Jason H. • Сентябрь 5, 2018Family-run by 3 brothers, they carry a huge variety of high quality prosciutto, salami, and cheeses. One brother, Luca, was happy to walk us through the differences of all the local varieties.
Carlo M. • Октябрь 26, 2011Ceramente il top a Roma per formaggi, salumi e tantissime specialità tipiche italiane al top della qualità e ottima cortesia
Limonova M. • Январь 5, 2016Божественная пицца🙌🏻🙌🏻🙌🏻 нравится с: песто; капризе; картофелем; грибами; маргарита 😋👍🏻
Viajandolavidaloca • Октябрь 23, 2014Great ambience, beautiful place to people watch and fantastic wine selection. Definitely take a break here. (free wifi is a plus!)
Abu Aya K. • Август 8, 2015Gourmet Food Shop for your Balsamic vinegar and other before you leave food neccessities
Fabrizio F. • Июнь 22, 2011Ottima scelta di formaggi, salumi, vini e tante altre specialità a prezzi non eccessivi per il quartiere in cui si trova
Dave G. • Ноябрь 20, 2012Stop in & have them make u 1 of the most outstanding sandwiches you'll ever taste. Just point out the meats, cheeses, veggies & bread that you fancy & they'll slice everything right into the sandwich.
Ipek S. • Декабрь 1, 2014Great delicatessen, all of their products -parmesan,gorgonzola,salami- were very tasteful, we buy some when we were getting back home, they're making paninis too..
Stephanie D. • Ноябрь 7, 2014Really nice place to shop for a picnic. They have every Italian speciality that you need!!
Giacomo G. • Февраль 5, 2016La tipica cucina pugliese in un unico posto. Per chi sente la lontananza di casa è il luogo perfetto.
Chris B. • Март 10, 2018Lugar pra apreciar vinhos e comidas raras. Pros verdadeiros romanos! Quase raro. Especialidade champagne, presuntos e queijos raros! Ligue pra Roberto Mangione pra reservar um lugar pra voce!
Florian D. • Апрель 3, 2018If you’re lucky guy, you have a great Airbnb apartment located in Monte Vista nice kitchen and giving shop great food, i.e.
Elliott P. • Март 19, 2017Roman Jewish cooking. Carciofi alla giudia (fried artichokes), aliciotti con indivia (anchovy and endive casserole), concia (marinated fried zucchini)
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