Judith C. • Май 8, 2017Kinjiro never disappoints! I LOVE every dish they offer on their menu. Must save room for dessert! Their black sesame panna cotta and their green tea dessert amazing!
Yaroslav K. • Март 25, 2013Прекрасная лапша с очень вкусным бульоном, персонализируется на любой вкус (можно добавлять-убирать ингредиенты, выбирать остроту и т.д.)
Pingie P. • Декабрь 27, 2016Pork udon soup is light and delicious. Great for a cool winter day. Pork ramen was spectacular and sushi was fresh and good. I will definitely come back!
Samuel J. • Май 29, 2015Fantastic low key sushi spot. Good yellowtail.
My V. • Январь 3, 2015Imagawayaki was so good. So warm and fluffy and good balance of sweetness. Really interesting watching them make it!
Kelley L. • Сентябрь 11, 2021Yummy onigiri, like the California and spicy lobster/shrimp. They have sets that are perfect for lunch, which include pickle and a salad or drink. They get super busy so be mindful when you order.
Nik M. • Январь 29, 2017Все очень вкусно. Гребешки просто отпад. Блюда небольшие. Выбирайте из расчёта два три блюда на человека.
Rae Z. • Декабрь 31, 2012Try their salmon ball. It's taste is unique! Delicious as well. You won't get disappointed. It's definitely worth it. :)
Ashy M. • Ноябрь 13, 2011Miso Ramen: extra chashu or the Bacon gachas! If the chef makes oxtails, get them! They go fast!
Jennipa K. • Март 31, 2013Best uni and ikura I've had in years #sundaybrunch
Hikaru S. • Август 9, 2019Best Broth and noodle quality around!! if you are looking for authentic Japanese ramen , you must stop by here. they are the only ramen shop in USA which use 2 stage preparation for broth
Scott L. • Декабрь 1, 2015Favorite shabu shabu in Los Angeles! Secluded and usually quiet. Great alone and small groups. Go for the premium marbles Kobe beef. They're running anniversary specials on Mon/Thu. 👍
Tracy M. • Ноябрь 22, 2015Great ramen! And tea!
Dorothy C. • Сентябрь 30, 2011The black cod dinner is delicious. Perfectly crisped edges, flakey and meaty ranking up there with Chilean seabass. It's cooked in sake for a mildly sweet flavor.
Iris J. • Май 11, 2016The best authentic shabu shabu you're going to get. This is my #1 spot...along with many others. Get there early or really late cause there is ALWAYS a long wait line!
Brant N. • Июль 23, 2013The soy-sake marinated salmon is a personal favorite. The wait to get in can be a little long at times but definitely worth it.
Shurideh J. • Июль 28, 2013Yellowtail sashimi was amazing, just like the albacore and the AC Milan role! :)
Joey N. • Ноябрь 15, 2011Udon has one of the best broths I've had in LA. Order the tempura udon with tempura on the side so it doesn't get soggy.
Suzanne B. • Январь 9, 2012The mabo ramen (spicey pork & tofu) is delicious!
Не нашли искомое место? Добавьте новое место на Foursquare