Eater • Январь 3, 2014Indaco is the hip new spot to visit for pizza, pasta and negronis. The pies feature perfectly crisp crusts and the toppings are inventive. Dishes are thoughtful derivations of classic Italian flavors.
Kimberly G. • Август 15, 2010Recommend the baked ziti. Yummy comfort food. It's good cold the next day too. ;)
Justin K. • Сентябрь 9, 2016The Antipasto Spoleto-prosciutto, mozzarella, wrapped in romaine leaf grilled warm with a tomato balsamic dressing is spectacular. Chocolate espresso rubbed filet & service great too.
Bjorg E. • Сентябрь 22, 2011Great pizza, nice bottom and good flavours!!!
Kristen G. • Август 20, 2013Go Monday night for family style. 4 courses - always amazing!
Andrea W. • Август 24, 2012Veal piccata was acceptable. Ashley, our waitress, was awesome.
Shawn F. • Апрель 2, 2015Homemade pasta! Awesome setting! Very impressed!
Stephanie P. • Декабрь 3, 2011Get the gyro pizza - minus onions, peppers and tomatoes. Add feta and black olives. Opa!
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