Time Out Chicago • Октябрь 17, 2011Textbook veal Vesuvio, a “garbage” salad fit for four, calf’s liver sauteed with onions and bacon, perfectly seared chops and garlicky shrimp DeJonghe.
Time Out Chicago • Август 2, 2014The soft focaccia and fruity olive oil delivered to your table at this popular River North mainstay are good indicators of what’s to come.
inspector c. • Май 17, 2015Пицца своеобразная - чикагская. Очень вкусный фирменный салат. Порции огромные.
Alexandra B. • Июль 13, 2013This is the original restaurant ! Outdoor patio in the summer is great!
Michelle S. • Май 17, 2016Love this place! Beef is better than portillos although I slightly prefer portillos hot and sweet peppers and their roll. If you get dipped here it becomes a knife and fork meal. Fries are good too.
Rebecca H. • Февраль 12, 2017We had a shared meat platter. Best cuts of beef we have had. Friendly service. Great for a group date night. Will return!
T H. • Январь 30, 2019Possibly the best Italian joint in Chicago. Vegetarian, vegan, plantbased options too. The escarole & beans is literally one of my favorite dishes ever.
Serious Eats • Декабрь 5, 2013There aren't many restaurants that can boast a great Monday lunch crowd, but with simple Italian favorites and a lively atmosphere, I can see why Club Lago has always been a neighborhood favorite.
Chris • Июнь 13, 2019Everything is delicious! The pasta is handmade and fresh. The Bolognese comes in a basket of parmesan cheese. Seafood fra diavolo does not skimp on the seafood!
Frank L. • Ноябрь 25, 2010Kristine sold my house then got me punched in the kisser.
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