On the Grid • Ноябрь 21, 2016Stop by for traditional French cuts like paleron and macreuse—or if you’re feeling flush, splurge on the outrageously delicious and decadent 250-day dry aged côte de boeuf.
Daniel M. • Сентябрь 13, 2017Great little chocolate maker in the Dogpatch. Definitely pick up one of their chocolate tile samplers.
Jennifer Y. • Февраль 9, 2016$10 salads and sandwiches made to order with fresh ingredients! Delicious!
Rich M. • Март 8, 2016The chocolate these people create is out of this world! If you like bitter sweat chocolate with truly spectacular flavor this place is worth the visit..you won't be sorry!!
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