Heather J. • Апрель 18, 2016Salad bar is awesome, every meat I tried was well prepared and seasoned. Well worth the price.
Jeanette A. • Март 9, 2015Best sushi in Asheville at a very good price. Also love the spicy kani salad.
ᴡ G. • Январь 7, 2018The pistachio macarons and macchiato are very good! The service was awesome too.
Allison W. • Апрель 16, 2013Cool bar, reasonably priced drinks which are quite tasty. Great atmosphere!
Jessica🎀 • Ноябрь 17, 2012Dinner is $40 a plate but get the fresh mountain trout! It's delicious!!!
Larry R. • Август 25, 2017I always enjoy the fried calamari kale salad. A light, very tasty satisfying lunch.
Erika F. • Июль 27, 2010Always be good to Darryl the bartender and he will take great care of you. Classic martinis are the best.
Nancy T. • Апрель 16, 2017Old-fashioned Western egg omelette, even if it's of the menu!! Plus grits and biscuits!! Yum!!
Kaitlyn • Август 8, 2010The piano in the lobby is pretty awesome looking. The lobby in general is pretty awesome looking for a mcdonalds..
Andreas G. • Март 28, 2023Impeccable service (Morgan was great!) and tasty cocktails — what’s not to like?
Jay T. • Февраль 16, 2015The massages are really great, including the foot and scalp add-ons. Nice views from the very hot hot tubs. Friendly staff. Kind of expensive, but worth it.
Michelle W. • Ноябрь 4, 2017Great bartenders /amazing mixologist. Food is good slightly pricy and very French inspired
Melissa • Июль 25, 2015Try the Strawbreezy or the Spicy Cucumber Lemonade. Tons of unique, local, draught beer selections as well
Kyle B. • Сентябрь 11, 2016Great for dates. Menu changes daily, but the bolognese is a staple. Also, you MUST order the house focaccia to start. Thank me later.
Ayan A. • Октябрь 29, 2017I ordered the 16 oz New York strip and was not disappointed. I also recommend the creamy spinach side. Overall, great service and great food that is worth the money! Parking and valet is very chaotic.
Keath • Декабрь 2, 2010Best bloody marys south of NH! Home made mix, wicked spicy, and topped with pickled okra. Do it!
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