Jun W. • Июль 28, 2014Delightful dim sum, great attention to details - just check out the beansprouts. Excellent service and variety of vegetarian dishes. Must try the mock meat, coconut ice-cream pulut hitam dessert.
Beeee • Сентябрь 27, 2019Famous chain restaurant, good quality with reasonable price. You must try.
Richard F. • Октябрь 4, 2014Reputed to serve the best Peking Duck in Sgp. Duck is excellent, crispy and flavorful skin with juicy succulent meat. Baked Lobster Braised Noodle and Egg Fried Rice are great too.
Cheen T. • Апрель 4, 2021Teochew style braised shark’s fin in casserole was a really exquisite dish. Clean flavours to feature the hero ingredient
Maotattoo K. • Апрель 9, 2012Must try yong tao fu, only on every Monday!!!
Ting • Июнь 24, 2017Swanky interiors. Love the little touches - Kung-fu tea served at the beginning & end of the meal and the hae bi heam (shrimp chili paste) condiment. The oyster pancake (Orh Luah) is outstanding.
Aaron W. • Декабрь 17, 2015#Tenderloin with poached pear was delightful in taste and presentation. Fruit and meat were equally juicy, and their sweetness was perfectly complementary.
Get My Grub On! w. • Декабрь 28, 2015One of the best dim sum in Singapore. My favorites are the custard buns and the crispy pork belly. Die die must try one.
Jem • Апрель 16, 2010Excellent Chinese food. This is a must-visit during the hairy crab season. Try their shark bone soup too!
Freda J. • Июль 2, 2012Amazing olive rice, samsui chicken, tofu prawn and sweet potato leaves. Unique appetizer - fried chili pepper with peanuts! Unexpected for a small resto.
Manuela F. • Июнь 14, 2012Tried their set lunch and absolutely loved it! Value for money and extremely tasty! Lobster, crabmeat and bird nest all in one set!
Amanda K. • Июнь 7, 2013Best steamboat ever. Better than in indo for sure
geekhan • Сентябрь 20, 2014Good private room for group of 36pax. Nice package menu. Really tasty
David L. • Июль 9, 2013excellent meat balls to die for.
Katherine • Январь 1, 2014The clay pot 'you mud choy' (Cantonese) is very refreshing. The vegetable is juicy, crunchy and delicious!
Leo G. • Декабрь 28, 2019The soup broth and pork chop fried rice were nice! Both recommended. The normal Xiao long bao was delicious but the skin got stuck to the inner cloth. So dumpling skin broke and the broth flow out.
Vincent T. • Август 7, 2017Yummy salted egg pork ribs and the kailan taste so amazingly good!
ullyss • Март 23, 2010Try the lunch ala carte buffet with dim sum, saturdays are great as it is not so crowded. cost $98+++ per pax without champagne. Great cantonese soups
Gabriel S. • Июль 21, 2019Definitely more special than other Peking ducks. You get the skin, breast with skin and thigh with skin all with different textures and accompaniments
Cheen T. • Июнь 28, 2013Lemon chicken rice. Tasty & properly prepared, w none of that excessively yellow (artificial) lemon sauce u find in some other questionable restaurants
Kwun Tsun C. • Июнь 24, 2013Crispy fish skin with salted egg yolk is lots of yummies. The prawns cooked in beer is also a charmer. Real Chinese foodies will stand by the braised pork soft bones.
HaeAn S. • Февраль 7, 2016I love drunken cockles, fried yum and famous bee hoon noodle! Three dishes I always order :)
jerraine l. • Январь 9, 2011the liu sha buns are to die for! mouth watering and melts in your mouth!!!
John L. • Апрель 21, 2010Schezuan La Mian, Xiao Long Bao, Cong You Bing, Beans with Olive Pork all FTW
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