Diego R. • Март 29, 2011What I really love about it is the vintage art deco bar and fantastic cocktails they serve.
Michael C. • Август 7, 2014Most people choose My Pie for their excellent Chicago-style, deep-dish pizza. But don't overlook their thin, cracker-crust style pizza; depending on your preference, it could be the winning pie!
ben m. • Ноябрь 26, 2017Came for brunch, loved the chicken sammy & omelette. 3 yo daughter told the waiter they were the best pancakes she ever had so the chef came out to meet her with cookies. Awesome touch. We’ll be back.
Kara K. • Март 3, 2012favorite place to come on a late saturday or sunday morning for a cappuccino + any and every pastry.
Miranda G. • Март 21, 2015The people are fun, the food is delicious, it is reasonably priced, the new food and beer is like an urban adventure, they have great wifi and lots of places to plug your phone into, great environment
Dane D. • Сентябрь 2, 2018Everything I had was delicious. Definitely get the fire-baked focaccia with ricotta-honey & truffle. Wild mushroom pizza was tasty as was the cavatelli bolognese. Etta-Rita is tasty too! Loved it all!
iSapien 1. • Март 11, 2017So far I've had the Calzone and the Cluck, both great flavored. Love the playlists, and atmosphere.
Krista W. • Август 3, 2013Great food! Sesame chicken, Pad Thai and fried rice were excellent. Nice atmosphere with views of North Avenue activities.
Katya K. • Апрель 11, 2014Лучшие суши в США! Лучшие с тех пор как была последний раз в России!Филадельфия как надо без всяких америкосовских извращений! Просто супер!
Daniel H. • Июль 8, 2014Authentic taste/texture/cultural environ MINUS the INHERENT VIOLENCE that's in ALL eggs, dairy & meat by SIMPLY ordering: "All vegan, please!" Stand 4 compassion *every* time u eat. MeatVideo.com
Mike • Сентябрь 18, 2017This place has the best authentic Maxwell Street Polish on the north side. Poppy seed bun and topped with grilled onions, mustard, and sport peppers. Don't sleep on the char burger either!
Millet "BabyLou" A. • Февраль 3, 2012Try their Siboney combo for appetizer. I also love their skirt steak with chimichurri sauce. Ox tail is good too. Actually.. Everything is yummy!
Chicago magazine • Май 15, 2012Best milkshake: Mix strawberries with creamy peanut butter for the nostalgic PB&J.
Maribel S. • Май 3, 2013Broccoli Cheddar accompanied with Chilpotle Chicken panini... Very tasty and savory!
Jackie F. • Апрель 25, 2013Homemade pasta daily. The brown sage gnocchi is what they are known for and it was really good. Portions are pretty small and it was a little pricey but overall good food. Short ribs were good too.
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