inspector c. • Июнь 6, 2015Маленькое практически домашнее заведение. Вкусно. Шеф-повар впечатлялся испанско-баскской кухней, правда при этом ни разу не бывал в Испании. Но все равно хорошо
Noah M. • Март 2, 2014Start with some clams or oysters, then get the combo. Can't go wrong.
Tom K. • Ноябрь 6, 2010Best Italian food in Chicago. Have the calamari for an appetizer and leave lots of room for dinner!!!!
John S. • Март 17, 2018Fresh and pristine seafood at an affordable price point doesn’t have to be a rare catch. This casual lunch spot reels in diners with an assortment of fish, shrimp, lobster rolls, and more.
Stacy B. • Май 24, 2022Enjoy the weekday happy hour 12-5pm with $4 beers and $1 oysters (both great!). I recommend the beginner combo with shake special blend at medium spicy level to share for two people.
Michael S. • Июль 25, 2021We enjoyed the grilled octopus
ISC C. • Февраль 4, 2018Be prepared to be messy. The hottest sauce wasn’t that spicy, but the heat did linger. Fried calamari was chewy. Stick with grilled and boiled seafood.
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