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- ReserveФевраль 10, 2016Dia de Campo is home to Mexican seafood fare and a 10 oz. wood grilled ribeye served with shishito peppers, hearts of palm salad and a house sauce. \nПодробнее
- Excellent cocktails - the Sangre Domingo is refreshing and the Chi Chi Lada is nice and spicy. Can't go wrong with their seafood options, and they have $1 oysters on Tuesdays.
- LAistМай 4, 2015On the brunch menu lives the mango Pop-Tart. The cinnamon sugar dough is stuffed with big chunks fresh mango and sprinkled with more cinnamon and sugar before going in the oven. \nПодробнее
- Matt DermodyСентябрь 30, 2016The classico margarita is exactly how a margarita should be made, silver tequila, cointreau, and fresh lime juice. Order a "Blue Dolphin" if you just want a water.
- PureWowАпрель 27, 2016The Claremont cocktail is crisp and refreshing, replacing the traditional tequila and triple sec with cucumber-infused vodka and chartreuse, plus lime and cilantro. \nПодробнее
- Natalie KФевраль 20, 2018Get the seafood rice dish...it’s incredible. Drinks are great, oysters were great, lively atmosphere. Overall a really great restaurant.
- Evan GramisМарт 22, 2014Some seriously great eats. The lamb nachos and pork chile verde were delicious. Shady pricing on the margaritas - careful which tequila you choose!
- OliverСентябрь 7, 2015Tacos ate good! Nachos are a bit too original but good as well. Perfect for beer and small plates for a day out at the beach.
- Clean Bay Restaurant ProgramИюль 22, 2014Did you know that Dia de Campo is certified through the Clean Bay Restaurant program and is helping to reduce stormwater pollution? To read more, visit www.santamonicabay.org
- Love the weekend bandito happy hour. Great drinks, good food and friendly faces.
- george fotionФевраль 1, 2015Are you kidding? EVERYTHING! Just kept ordering table food. This is a "Foodie's Heaven"!