Michelle E. • Декабрь 28, 2015Special vermicelli bowl and sizzling beef with mushrooms.
Jay F. • Декабрь 9, 2010The sandwiches are the best. Good choices of meats and cheeses. Good price too. Can be busy during lunch hour.
David • Январь 21, 2013Their vegan menu is absolutely spectacular! Red Curry Tofu Stew is just perfect on a cold winter day. Chunky veggies & tofu cubes in a delicious spicy coconut & fresh basil infused curry sauce. #yam!
Stuart • Июль 9, 2013Try the grapefruit hefeweizen. A great summer drink. .
Gage H. • Декабрь 15, 2016Fantastic interior and service. I loved the appetizer more than anything. The main course I didn't care for much. Fairly pricy as well!
playboy p. • Январь 16, 2016All food is good and the drinks are great too. Weekends are lively and a really beautiful crowd and the female staff is hot too
Steph B. • Май 16, 2011The mango chicken is incredible! Don't leave without trying the amazing paneer either.
Natalie M. • Июль 6, 2016Shrimp po boy and oyster shots... Great lunch spot. Cute retro diner oozing with Louisiana charm.
Russell J. • Ноябрь 30, 2016Sulfite free - since all ingredients are fresh/local. AMAZING staff and burgers (reg comes with 2 patties). Stick with 'small' fries to share (it's huge). The use healthier peanut oil for everything.
Tyler S. • Сентябрь 14, 2012Side alfredo with burger mushrooms is awesome and cheap.
Dan A. • Апрель 27, 2010You have to check out Pasta Tuesday. Gourmet pastas for $9.75 and mix and match pastas for only $6.95. Full sized pastas for a great price!
Jennifer B. • Май 14, 2011The chai lattes here are so delicious! Also try the 3 cheese grilled cheese
Ryan M. • Июль 24, 2010Number 42 is the best!!! ( vermicelli bowl )
Brad C. • Апрель 17, 2013Try the new pizza burger it's surprisingly good. I score the 5 cheese as a slight favorite over the pepperoni! Both surprisingly good
Peter B. • Октябрь 19, 2012Absolutely delicious. The meats are so tender and fantastically served. Definately coming back.
Erin M. • Апрель 20, 2013Really good food! Red velvet donuts? Waaat! Yes please!
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