Французский ресторан, рекомендованные поблизости от Upper East Side, Нью-Йорк

Daniel W. • Апрель 15, 2016Incredible French restaurant - experienced flavors and textures I never thought existed. Good for verrry special occasions :) cocktails are top notch, I enjoyed the "pass the buck".

Abby • Ноябрь 10, 2012Best chocolate croissants I have had outside of Paris.

Anya • Декабрь 11, 2016Yummy seared tuna and crab cake. Nice ambiance. Love this place.

Tema S. • Июнь 13, 2018Классный недорогой ресторан, вкусные эльзасские (восток Франции) блюда и вино.

Alexander G. • Август 4, 2015Милое маленькое кафе. Позавтракали - и пошли по музеям гулять.

Ashley K. • Февраль 22, 2020Liked the French fries, crab dumplings & mashed potato

Khalil i. • Май 8, 2015Best Cajun chicken in town . A must try plate .

Lorraine S. • Сентябрь 30, 2011Lovely French bistro! Have brunch on the patio! You get a delicious basket of pastries. Great cappucinos & the eggs Benny was delish. Make sure you get the homefries!

Joanna K. • Июль 24, 2013Make sure to save space at the end. Best. Madelines. Ever.

Haifa A. • Март 9perrine salad, campanelle al tartuffo, roasted salmon and the creamy mashed potatoes worth to try🤤 loved the service too 👍🏻

Сергей Р. • Декабрь 22, 2017Особая атмосфера и очень-очень вкусная еда.

Oguzhan K. • Ноябрь 13, 2022Everything on the menu we tasted was delicious. A wide selection of wines.

Lana C. • Июль 20, 2010Great menu for summer 2010 Restaurant Week. Reco the pea soup, steak, chocolate cake

Ryan G. • Февраль 27, 2018Had brunch; surprisingly good. Simple and tasty.

Vadim S. • Август 6, 2014Уютный ресторан с заботливым и ненавязчивым персоналом заботливо скрасил наш вечерний досуг. Любое, даже самое простое блюдо можно смело брать и убедиться, что тут умеют готовить.

Paige C. • Февраль 16, 2017Delicious food. A little pricy for lunch but it was a great place to sit and enjoy. Try the tuna tar tar or the fries!

Jonathan D. • Ноябрь 17, 2014The food is authentic French food, pricy, the Profiteroles are to die for.

Devin P. • Февраль 27, 2020The salmon is good. The dessert is is a must. My choice was the creme brûlée.

NearSay NYC • Январь 18, 2012Brunch, brunch, and brunch! We can't get enough of the smoked salmon and crabmeat omelets.

Bernard O. • Декабрь 27, 2013Scallops, hang steak and creme brulee were excellent

Vera • Декабрь 18, 2013These cute little caneles are just amazing! Try ones with rose water. :)

James H. • Август 31, 2017Duck confit with baby lentils was so perfectly done. The best.

USA TODAY • Ноябрь 22, 2010The menu — pork terrines, monkfish in lobster sauce, pot-au-feu — has outlived such one-time regulars as Orson Welles and Jackie O. Try the signature escalopines de veau.

Marcos A. • Декабрь 14, 2011The food is great, but be prepare to spend a lot time waiting... And if u want the main "stage" to eat at, make sure to bring a jacket! Magic Castle anyone? :)