Alexandra D. • Сентябрь 3, 2018If it's in season, the soft shell crab is divine. La Piquette has THE BEST beef tartar in Washington, DC. There is nothing that Chef Francis and his crew don't do well!
Valeriy K. • Апрель 2, 2014(a) It's a Belgian place, not French; (b) pretty decent wine list and beer selection: (c) Grandma’s Almond Cream Pear Tart is ABSOLUTELY delicious!
Ksenia A. • Октябрь 6, 2013Я ужасно хочу есть,сейчас съем Слона.Надеюсь будет вкусно )))
Thomas V. • Ноябрь 19, 2022The galette with ham and cheese was really good and with a small side salad made a really good lunch. Service was really good too.
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