to be as relevant as it was when its now legendary chef, Alice Waters, co-founded it in 1971.” - David Prior Подробнее.

Glen Ellen Star is one of Where in the World to Eat.

67. Glen Ellen Star

8.8
13648 Arnold Dr, Glen Ellen, CA
Американский ресторан · Подсказок и отзывов: 31

Condé Nast TravelerCondé Nast Traveler: “The menu is simple, so the ingredients really shine. Sit at the bar for a direct view of the kitchen and brick oven.” - Rob Blood, founder and CEO of Lark Hotels Подробнее.

Animal is one of Where in the World to Eat.

68. Animal

8.5
435 N Fairfax Ave, Лос-Анджелес, CA
Ресторан современной американской кухни · Mid-City West · Подсказок и отзывов: 237

Condé Nast TravelerCondé Nast Traveler: “For all the talk about pig’s ears, Jon Shook and Vinny Dotolo’s secret weapon is their amazing produce, which is so very Los Angeles.” - Peter Jon Lindberg Подробнее.

Chi Spacca is one of Where in the World to Eat.

69. Chi Spacca

9.0
6610 Melrose Ave, Лос-Анджелес, CA
Итальянский ресторан · Подсказок и отзывов: 36

Condé Nast TravelerCondé Nast Traveler: “Large-format meats (like a 48-ounce bistecca fiorentina) roasted or grilled over fire. Simple and perfect.” - Peter Jon Lindberg Подробнее.

Guisados is one of Where in the World to Eat.

70. Guisados

9.3
1261 W Sunset Blvd, Лос-Анджелес, CA
Тако-бар · East LA · Подсказок и отзывов: 161

Condé Nast TravelerCondé Nast Traveler: “Freshly pressed tortillas and stewed meat make this L.A.'s best taco spot.” - Matt Rodbard Подробнее.

Sqirl Kitchen is one of Where in the World to Eat.

71. Sqirl Kitchen

9.0
720 N Virgil Ave (at Marathon St), Лос-Анджелес, CA
Ресторан современной американской кухни · East Hollywood · Подсказок и отзывов: 208

Condé Nast TravelerCondé Nast Traveler: “I’m happy to wait in line to get my hands on my favorite Sqirl triumvirate: sorrel pesto rice bowl, brioche toast with ricotta and Blenheim apricot jam, with a turmeric tonic.” - Fiorella Valdesolo Подробнее.

Camino is one of Where in the World to Eat.

72. Camino

3917 Grand Ave (at Boulevard Way), Окленд, CA
Ресторан современной американской кухни · Grand Lake · Подсказок и отзывов: 51

Condé Nast TravelerCondé Nast Traveler: “I find the cooking here incredibly seductive. I love its integrity, its bold, thoughtful flavors, and its ethos, plus the wood-fired oven and communal tables.” - Skye Gyngell, chef at Spring, London Подробнее.

Bar Tartine is one of Where in the World to Eat.

73. Bar Tartine

561 Valencia St (btwn 16th & 17th St), Сан-Франциско, CA
Американский ресторан · Mission District · Подсказок и отзывов: 156

Condé Nast TravelerCondé Nast Traveler: “Cortney Burns and Nick Balla make every ingredient in every dish at Bar Tartine; nothing leaves their kitchen that wasn't grown or made by hand, in-house.” - Michael Solomonov Подробнее.

Benu is one of Where in the World to Eat.

74. Benu

8.0
22 Hawthorne St (at Howard St), Сан-Франциско, CA
Ресторан современной американской кухни · SoMa · Подсказок и отзывов: 94

Condé Nast TravelerCondé Nast Traveler: “Corey Lee's menu commands attention.” - Myffy Rigby, editor of Fairfax Media’s Good Food Guides Подробнее.

Saison is one of Where in the World to Eat.

75. Saison

8.3
178 Townsend St, Сан-Франциско, CA
Ресторан современной американской кухни · South Beach · Подсказок и отзывов: 65

Condé Nast TravelerCondé Nast Traveler: “I recall wondering what type of vinegar was used in a dish, expecting wine. It turned out to be fermented sea cucumber guts. Doesn’t sound great, but it was so subtle and delicious.” - Mitchell Davis Подробнее.

Swan Oyster Depot is one of Where in the World to Eat.

76. Swan Oyster Depot

8.6
1517 Polk St (btwn Sacramento & California St.), Сан-Франциско, CA
Ресторан морепродуктов · Polk Gulch · Подсказок и отзывов: 216

Condé Nast TravelerCondé Nast Traveler: “My happiest place in America to eat crab backs filled with fat, juicy oysters and enjoy a cold draft beer.” - Anthony Bourdain, chef, writer, and TV personality Подробнее.

Zuni Café is one of Where in the World to Eat.

77. Zuni Café

8.7
1658 Market St (at Rose St), Сан-Франциско, CA
Ресторан современной американской кухни · Civic Center · Подсказок и отзывов: 316

Condé Nast TravelerCondé Nast Traveler: “One of the most beautiful spaces ever, with the most delicious food—especially if you go there straight from the airport.” - Ignacio Mattos, chef/co-owner of Estela and Café Altro Paradiso Подробнее.

Gjelina is one of Where in the World to Eat.

78. Gjelina

9.1
1429 Abbot Kinney Blvd (at Millwood Ave), Venice, CA
Ресторан современной американской кухни · Подсказок и отзывов: 618

Condé Nast TravelerCondé Nast Traveler: “The best seat in the house is a round table just inside the courtyard, giving a unique vantage point on happenings both inside and out.” - Steve Wilson Подробнее.

Gjusta is one of Where in the World to Eat.

79. Gjusta

9.2
320 Sunset Ave, Venice, CA
Кафе · Подсказок и отзывов: 272

Condé Nast TravelerCondé Nast Traveler: “Come for coffee and a croissant, a healthy salad, or a porchetta sandwich. It’s not fine dining. It’s about a rules-be-damned freedom of choice. How Californian is that?” - David Prior Подробнее.

Alter is one of Where in the World to Eat.

80. Alter

7.1
223 NW 23rd St, Майами, FL
Ресторан · Wynwood Arts District · Подсказок и отзывов: 45

Condé Nast TravelerCondé Nast Traveler: “Super-creative chef Brad Kilgore is crushing it at this buzzy spot, which so perfectly fits the arty, vibrant Wynwood vibe.” - Peter Jon Lindberg Подробнее.

Seabear is one of Where in the World to Eat.

81. Seabear

8.7
Атенс, GA
Ресторан морепродуктов · Подсказок и отзывов: 7

Condé Nast TravelerCondé Nast Traveler: “I can’t get over the pillowy Parker House rolls drenched in brown butter and sprinkled with raw sugar and sea salt. Or the crispy, briny, deep-fried clam strips” - Ashlea Halpern, contributing editor Подробнее.

Two Urban Licks is one of Where in the World to Eat.

82. Two Urban Licks

9.0
820 Ralph McGill Blvd NE, Атланта, GA
Американский ресторан · Poncey-Highland · Подсказок и отзывов: 236

Condé Nast TravelerCondé Nast Traveler: “This is the restaurant that kicked off the New American trend in Atlanta. Favorites include the brisket-filled empanadas; the scallops and grits.” - Cherae Robinson, founder/CEO of Tastemakers Africa Подробнее.

Town Restaurant is one of Where in the World to Eat.

83. Town Restaurant

8.3
3435 Waialae Ave Ste 103 (at 9th Avenue), Гонолулу, HI
Ресторан современной американской кухни · Kaimuki · Подсказок и отзывов: 82

Condé Nast TravelerCondé Nast Traveler: “Chef Ed Kenney, son of a famed hula dancer is like Michael Pollan if Michael Pollan could surf, hunt wild boar, and cook circles around any mainland chef.” - Peter Jon Lindberg Подробнее.

Alinea is one of Where in the World to Eat.

84. Alinea

9.1
1723 N Halsted St (btwn W North Ave & W Willow St), Чикаго, IL
Ресторан молекулярной кухни · Lincoln Park · Подсказок и отзывов: 143

Condé Nast TravelerCondé Nast Traveler: “Relaunched in 2016 after a top-to-bottom renovation, with a warmer and softer interior (a huge improvement on the ascetic, hard-edged original) and more tasting menu options.” - Peter Jon Lindberg Подробнее.

Au Cheval is one of Where in the World to Eat.

85. Au Cheval

9.1
800 W Randolph St (at S Halsted St), Чикаго, IL
Закусочная с бургерами · Fulton Market · Подсказок и отзывов: 476

Condé Nast TravelerCondé Nast Traveler: “I’ve only had 0.01 percent of America’s burgers, but this is by far the best I’ve ever tasted.” - Peter Jon Lindberg Подробнее.

Next is one of Where in the World to Eat.

86. Next

8.5
953 W Fulton Market (at Morgan St.), Чикаго, IL
Ресторан молекулярной кухни · Fulton Market · Подсказок и отзывов: 56

Condé Nast TravelerCondé Nast Traveler: “Use their ticketing system, Tock, to secure a reservation. And follow them on social media, because if there ever are last-minute cancellations, they offer them up to their followers.” - Sean Brock Подробнее.

Milktooth is one of Where in the World to Eat.

87. Milktooth

8.1
540 Virginia Ave, Индианаполис, IN
Ресторан современной американской кухни · Fletcher Place · Подсказок и отзывов: 55

Condé Nast TravelerCondé Nast Traveler: "Chef Jonathan Brooks does wild things with Dutch baby pancakes; he puts egg salad and fried Lebanon bologna on toast. Because why not?” - Ashlea Halpern Подробнее.

Brennan's is one of Where in the World to Eat.

88. Brennan's

9.2
417 Royal Street, Новый Орлеан, LA
Каджунский / Креольский ресторан · French Quarter · Подсказок и отзывов: 97

Condé Nast TravelerCondé Nast Traveler: "A recent renovation has updated the decor, and Slade Rushing, their award-winning new chef, has gently reimagined the timeless menu, keeping its Creole soul firmly intact.” - Gail Simmons Подробнее.

Shaya is one of Where in the World to Eat.

89. Shaya

9.2
4213 Magazine St, Новый Орлеан, LA
Израильский ресторан · Touro · Подсказок и отзывов: 77

Condé Nast TravelerCondé Nast Traveler: “A beautifully designed space with tables close enough to feel the community but far enough apart for a private dinner.” - David Bowd, co-owner of Salt House Inn and Eben House in Provincetown, Mass. Подробнее.

Eventide Oyster Co. is one of Where in the World to Eat.

90. Eventide Oyster Co.

9.3
86 Middle St (btwn Franklin and Hampshire), Портленд, ME
Ресторан морепродуктов · Подсказок и отзывов: 275

Condé Nast TravelerCondé Nast Traveler: “Briny half-shells most likely harvested that morning, note-perfect lobster rolls, a killer wine list, and all sorts of unexpected treats on the daily menu.” - Peter Jon Lindberg Подробнее.

Woodberry Kitchen is one of Where in the World to Eat.

91. Woodberry Kitchen

8.9
2010 Clipper Park Rd (btwn Clipper & Parkdale), Балтимор, MD
Ресторан современной американской кухни · Woodberry · Подсказок и отзывов: 209

Condé Nast TravelerCondé Nast Traveler: “Spike Gjerde’s restaurant represents a recent phenomenon: small regional restaurants in unlikely places reinventing American regional flavors and building a community around them.” - Alice Waters Подробнее.

Alden & Harlow is one of Where in the World to Eat.

92. Alden & Harlow

8.8
40 Brattle St (Church St), Кеймбридж, MA
Ресторан современной американской кухни · Harvard Square · Подсказок и отзывов: 160

Condé Nast TravelerCondé Nast Traveler: “The quickly sold-out burger is the thing to get.” - Sarah Khan Подробнее.

Oleana is one of Where in the World to Eat.

93. Oleana

9.3
134 Hampshire St (btwn Elm & Norfolk), Кеймбридж, MA
Ресторан средиземноморской кухни · Inman Square · Подсказок и отзывов: 127

Condé Nast TravelerCondé Nast Traveler: “Bonus points for the setting: a gorgeous old Victorian house near Kendall Square with a backyard patio and garden.” - Peter Jon Lindberg Подробнее.

The Proprietors is one of Where in the World to Eat.

94. The Proprietors

7.8
9 India St, Nantucket, MA
Ресторан · Подсказок и отзывов: 15

Condé Nast TravelerCondé Nast Traveler: “This is the type of place where you should go with a group of six or more and order as many items on the menu as possible. Dishes come out as they’re ready, which makes for great flow.” - Rob Blood Подробнее.

Raku is one of Where in the World to Eat.

95. Raku

8.7
5030 Spring Mountain Rd #2, Лас-Вегас, NV
Японский ресторан · Подсказок и отзывов: 123

Condé Nast TravelerCondé Nast Traveler: "A fantastically authentic Japanese restaurant/izakaya. This is where all the great chefs on the Strip go after their shift—they serve until 3 or 4 a.m.” - Peter Jon Lindberg Подробнее.

Table On Ten is one of Where in the World to Eat.

96. Table On Ten

8.6
52030 State Highway 10, Bloomville, NY
Пиццерия · Подсказок и отзывов: 15

Condé Nast TravelerCondé Nast Traveler: “The best artisanal pizza I've ever ever had, and herby salads so fresh you can hear them growing. Yes, owner Inez Valk was a model, and everyone is beautiful and funny, and...” - Kate Sekules Подробнее.

Brushland Eating House is one of Where in the World to Eat.

97. Brushland Eating House

8.6
1927 County Highway 6, Bovina, NY
Американский ресторан · Подсказок и отзывов: 21

Condé Nast TravelerCondé Nast Traveler: “Ex-Frankies/Prime Meats people. Always impressive, delicious, friendly—and just a three-and-a-half-hour drive from New York City.” - Kate Sekules Подробнее.

Diner is one of Where in the World to Eat.

98. Diner

8.9
85 Broadway (at Berry St), Бруклин, NY
Дайнер · Williamsburg · Подсказок и отзывов: 284

Condé Nast TravelerCondé Nast Traveler: “It's in our own backyard and, yeah, the burger's great, but Andrew Tarlow quietly invented a food movement that's been pretty special here for more than 15 years.” - Matt Duckor Подробнее.

Marlow & Sons is one of Where in the World to Eat.

99. Marlow & Sons

8.9
81 Broadway (btwn Berry & Wythe St), Бруклин, NY
Американский ресторан · Williamsburg · Подсказок и отзывов: 256

Condé Nast TravelerCondé Nast Traveler: "There's a great tortilla Española and reliably wonderful brick chicken, a clever list of natural wines, and probably the best playlist of any restaurant in NYC (well, if you like disco).” - Gabe Ulla Подробнее.

Roberta's Pizza is one of Where in the World to Eat.

100. Roberta's Pizza

9.2
261 Moore St (at Bogart St), Бруклин, NY
Пиццерия · East Williamsburg · Подсказок и отзывов: 865

Condé Nast TravelerCondé Nast Traveler: “Wood-fired pizzas, in-house charcuterie, an excellent wine list, a vegetable garden, and punk music in the heart of Brooklyn, all of which comes together in the most natural way.” - James Henry Подробнее.

Betony is one of Where in the World to Eat.

101. Betony

41 W 57th St, Нью-Йорк, NY
Американский ресторан · Midtown East · Подсказок и отзывов: 89

Condé Nast TravelerCondé Nast Traveler: “Caviar, buttery foie gras, fluke carpaccio, velvety leek ravioli—all of the fine-dining elite can be found in a restaurant that somehow manages to be unpretentious.” - Cherae Robinson Подробнее.

Casellula is one of Where in the World to Eat.

102. Casellula

9.1
401 W 52nd St (at 9th Ave), Нью-Йорк, NY
Винный бар · Hell's Kitchen · Подсказок и отзывов: 158

Condé Nast TravelerCondé Nast Traveler: “One of the best cheese-centric wine bars in the city. I usually order a bottle or two, a large cheese board, and the must-have Pig’s Ass Sandwich.” - Edouardo Jordan, chef/owner of Salare in Seattle Подробнее.

Eleven Madison Park is one of Where in the World to Eat.

103. Eleven Madison Park

8.9
11 Madison Ave (at E 24th St), Нью-Йорк, NY
Ресторан современной американской кухни · NoMad · Подсказок и отзывов: 283

Condé Nast TravelerCondé Nast Traveler: “Bonus points for the ‘dreamweaver’ team who can make an occasion feel genuinely special and personalized.” - Peter Jon Lindberg Подробнее.

Emilio's Ballato is one of Where in the World to Eat.

104. Emilio's Ballato

8.6
55 E Houston St (at Mott St), Нью-Йорк, NY
Итальянский ресторан · NoHo · Подсказок и отзывов: 67

Condé Nast TravelerCondé Nast Traveler: “One of the last restaurants that clearly references the past of Nolita/SoHo—where rock stars, actors, and old-school Italianos gathered for linguine Vongole and veal Milanese.” - Matt Rodbard Подробнее.

Estela is one of Where in the World to Eat.

105. Estela

8.5
47 E Houston St (at Mulberry St), Нью-Йорк, NY
Американский ресторан · NoLita · Подсказок и отзывов: 249

Condé Nast TravelerCondé Nast Traveler: “The little New York restaurant that could. Estela proves that a great night in the city needn’t be confined to an overly stylized theme restaurant.” - David Prior Подробнее.

Jean-Georges is one of Where in the World to Eat.

106. Jean-Georges

8.9
1 Central Park W (btwn W 60th & W 61st St), Нью-Йорк, NY
Французский ресторан · Lincoln Square · Подсказок и отзывов: 283

Condé Nast TravelerCondé Nast Traveler: “It maintains the vitality and innovative spirit of an up-and-comer while executing flawless cuisine like the savvy mainstay that it is.” - Tim Ryan, president of The Culinary Institute of America Подробнее.

Le Bernardin is one of Where in the World to Eat.

107. Le Bernardin

9.2
155 W 51st St (btwn 6th & 7th Ave), Нью-Йорк, NY
Французский ресторан · Theater District · Подсказок и отзывов: 304

Condé Nast TravelerCondé Nast Traveler: “Le Bernardin proves every day that fine dining can still be relevant and enjoyable. There is no better food, service, or wine program.” - Anthony Bourdain Подробнее.

Locanda Verde is one of Where in the World to Eat.

108. Locanda Verde

9.1
377 Greenwich St (at N Moore St), Нью-Йорк, NY
Итальянский ресторан · Tribeca · Подсказок и отзывов: 502

Condé Nast TravelerCondé Nast Traveler: "The masculine interior lends itself to ordering warming pasta dishes and a hearty bottle of red. The white veal Bolognese alone is worth the cab fare.” - Adam Hyman of CODE Hospitality Подробнее.

Maharlika Filipino Moderno is one of Where in the World to Eat.

109. Maharlika Filipino Moderno

111 1st Ave (btwn E 6th & 7th St), Нью-Йорк, NY
Филиппинский ресторан · East Village · Подсказок и отзывов: 214

Condé Nast TravelerCondé Nast Traveler: "Go for brunch and try the Filipino-style fried chicken with purple yam waffles or one of the Silog options with longganisa pork sausage and amazing garlic rice.” - Cherae Robinson Подробнее.

Masa is one of Where in the World to Eat.

110. Masa

7.5
10 Columbus Circle (at W 60th St), Нью-Йорк, NY
Японский ресторан · Central Park · Подсказок и отзывов: 72

Condé Nast TravelerCondé Nast Traveler: “Masa Takayama, if preparing the food himself, is one of the few world masters you can still watch, eye to eye, make your dinner.” - Anthony Bourdain Подробнее.

Per Se is one of Where in the World to Eat.

111. Per Se

8.4
10 Columbus Cir (at W 60th St), Нью-Йорк, NY
Французский ресторан · Hell's Kitchen · Подсказок и отзывов: 193

Condé Nast TravelerCondé Nast Traveler: “Thomas Keller's Oysters and Pearls is one of the greatest dishes of all time, and a trip to Per Se without it is like a Paul McCartney concert without ‘Yesterday.’” - Tim Ryan Подробнее.

Superiority Burger is one of Where in the World to Eat.

112. Superiority Burger

8.2
430 E 9th St (btwn 1st Ave & Ave A), Нью-Йорк, NY
Вегетарианский / Веганский ресторан · East Village · Подсказок и отзывов: 148

Condé Nast TravelerCondé Nast Traveler: "Because Superiority Burger is vegetarian, it’s on-trend, except it does it in a way that's cheeky and appeals to non-vegetarians. The energy is totally contagious.” - Charlotte Druckman Подробнее.

Blue Hill at Stone Barns is one of Where in the World to Eat.

113. Blue Hill at Stone Barns

9.0
630 Bedford Rd, Тарритаун, NY
Ресторан современной американской кухни · Подсказок и отзывов: 151

Condé Nast TravelerCondé Nast Traveler: "A meal at Blue Hill is like a conversation with chef Dan Barber, where he shows you just how stunning food can be while still adhering to environmental and moral concerns.” - Alan Sytsma Подробнее.

Nong's Khao Man Gai is one of Where in the World to Eat.

114. Nong's Khao Man Gai

1003 SW Alder St. (at SW 10th Ave.), Портленд, OR
Закусочная на колесах · Downtown Portland · Подсказок и отзывов: 67

Condé Nast TravelerCondé Nast Traveler: “The downtown food cart is branded into my memory for its chicken and rice. It's perfectly prepared and comes with some of the best spicy chili sauce I've ever had.” - Ford Fry Подробнее.

Zahav is one of Where in the World to Eat.

115. Zahav

9.4
237 Saint James Pl (at Dock St), Филадельфия, PA
Израильский ресторан · Center City East · Подсказок и отзывов: 225

Condé Nast TravelerCondé Nast Traveler: “The hummus and house-made laffa alone are worth the dinner price, as are the amazing salatim vegetable salads.”- Peter Jon Lindberg Подробнее.

The Wreck of Richard and Charlene is one of Where in the World to Eat.

116. The Wreck of Richard and Charlene

8.3
106 Haddrell St, Mt. Pleasant, SC
Ресторан морепродуктов · Подсказок и отзывов: 19

Condé Nast TravelerCondé Nast Traveler: "The Wreck makes some of the best Low Country–style seafood imaginable. The quality and care that goes into every one of their perfectly golden seafood platters is unsurpassed.” - Gail Simmons Подробнее.

The Barn at Blackberry Farm is one of Where in the World to Eat.

117. The Barn at Blackberry Farm

8.1
Walland, TN
Американский ресторан · Подсказок и отзывов: 3

Condé Nast TravelerCondé Nast Traveler: "Guest chefs like Thomas Keller and David Chang have been known to visit the property for culinary retreats, so it’s worth checking the calendar to see who may be in the kitchen.” - Gail Simmons Подробнее.

Uchi is one of Where in the World to Eat.

118. Uchi

9.1
801 S Lamar Blvd, Остин, TX
Японский ресторан · Zilker · Подсказок и отзывов: 223

Condé Nast TravelerCondé Nast Traveler: “Tyson Cole is the patriarch of the Austin food scene, and 13 years in, Uchi is still one of the great Japanese restaurants in the country.” - Peter Jon Lindberg Подробнее.

Kim Phat Hu Tieu Nam Vang is one of Where in the World to Eat.

119. Kim Phat Hu Tieu Nam Vang

7.5
Хьюстон, TX
Азиатский ресторан · Подсказок и отзывов: 3

Condé Nast TravelerCondé Nast Traveler: “The namesake hu tieu nam vang, or Phnom Penh noodle soup, is even better than in Cambodia.” - Deana Saukam Подробнее.

Oxheart Restaurant is one of Where in the World to Eat.

120. Oxheart Restaurant

1302 Nance St (Richey St.), Хьюстон, TX
Ресторан молекулярной кухни · Подсказок и отзывов: 27

Condé Nast TravelerCondé Nast Traveler: “Some of the best vegetable-focused food in a city known for its meat.” - Matt Duckor Подробнее.

Noodles & Dumplings by Peter Chang is one of Where in the World to Eat.

121. Noodles & Dumplings by Peter Chang

11408 W Broad St, Glen Allen, VA
Китайский ресторан · Подсказок и отзывов: 6

Condé Nast TravelerCondé Nast Traveler: "This location in a strip mall near Short Pump, just outside Richmond, is the best. The dry-fried eggplant, tingly tofu-skin salad, and crispy pork belly are the must-orders.” - Matt Rodbard Подробнее.

Hen of the Wood is one of Where in the World to Eat.

122. Hen of the Wood

9.1
92 Stowe St (at East St), Уотърбъри, VT
Ресторан современной американской кухни · Подсказок и отзывов: 17

Condé Nast TravelerCondé Nast Traveler: "Eric Warnstedt serves up food that is straightforward and delicious. My favorites are the house charcuterie plates, the braised pork, and the perfect steak with awesome smoky potatoes.” - Ford Fry Подробнее.

Canlis is one of Where in the World to Eat.

123. Canlis

8.9
2576 Aurora Ave N, Сиэтл, WA
Американский ресторан · East Queen Anne · Подсказок и отзывов: 117

Condé Nast TravelerCondé Nast Traveler: I always return from a meal here feeling inspired—and with my passion for our industry completely on fire.” - Will Guidara, co-owner of Eleven Madison Park and The NoMad in New York City Подробнее.

The Walrus and the Carpenter is one of Where in the World to Eat.

124. The Walrus and the Carpenter

9.0
4743 Ballard Ave NW, Сиэтл, WA
Ресторан морепродуктов · Ballard · Подсказок и отзывов: 207

Condé Nast TravelerCondé Nast Traveler: Experiencing Renee Erickson's menu is like reliving her life as it relates to the food of the Northwest. The menu changes daily, but a big plate of regional oysters is a must.” - Ford Fry Подробнее.

Liverpool House is one of Where in the World to Eat.

125. Liverpool House

8.9
2501 Rue Notre-Dame O (btwn Charlevoix & Vinet), Монреаль, QC
Ресторан · Le Sud-Ouest · Подсказок и отзывов: 56

Condé Nast TravelerCondé Nast Traveler: “Exactly the kind of offal-y, hearty cooking you crave on a winter’s night in Quebec.” - Peter Jon Lindberg Подробнее.

Cabane à Sucre Au Pied de Cochon is one of Where in the World to Eat.

126. Cabane à Sucre Au Pied de Cochon

8.7
11382 Rang de la Fresnière (Saint-Benoît de Mirabel), Монреаль, QC
Традиционный ресторан · Подсказок и отзывов: 46

Condé Nast TravelerCondé Nast Traveler: “Chef Martin Picard is a demigod of French-Canadian decadence. There’s no telling what he’ll prepare. Reservations usually fill up long before the season even opens.” - Gail Simmons Подробнее.

Contramar is one of Where in the World to Eat.

127. Contramar

9.1
Durango 200 (Entre Durango y Av. Oaxaca), Cuauhtemoc, Distrito Federal
Ресторан морепродуктов · Roma Norte · Подсказок и отзывов: 605

Condé Nast TravelerCondé Nast Traveler: “Gabriela Cámara’s ex­traordinary restaurant is always my first stop. It feels like the city’s dining room.” - Alice Waters Подробнее.

El Bajío is one of Where in the World to Eat.

128. El Bajío

7.6
Reforma 222 (Paseo de la Reforma 222), Cuauhtemoc, Distrito Federal
Мексиканский ресторан · Подсказок и отзывов: 313

Condé Nast TravelerCondé Nast Traveler: “Their empanadas, made with plantain dough and filled with black beans and cheese, are phenomenal. So are the carnitas and crab with black salsa.” - Ken Oringer Подробнее.

Pujol is one of Where in the World to Eat.

129. Pujol

8.7
Francisco Petrarca 254, Miguel Hidalgo, Distrito Federal
Ресторан молекулярной кухни · Подсказок и отзывов: 323

Condé Nast TravelerCondé Nast Traveler: “Chef Enrique Olvera’s ‘living’ mole has been stewing for hundreds of days—ingredients are added daily, so it’s different every time you try it. This place is elegant but not stuffy.” - Gabe Ulla Подробнее.

Cetli is one of Where in the World to Eat.

130. Cetli

7.9
Carretera 109 km 2.5, Tulum, Quintana Roo
Мексиканский ресторан · Подсказок и отзывов: 33

Condé Nast TravelerCondé Nast Traveler: “It serves authentic Yucatán dishes in a dreamy setting, run out of a family home. You simply cannot go wrong with the delicious white mole with fish and a spicy margarita.” - Deana Saukam Подробнее.

Hartwood is one of Where in the World to Eat.

131. Hartwood

8.4
Tulum Beach Road (Jungle Side), Tulum, Quintana Roo
Американский ресторан · Подсказок и отзывов: 139

Condé Nast TravelerCondé Nast Traveler: “I could eat here every night for the rest of my life. The ceviches are otherworldly, and the whole grouper in the wood oven is a must.” - Ken Oringer Подробнее.

El Negro Del Estero is one of Where in the World to Eat.

132. El Negro Del Estero

8.3
Playa de Vacas, Veracruz-Llave
Ресторан морепродуктов · Подсказок и отзывов: 29

Condé Nast TravelerCondé Nast Traveler: “Crab claws, shrimp, and lobster are all served platter-style with lime and salt. Try the pulque, made from agave, that tastes like a sweet tequila.” - Cherae Robinson Подробнее.

Restaurant Chez Clarisse Mama Africa is one of Where in the World to Eat.

133. Restaurant Chez Clarisse Mama Africa

8.6
Аккра, Greater Accra Region
Африканский ресторан · Подсказок и отзывов: 9

Condé Nast TravelerCondé Nast Traveler: “Ivorian cuisine that’s heavy on seafood. Get the wild tilapia with attiéké (cassava couscous) and alloco (sautéed sweet plantains).” - Cherae Robinson Подробнее.

Gold Coast Restaurant is one of Where in the World to Eat.

134. Gold Coast Restaurant

7.7
Аккра, Greater Accra Region
Ресторан · Подсказок и отзывов: 6

Condé Nast TravelerCondé Nast Traveler: “Sundays are for soup. The nkatenkwan, or groundnut soup, is best eaten with your hands.” - Cherae Robinson Подробнее.

La Loutcha is one of Where in the World to Eat.

135. La Loutcha

7.6
Дакар, Dakar
Африканский ресторан · Подсказок и отзывов: 4

Condé Nast TravelerCondé Nast Traveler: “Massive flavor. The best thiéboudienne, or Senegalese fish and rice, you’ll find outside a local’s home.” - Cherae Robinson Подробнее.

The Pot Luck Club & Gallery is one of Where in the World to Eat.

136. The Pot Luck Club & Gallery

8.9
Albert Rd (Mill Street), Кейптаун, Western Cape
Ресторан тапас · Woodstock · Подсказок и отзывов: 82

Condé Nast TravelerCondé Nast Traveler: “My favorites: the chickpea fries, pig’s head, and carrots with goat cheese ricotta. There’s also sweeping views of Table Mountain. Make reservations months in advance.” - Cherae Robinson Подробнее.

East Head Café is one of Where in the World to Eat.

137. East Head Café

8.8
25 George Rex Drive, Eastern Head, Knysna, Western Cape
Кафе · Подсказок и отзывов: 62

Condé Nast TravelerCondé Nast Traveler: “It’s touristy because it overlooks the Knysna Heads, but I had two utterly memorable breakfasts here.” - Sarah Khan Подробнее.

Max's Lifestyle is one of Where in the World to Eat.

138. Max's Lifestyle

7.8
Umlazi-V, Umlazi, KwaZulu-Natal
Африканский ресторан · Подсказок и отзывов: 7

Condé Nast TravelerCondé Nast Traveler: “The best place to get braai, amazing South African–style grilled meat. Go on a Friday or Saturday night to hear local Kwaito music.” - Cherae Robinson Подробнее.

Mahaneyuda is one of Where in the World to Eat.

139. Mahaneyuda

8.4
(מחניודה)
1 Mahane Yehuda St. (Mahane Yehuda Market), Иерусалим, Иерусалим
Ресторан средиземноморской кухни · Mekor Baruch · Подсказок и отзывов: 121

Condé Nast TravelerCondé Nast Traveler: “A joyfully chaotic spot just off the Machane Yehuda market using fresh Israeli-grown ingredients.” - Peter Jon Lindberg Подробнее.

Arcadia is one of Where in the World to Eat.

140. Arcadia

10 Agripas st., Иерусалим, Иерусалим
Французский ресторан · Nachlaot · Подсказок и отзывов: 3

Condé Nast TravelerCondé Nast Traveler: “It’s a glass-enclosed dining room atop an olive tree–covered hill outside the city. The food is simple but extraordinary.” - Anita Lo, chef/owner of Annisa Подробнее.

Muscat is one of Where in the World to Eat.

141. Muscat

Hotel Mizpe Hayamim
Ресторан средиземноморской кухни · Подсказок и отзывов: 9

Condé Nast TravelerCondé Nast Traveler: “It’s the kind of place that raises its own lamb and picks fresh produce at 2 p.m., then serves it at 7 p.m.” - Michael Solomonov Подробнее.

Abraxas North is one of Where in the World to Eat.

142. Abraxas North

8.4
(אברקסס צפון)
40 Lilenblum St (Nachalat Benyamin), Тель-Авив, Тель-Авив
Ресторан · Lev HaIr · Подсказок и отзывов: 111

Condé Nast TravelerCondé Nast Traveler: “Sit at the counter and eat whatever the chef is preparing that day. If they have the baked hraime with tomato and tahini, order it.” - Alon Shaya, chef/partner of Shaya and Domenica in New Orleans Подробнее.

El Babor is one of Where in the World to Eat.

143. El Babor

6.2
Ресторан ближневосточной кухни · Подсказок и отзывов: 3

Condé Nast TravelerCondé Nast Traveler: “Outstanding Palestinian food, and the Kebab Elbabor brings me to tears every time.” - Michael Solomonov Подробнее.

Tawlet Ammiq is one of Where in the World to Eat.

144. Tawlet Ammiq

8.5
Ammiq
Ресторан ближневосточной кухни · Подсказок и отзывов: 13

Condé Nast TravelerCondé Nast Traveler: “It began as a development project, bringing together female home cooks from various religious sects. It’s since become a living catalog of Lebanon’s food tradition.” - David Prior Подробнее.

Duck de Chine is one of Where in the World to Eat.

145. Duck de Chine

8.2
(Duck de Chine 全鸭季)
98 Jinbao St (金宝街店), Пекин, Пекин
Китайский ресторан · Dēng shì kǒu · Подсказок и отзывов: 31

Condé Nast TravelerCondé Nast Traveler: “My go-to place for Beijing duck. They’re crisped in ovens using date wood to enhance the flavor.” - Justin Bergman, Shanghai correspondent for Monocle Подробнее.

Yu Zhi Lan is one of Where in the World to Eat.

146. Yu Zhi Lan

24 Changfa Street, Chengdu, Qingyang District
Китайский ресторан · 1 подсказка

Condé Nast TravelerCondé Nast Traveler: “Try the free-range duck egg-yolk noodles, hand cut and served in a soup with two slices of truffle and baby bok choy. Reservations are a must.” - Justin Bergman Подробнее.

The Chairman is one of Where in the World to Eat.

147. The Chairman

7.7
(大班樓)
18 Kau U Fong, 中環, 中西區
Китайский ресторан · Подсказок и отзывов: 43

Condé Nast TravelerCondé Nast Traveler: “Call ahead to reserve the steamed crab set atop fresh, wide rice noodles in a sauce of aged Shaoxing wine and chicken oil.” - Bill Addison Подробнее.

Lung King Heen is one of Where in the World to Eat.

148. Lung King Heen

7.7
(龍景軒)
4/F, Four Seasons Hotel Hong Kong, 8 Finance St, 中環, 中西區
Кантонский ресторан · Central · Подсказок и отзывов: 83

Condé Nast TravelerCondé Nast Traveler: “The best dim sum in the world. Get a double order of the BBQ pork buns.” - Deana Saukam Подробнее.

Ronin is one of Where in the World to Eat.

149. Ronin

8.5
8 On Wo Ln (Kau U Fong), 中環, 中西區
Японский ресторан · Подсказок и отзывов: 54

Condé Nast TravelerCondé Nast Traveler: "While the menu changes daily, the organizing principle—‘raw,’ ‘smaller,’ and ‘bigger’—remains the same.” - Pilar Guzmán Подробнее.

Tim Ho Wan is one of Where in the World to Eat.

150. Tim Ho Wan

8.0
(添好運)
9-11 Fuk Wing St, Sham Shui Po, Kowloon
Ресторан димсам · 深水埗区 · Подсказок и отзывов: 137

Condé Nast TravelerCondé Nast Traveler: “The baked buns with barbecued pork and steamed egg cake are to die for.” - Justin Bergman Подробнее.

Bombay Canteen is one of Where in the World to Eat.

151. Bombay Canteen

8.6
Kamla Mills (Lower Parel), Мумбаи, Mahārāshtra
Индийский ресторан · Worli · Подсказок и отзывов: 41

Condé Nast TravelerCondé Nast Traveler: “Amazing vibe, some of the best Indian/fusion food I’ve ever had.” - Sarah Khan Подробнее.

Bukhara is one of Where in the World to Eat.

152. Bukhara

8.7
ITC Maurya (Sardar Patel Marg), Нью-Дели, Delhi
Ресторан северо-индийской кухни · Подсказок и отзывов: 118

Condé Nast TravelerCondé Nast Traveler: “We love that nothing about this place—the decor, the yogurt and cane-vinegar marinated barrah kebab (lamb)—has changed in 30 years. Best of all, you eat everything with your hands.” - Pilar Guzmán Подробнее.

Indian Accent is one of Where in the World to Eat.

153. Indian Accent

8.4
77 Friends Colony, Дели, Delhi
Индийский ресторан · South Delhi · Подсказок и отзывов: 32

Condé Nast TravelerCondé Nast Traveler: “Unquestionably the best restaurant in New Delhi, thanks to the baingan bharta, a classic Punjabi eggplant dish served inside a cornetto cone made with sun-dried tomato.” - Justin Bergman Подробнее.

Otomezushi is one of Where in the World to Eat.

154. Otomezushi

8.4
(乙女寿司)
木倉町4-10, Канадзава, 石川県
Суши-бар · Подсказок и отзывов: 12

Condé Nast TravelerCondé Nast Traveler: “You’ll get a tour of Toyama Bay and beyond: four species of ebi; deep-sea bream, crunchy and sweet; raw firefly squid; plus a duo of anago and unagi. It’s a meal you’ll never forget.” - Luke Burgess Подробнее.

TAKAZAWA is one of Where in the World to Eat.

155. TAKAZAWA

7.0
赤坂3-5-2 (サンヨー赤坂ビル裏側2F), Токио, Префектура Токио
Французский ресторан · 赤坂 · Подсказок и отзывов: 8

Condé Nast TravelerCondé Nast Traveler: “This four-table tasting-menu restaurant pushes the boundaries of Japanese cooking. You’re at the mercy of the chef, but that is a great thing.” - Grant Achatz, chef/co-owner of Alinea in Chicago Подробнее.

restaurant eatrip is one of Where in the World to Eat.

156. restaurant eatrip

8.5
神宮前6-31-10 (1F), Токио, Префектура Токио
Ресторан · 神南 · Подсказок и отзывов: 11

Condé Nast TravelerCondé Nast Traveler: “This place is an island of warmth in Tokyo.” - Sam White, co-owner of Ramen Shop in Oakland, California Подробнее.

Jimbocho Den is one of Where in the World to Eat.

157. Jimbocho Den

(神保町 傳)
神田神保町2-2-32, Токио, Префектура Токио
Ресторан кайсэки · 神保町 · Подсказок и отзывов: 16

Condé Nast TravelerCondé Nast Traveler: "To sit at the eight-seat counter is to dive headlong into an eight- to ten-course improv comedy show, as chef Zaiyu Hasegawa and his crew trot out surprise after kooky surprise." - Peter Jon Lindberg Подробнее.

Kadowaki is one of Where in the World to Eat.

158. Kadowaki

8.6
(麻布 かどわき)
麻布十番2-7-2 (ビランカ麻布 1F), Токио, Префектура Токио
Японский ресторан · 麻布 · Подсказок и отзывов: 4

Condé Nast TravelerCondé Nast Traveler: “I loved the abalone with fish-liver soy sauce—the ideal combination of briny-fresh seafood and umami.” - Dominique Ansel Подробнее.

Katsukura is one of Where in the World to Eat.

159. Katsukura

8.1
(かつくら)
千駄ヶ谷5-24-2 (タカシマヤタイムズスクエア 14F), Токио, Префектура Токио
Ресторан тонкацу · 千駄ヶ谷 · Подсказок и отзывов: 39

Condé Nast TravelerCondé Nast Traveler: “Get the tonkatsu, or fried pork cutlet. The panko crust is light and crisp, the pork juicy and rich.” - Mitchell Davis Подробнее.

Ginza Kyubey is one of Where in the World to Eat.

160. Ginza Kyubey

9.0
(銀座 久兵衛)
銀座8-7-6, Токио, Префектура Токио
Суши-бар · 銀座 · Подсказок и отзывов: 92

Condé Nast TravelerCondé Nast Traveler: “The fish is insanely fresh, and the attention to detail is remarkable. The omakase is downright perfect.” - Jose Garces, chef/owner of Amada, Distrito, Tinto, and others in Philadelphia Подробнее.

L'Effervescence is one of Where in the World to Eat.

161. L'Effervescence

9.1
(レフェルヴェソンス)
西麻布2-26-4, Токио, Префектура Токио
Французский ресторан · 西麻布 · Подсказок и отзывов: 30

Condé Nast TravelerCondé Nast Traveler: “A feeling of calm washes over you the moment you walk into this beautiful dining room. Don’t miss the tableside tea service. It’s exquisite.” - Sean Brock, chef/co-owner of Husk in Charleston Подробнее.

Mikawa Zezankyo is one of Where in the World to Eat.

162. Mikawa Zezankyo

8.7
(みかわ是山居)
福住1-3-1, Токио, Префектура Токио
Ресторан темпуры · 深川 · Подсказок и отзывов: 11

Condé Nast TravelerCondé Nast Traveler: “I remember eating battered and fried uni wrapped in shiso leaf and never wanting it to end.” - Gabe Ulla Подробнее.

Sushi Saito is one of Where in the World to Eat.

163. Sushi Saito

8.2
(鮨 さいとう)
六本木1-4-5 (アークヒルズサウスタワー 1F), 港区, Префектура Токио
Суши-бар · Подсказок и отзывов: 14

Condé Nast TravelerCondé Nast Traveler: “One of the greatest sushi omakases in the world.” - Ken Oringer Подробнее.

Sushi Sho is one of Where in the World to Eat.

164. Sushi Sho

8.0
(すし匠)
四谷1-11 (陽臨堂ビル 1F), Токио, Префектура Токио
Суши-бар · 四谷 · Подсказок и отзывов: 11

Condé Nast TravelerCondé Nast Traveler: “The most extraordinary omakase sushi meal no one can find.” - Gail Simmons, author, special projects director for Food & Wine, and judge on Bravo’s Top Chef Подробнее.

Sushiya is one of Where in the World to Eat.

165. Sushiya

8.1
(すし家)
銀座6-3-17 (悠玄ビル1F), Токио, Префектура Токио
Суши-бар · 銀座 · Подсказок и отзывов: 6

Condé Nast TravelerCondé Nast Traveler: "Otoro tuna as fatty and luscious as a slab of pancetta. Bonito smoked over straw. Hokkaido ikura, perked up with yuzu zest. Right now, this is the best in town." - Peter Jon Lindberg Подробнее.

Your Local is one of Where in the World to Eat.

166. Your Local

7.9
106 Esteban St., Legaspi Village (V. Rufino St.), Makati City, Makati City
Традиционный ресторан · San Lorenzo · Подсказок и отзывов: 77

Condé Nast TravelerCondé Nast Traveler: “I still dream of the pomelo salad with shrimp, winged beans, wild rocket, yuzu, nam jim, pickled quail eggs, and Thai coconut ‘ice cream.’ ” - Ashlea Halpern Подробнее.

Burnt Ends is one of Where in the World to Eat.

167. Burnt Ends

8.2
20 Teck Lim Road, Сингапур
Австралийский ресторан · Chinatown · Подсказок и отзывов: 94

Condé Nast TravelerCondé Nast Traveler: “Sit at the bar and watch them break down a whole side of beef, then roast it in a 1,000-degree wood-fired oven or grill it over coals.” - Peter Jon Lindberg Подробнее.

Restaurant André is one of Where in the World to Eat.

168. Restaurant André

41 Bukit Pasoh Rd, Сингапур
Французский ресторан · Central Region · Подсказок и отзывов: 46

Condé Nast TravelerCondé Nast Traveler: “French technique, Asian influences, and seamless service.” - Tim Ryan Подробнее.

Sin Huat Eating House 新发海鲜馆 is one of Where in the World to Eat.

169. Sin Huat Eating House 新发海鲜馆

5.7
659/661 Geylang Rd. (At Lorong 35 Geylang), Сингапур
Ресторан морепродуктов · Central Region · Подсказок и отзывов: 28

Condé Nast TravelerCondé Nast Traveler: “A sweltering dump open to the street and the prostitutes of Geylang. The chef wears shorts and rubber wellies. It’s also delicious. Get the crab bee hoon on rice vermicelli.” - Anthony Bourdain Подробнее.

Mingles is one of Where in the World to Eat.

170. Mingles

강남구 선릉로 757, Сеул, 서울특별시
Корейский ресторан · 청담동 · Подсказок и отзывов: 30

Condé Nast TravelerCondé Nast Traveler: “The modern restaurant movement has arrived in Seoul, and Mingoo Kang is its leader.” - Matt Rodbard Подробнее.

Din Tai Fung is one of Where in the World to Eat.

171. Din Tai Fung

8.6
(鼎泰豐)
信義路二段194號 (永康街), Тайбэй
Дамплинг-ресторан · Zhōngzhèng Qū · Подсказок и отзывов: 225

Condé Nast TravelerCondé Nast Traveler: “The best soup dumplings in the world.” - Deana Saukam Подробнее.

nahm is one of Where in the World to Eat.

172. nahm

7.1
27 Sathon Tai Rd (at Metropolitan Bangkok), สาทร, กรุงเทพมหานคร
Тайский ресторан · Подсказок и отзывов: 142

Condé Nast TravelerCondé Nast Traveler: “Stratospheric.” - Andy Ricker, chef/owner of Pok Pok Restaurants Подробнее.

Cuc Gach Quan is one of Where in the World to Eat.

173. Cuc Gach Quan

8.5
92B Thach Thi Thanh,Q1, Хошимин, Хошимин
Вьетнамский ресторан · Подсказок и отзывов: 46

Condé Nast TravelerCondé Nast Traveler: “Traditional Vietnamese served in an elegant setting—a rarity here, since the best authentic food is usually dished out in dives with plastic tables.” - Peter Jon Lindberg Подробнее.

Brae is one of Where in the World to Eat.

174. Brae

8.7
4285 Cape Otway Rd, Birregurra, VIC
Австралийский ресторан · Подсказок и отзывов: 8

Condé Nast TravelerCondé Nast Traveler: “Faultless service and delicious food that’s seamlessly paired with killer beverages. Simple as that.” - Luke Burgess Подробнее.

Franklin is one of Where in the World to Eat.

175. Franklin

30 Argyle St (Macquarie Street), Hobart CBD, TAS
Австралийский ресторан · Подсказок и отзывов: 10

Condé Nast TravelerCondé Nast Traveler: “Impeccable ultra-locavore cooking from one of Australia’s top youngish chefs, who’s doing justice to the incredible bounty of Tasmania.” - Peter Jon Lindberg Подробнее.

Attica is one of Where in the World to Eat.

176. Attica

8.6
74 Glen Eira Rd, Ripponlea, VIC
Ресторан молекулярной кухни · Подсказок и отзывов: 26

Condé Nast TravelerCondé Nast Traveler: “Ben Shewry’s cuisine is thought-provoking and unusual... in a good way.” - Simon Rogan, chef/owner of L’Enclume in Cartmel, England Подробнее.

Chin Chin is one of Where in the World to Eat.

177. Chin Chin

8.8
125 Flinders Ln, Мельбурн, VIC
Азиатский ресторан · Melbourne CBD · Подсказок и отзывов: 290

Condé Nast TravelerCondé Nast Traveler: “One of the few places I’ve been that really lives up to the hype. I went there twice on a three-day visit.” - Sarah Khan Подробнее.

Sean's Panaroma is one of Where in the World to Eat.

178. Sean's Panaroma

7.7
270 Campbell Pde, Сидней, NSW
Австралийский ресторан · Ben Buckler · Подсказок и отзывов: 12

Condé Nast TravelerCondé Nast Traveler: “Down-to-earth fresh seasonal cooking that oozes with the endless warmth and charm of chef/owner Sean Moran.” - Kylie Kwong Подробнее.

Bennelong Restaurant is one of Where in the World to Eat.

179. Bennelong Restaurant

8.5
Bennelong Point, Сидней, NSW
Австралийский ресторан · Circular Quay · Подсказок и отзывов: 23

Condé Nast TravelerCondé Nast Traveler: “Reclaimed its spot in Sydney’s top tier when Peter Gilmore took over the kitchen and made the tourist landmark the Opera House smart and respectable again.” - Peter Jon Lindberg Подробнее.

Bills is one of Where in the World to Eat.

180. Bills

8.0
433 Liverpool St, Darlinghurst, NSW
Кафе · Подсказок и отзывов: 67

Condé Nast TravelerCondé Nast Traveler: “Pretty much invented Aussie breakfast culture, then exported it worldwide.” - Peter Jon Lindberg Подробнее.

Billy Kwong is one of Where in the World to Eat.

181. Billy Kwong

Shop 1, 28 Macleay St, Сидней, NSW
Китайский ресторан · Подсказок и отзывов: 20

Condé Nast TravelerCondé Nast Traveler: “Delicious Chinese food with intriguing Australian notes.” - Joanna Savill, food writer Подробнее.

Golden Century Seafood Restaurant is one of Where in the World to Eat.

182. Golden Century Seafood Restaurant

393-399 Sussex St, Haymarket, NSW
Ресторан морепродуктов · Подсказок и отзывов: 58

Condé Nast TravelerCondé Nast Traveler: “Dave Chang called the pipis with XO sauce and vermicelli his favorite dish on earth. Nobody goes here before midnight.” - Peter Jon Lindberg Подробнее.

Rockpool Bar & Grill is one of Where in the World to Eat.

183. Rockpool Bar & Grill

8.3
66 Hunter St, Сидней, NSW
Стейк-хаус · Sydney City Center · Подсказок и отзывов: 122

Condé Nast TravelerCondé Nast Traveler: “Try the live South Australian clams steamed with serrano ham, white wine, and flageolet beans.” - Kylie Kwong Подробнее.

Spice I Am is one of Where in the World to Eat.

184. Spice I Am

8.1
90 Wentworth Ave, Surry Hills, NSW
Тайский ресторан · Подсказок и отзывов: 90

Condé Nast TravelerCondé Nast Traveler: “Still the best down-and-dirty Thai food in town, and that’s saying something in Sydney.” - Peter Jon Lindberg Подробнее.

La Cabrera is one of Where in the World to Eat.

185. La Cabrera

8.4
José A. Cabrera 5099 (esq. Thames), Буэнос-Айрес, Buenos Aires C.F.
Гриль-бар / Шашлычная · Palermo Viejo · Подсказок и отзывов: 1018

Condé Nast TravelerCondé Nast Traveler: “Unbelievable steaks and grilled sweetbreads and great Argentine wines. It’s B.A.’s most assured parrilla.” - Peter Jon Lindberg Подробнее.

Miramar is one of Where in the World to Eat.

186. Miramar

8.1
Av. San Juan 1999 (esq. Sarandí), Буэнос-Айрес, Buenos Aires C.F.
Аргентинский ресторан · San Cristóbal · Подсказок и отзывов: 55

Condé Nast TravelerCondé Nast Traveler: “This off-the-beaten-path cantina porteña is the perfect lunch spot.” - Ignacio Mattos, chef/co-owner of Estela and Café Altro Paradiso in New York City Подробнее.

1884 Francis Mallmann is one of Where in the World to Eat.

187. 1884 Francis Mallmann

8.4
Belgrano 1188 (esq. General Alvear), Godoy Cruz, Mendoza
Аргентинский ресторан · Подсказок и отзывов: 107

Condé Nast TravelerCondé Nast Traveler: “Have a Fernet and soda at the bar. Switch to a Malbec, something made close by. Eventually, that perfectly wood-fired ojo de bife will arrive, and you’re capping dinner with a brandy.” - Paul Brady Подробнее.

Gustu is one of Where in the World to Eat.

188. Gustu

8.3
Calle 10 (Av. Costanera), Calacoto, La Paz
Южноамериканский ресторан · Подсказок и отзывов: 61

Condé Nast TravelerCondé Nast Traveler: “Every glass of wine and beer is produced in Bolivia. The caiman sashimi is caught by indigenous Tacana hunters within a quota system that allows populations to stay healthy.” - Nicholas Gill

Irajá Gastro is one of Where in the World to Eat.

189. Irajá Gastro

8.1
R. Cde. de Irajá, 109, Рио-де-Жанейро, RJ
Бразильский ресторан · Botafogo · Подсказок и отзывов: 201

Condé Nast TravelerCondé Nast Traveler: “Wildly creative Brazilian dishes served inside (and outside) a beautiful old mansion.” - Peter Jon Lindberg Подробнее.

D.O.M. is one of Where in the World to Eat.

190. D.O.M.

9.1
R. Barão de Capanema, 549, Сан-Паулу, SP
Бразильский ресторан · Cerqueira César · Подсказок и отзывов: 269

Condé Nast TravelerCondé Nast Traveler: “An amazing culinary celebration of Brazil.” - Margot Janse Подробнее.

Boragó is one of Where in the World to Eat.

191. Boragó

8.1
Av. Nueva Costanera 3467, Сантьяго, Сантьяго
Ресторан молекулярной кухни · Vitacura · Подсказок и отзывов: 134

Condé Nast TravelerCondé Nast Traveler: “They’ve been creating a database of Chilean ingredients for years. They put out around 500 dishes annually, some of which might only appear during a single service.” - Nicholas Gill Подробнее.

Restaurante Central is one of Where in the World to Eat.

192. Restaurante Central

8.8
Jirón dos de Mayo 253, Lima, Municipalidad Metropolitana de Lima
Перуанский ресторан · Подсказок и отзывов: 179

Condé Nast TravelerCondé Nast Traveler: “Martínez’s menu is based on the altitudes of Peru, and while it might sound like a pretentious conceit, it’s the clearest way to taste and understand the country’s endemic ingredients.” - David Prior Подробнее.

La Mar Cebichería is one of Where in the World to Eat.

193. La Mar Cebichería

9.2
Av. La Mar 770, Miraflores, Лима
Ресторан морепродуктов · Подсказок и отзывов: 290

Condé Nast TravelerCondé Nast Traveler: “The definition of ceviche in Peru, and therefore the world. Pro tip: Don’t eat the black scallop unless you have a stomach of steel.” - Frank Castronovo and Frank Falcinelli Подробнее.

Parador La Huella is one of Where in the World to Eat.

194. Parador La Huella

9.0
Calle de los Cisnes, José Ignacio, Maldonado
Ресторан средиземноморской кухни · Подсказок и отзывов: 223

Condé Nast TravelerCondé Nast Traveler: “Pretty much your fantasy of a beachside grill, albeit a haunt of the ultra-wealthy.” - Peter Jon Lindberg Подробнее.