Nathaniel B. • Январь 5, 2020Probably the best meal I’ve ever had. Great tasting menu and excellent, of-the-beaten-path wine pairings. You’ll spend a lot, but it’s well worth it. Also, the service was knowledgeable and friendly.
Andrew • Октябрь 5, 2019Poached eggs for brunch. Also be sure to check out the gorgeous second floor patio.
Brendan R. • Август 22, 2014Order the escargots (better than any I had in Paris), the oeuf du pecheur (filling enough to be your meal) and the best creme brûlée you will ever have.
Taylor C. • Ноябрь 12, 2014Amazing food - burgers & ahi tuna. Fringe Fiz is delicious. Catch a show after dinner in the theater that connects to the restaurant!
Nathan F. • Май 24, 2011Stop in for some of the best crepes you'll be able to find in Philly. Try the savory Crepe Bearnaise. If you can't find a crepe you like on the menu, they'll be glad to make one to your liking.
Visit Philly • Июль 11, 2011Try the With Love cocktail, made with vodka, ginger liqueur, passion fruit, lime juice and champagne; the William Penn, made with tequila, lemonade and pomegranate juice.
Nico S. • Август 16, 2013Amazing chef owned-and-operated restaurant. Came because of a Wine Spectator review, stayed for the Chef's tasting because of the amazing cuisine. Go. BYOB. Enjoy!
Visit Philly • Май 14, 2012This Stephen Starr French eatery dishes up museum-quality plates and desserts. Ask about the seasonal gelatos and sorbets. And if you can't make up your mind, ask for a sample.
Nicola S. • Сентябрь 23, 2010One of the best creme brules I've ever had
Jackie K. • Август 11, 2012Crab mac and cheese, ceaser salad, steak au poivre= the best damn food coma I've ever had.
Chris L. • Март 19, 2011Get their lunch combo for $6. Small crepe, chips, and drink! Unbeatable! Try pesto chicken crepe
Aliya S. • Июль 27, 2013Oh my god. This food is delicious! And there's so much!! What an experience. Seriously, the pic shows maybe 45% of the appitizers.
BJ • Август 22, 2015It wasn't bad, just not what I expected. It was like a salad on top of a crepe. I expected it wrapped up traditionally.
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