Tarnima S. • Декабрь 18, 2015there will come a time, where you'll get 5 options for a handroll course. Do ask for the chef's choice (special roll). which could end up being the Blue Fin Toro or something else that's amazing!
Kendra B. • Октябрь 9, 2021One of the absolute best omakases in NYC! Mitsu was executive chef at Jewel Bako for years. Intimate 8-seat space and incredible progression of fish.
Ji P. • Декабрь 25, 2015Top notch high-end sushi. Competes with the best. Chef Kosauka is well known in the industry. The sushi is artwork and the setting is modern but minimalist. Service is outstanding.
Elizabeth B. • Февраль 27, 2019My new go-to spot in the hood! Great sashimi plates for $20 and they make them with brown rice--win! Awesome service.
Camden R. • Июль 9, 2023Unbelievable cocktail and beer menu. Check@out the tomato based drink if you love yourself.
Sagy M. • Апрель 30, 2015Everything is delicious, try the salmon mango salad, kani salad and any of the roll chef specials!!
Siobhán • Сентябрь 8, 2017A nice mix of sushi, ramen, noodles, and fried rice along with dumplings at the back. I'm not a fish eater so I enjoyed that others could get their sushi while I had my yummy beef ramen.
Nancerella • Август 18, 2015It's a bid pricey for an express sushi spot... I'll be a regular if the sushi chef were Japanese
Polina W. • Январь 1Amazing experience. Counter only seating. Delicious omakase - 75$/12 pieces. They were also able to accommodate a "no shellfish" omakase. Highly recommended.
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