Kim M. • Ноябрь 13, 2017The katsu is good, of course. But they have foie gras nigiri! It’s winner!!!
John Z. • Сентябрь 2, 2011My FAVORITE place to eat on the island, local down home flavor the island way. The Opakapaka is SIMPLY CLEAN MILD DELICIOUS. Luv
Yvette F. • Октябрь 31, 2012Look at seafood and meat platter, plenty for two people and oh, variety pickled vegetables and rice included.
Paula M. • Декабрь 23, 2012The White Dragon Roll is a must. So are any of their Hamachi dishes (appetizer or entree). Don't forget to throw in their hot house sake too! One of the best sakes I have had.
Amy M. • Январь 20, 2018Loved the Set A and B menu choices. Come hungry. The food is delicious! Service was great. Atmosphere is a little boring but food is well worth it.
Andy D. • Январь 2, 2015Just amazing sushi, my highlights were the scallops and butterfish dishes. For sashimi, the yellowfin tuna and salmon were amazing. Extremely friendly service. Can't wait to go back.
Robin K. • Сентябрь 15, 2013Garlic chicken is the bomb! Shrimp was crisp and tasty!
Gabriela P. • Август 7, 2018The nigiri is melt in your mouth delicious. The shrimp tempura is light but incredibly flavorful
Brian L. • Октябрь 12, 2016All the food including the musubie are fantastic :-)
David H. • Май 1, 2015Service here is great! Food is great too! I had the chicken pho and summer rolls. Clean and quick service food comes out fast! Might be new favorite place!
Kylie M. • Октябрь 1, 2014Go before 7pm on weekdays for happy hour! $3 pints $8 pitchers :D They also have a lot of selection of draft beers
@JaymesSong • Ноябрь 16, 2011Try the Korean fried chicken, seafood pancake and dukbokki (spicy rice cake) with the ramen on top. Ah mashita!
Jax M. • Сентябрь 10, 2014Abalone croquette
Tyler K. • Ноябрь 21, 2010Try the eggs benedict, one of the set on the island
Sean N. • Сентябрь 20, 2012Entrees are reasonably priced and delicious! Come here for great food and great service! Thai tea is the bomb!
Electric B. • Февраль 27, 2012Probably the most accessible take on Chinese food for you. You can split your starch in half to give you more choices without an extra charge.
HONOLULU Magazine • Август 21, 2013Stone pot rice lunch combo! Tip: After you scoop out your rice, re-cover the pot, pour in some tea & scrape the crispy rice off the sides to make a delicious porridge. From our 2014 Restaurant Guide.
Ao H. • Июль 7, 2011string bean tempura, eggplant tempura, or peanut butter cupcakes
Bonny G. • Июль 24, 2022One of my favorites is Minute Chicken with Cake Noodles 😋
Michael Y. • Октябрь 11, 2011Steak and seasoned rice is always a winner.
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