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Fat Cow

Fat Cow

Японский ресторан и Стейк-хаус$$$$
Orchard Road, Сингапур
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7.3/10
153
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  • Stars
    Не забывай о пандемии вируса COVID-19. Звони в заведения заранее, чтобы уточнить время работы, а также не подходи близко к другим людям.
Tips and Reviews icon58 Подсказки и отзывы
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  • для особых событий
  • роскошно
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  • Richard F.
    Richard FooАпрель 16, 2016
    This is arguably the best Wagyu Don in Singapore. Order the Fat Cow Donburi and Foie Gras Wagyu Don. For starters, go for the Hamachi Sashimi & black truffle paired with Japanese Tomato Salad.
    Проголосовали «за» 2 недели(-ль) назад
  • Ab T.
    Ab TМарт 18, 2017
    The donburi is amazing, Wagyu beef, Uni, caviar, foie gras topped with an onsen egg and shoya sauce. On the pricey end but come at lunch and they have a discount
  • Tiffany G.
    Tiffany GabrielleОктябрь 18, 2014
    Can't go wrong with any of their set lunches... However, take note that they don't serve any of their sets for dinner.
    Проголосовали «за» Oct 14
  • Kit&kafoodleheart icon on user image
    Kit&kafoodleЯнварь 22, 2016
    fat cow donburri is better than then foie gras donburri. Aim for each mouthful to contain a cube of Wagyu and foie gras, otherwise the rice and meat is quite plain - the taste is in the foie gras.
  • Na -.
    Na -Январь 17, 2019
    Loved the premium donburi & sea bream w/ truffle. Also had wagyu sashimi, tochigi wagyu, the rice porridge, & crispy beef bone marrow with egg. Food was sublime, service great.
  • Damon B.heart icon on user image
    Damon BattenМай 2, 2016
    If they have Kobe beef as the special, be sure to get it. Crazy prices, but superb beef perfectly cooked!
  • Jzin T.heart icon on user image
    Jzin TАвгуст 14, 2015
    Go for lunch as it's more worth it. The reviews with better ratings largely for lunch. And I regret my Tenderloin in terms of taste. I rather have taken the ribeye
  • safia r.heart icon on user image
    safia rМай 8, 2018
    Yuba was amazing, tendon with foie gras a bit too sweet but good. Preferred the Ohmi beef (over the tonchigi). The cotes du Rhône red wine is nice here.
  • safia r.heart icon on user image
    safia rМай 8, 2018
    Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi
  • safia r.heart icon on user image
    safia rМай 8, 2018
    Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi.
  • safia r.heart icon on user image
    safia rМай 8, 2018
    Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi.
  • Clara A.heart icon on user image
    Clara AАпрель 21, 2014
    Had an amazing meal here. Favourite dishes were the slow-cooked ox tendon with foie gras and the rice porridge with egg. Will definitely be back!!
  • Silene L.heart icon on user image
    Silene LimАпрель 3, 2016
    Lovers for delicately grilled steak, this is your place. Saga A3 tenderloin melts in your mouth. Not to be missed, the kinoko and the zukkiini.
  • William S.heart icon on user image
    William SooМай 4, 2013
    Сколько раз довелось побывать здесь: 5+
    Very expensive but great food! Much more economical during lunch. But If you're looking for value for dinner also, they also have a set menu but you've got to ask them for it.
  • Povege
    PovegeОктябрь 15, 2018
    A4 Ribeye was good. It has a stronger smokey flavour. Go straight for the full cut (good for 2 pax). Good service. Down side: price is too high for steak.
  • Kenneth W.heart icon on user image
    Kenneth WongЯнварь 11, 2018
    The wagyu and premium donburi is just so good, not to forget the friendly staff as well *thumbs*
  • Juan H.
    Juan HarrisИюнь 19, 2016
    Amazing, amazing, amazing Japanese style steak and beef. A definite must try
  • fundamentallyflawed
    fundamentallyflawedАпрель 24, 2014
    Set lunches so worth it!! Wagyu beef donburi set for 38.
  • Pearl-Lyn .heart icon on user image
    Pearl-Lyn 👑Июль 28, 2019
    Fat cow premium donburi is amazing. Try the Nagasaki A5 striploin— melts off your tongue!
  • Time Out Singapore M.
    The foie gras and Wagyu donburi ($56) was included in Time Out’s 2012 best dishes list as best Japanese Rice dish. \nПодробнее
  • Jasmine P.heart icon on user image
    Jasmine PangМарт 14, 2017
    Amazing place. Be prepared to spurge if you go in the evening
  • Cheen T.
    Cheen The CuriousИюль 14, 2019
    The place could do with better exhaust. I felt like I've walked into a heavy cloud of cooking oils the moment I entered the main door
  • Eileen L.
    Eileen LinСентябрь 26, 2013
    Sea bream with black truffle - A Must try here !
  • aaron t.
    aaron tanНоябрь 16, 2011
    the wagyu beef melts in your mouth and if your not here for beef, you shouldn't be here
  • Mandy S.
    Mandy Sharon LeeФевраль 4, 2012
    I tried e A3 wagyu beef super tasty. Nice ambience n service.Recommended place-thumb up!!
  • Ronnie L.
    Ronnie LiewДекабрь 24, 2013
    Pure bliss for beef lovers. Wagyu beef that melts in your mouth.
  • Trinaheart icon on user image
    TrinaФевраль 14, 2014
    12pm reservation. There at 12, doors were locked. Bumped into chef who called staff & ordered ém to open. doors open 10mims later & I said "oh uve finally open doors", staff said "ya". No apologies!
  • Andrea M.heart icon on user image
    Andrea MonniДекабрь 15, 2015
    Food is good but a bit overpriced, instead of ordering full cuts order many half cuts, the taste of waygu beef can be overpowering
  • Sen Chew L.heart icon on user image
    Sen Chew LuaФевраль 1, 2019
    Two thumbs up for the premium donburi.
  • Jack S.heart icon on user image
    Jack SungДекабрь 9, 2016
    Pretty good quality of steak but somewhat over-priced.
  • Sun B.heart icon on user image
    Sun BСентябрь 24, 2019
    Cold appetisers and Shabu Shabu 👍👍
  • Cheryl L.heart icon on user image
    Cheryl LamМарт 19, 2015
    Absolutely fantastic! Orgasm in the mouth!
  • Steph S.
    Steph ShihЯнварь 8, 2013
    Interesting location... The tai carpaccio is Delish!
  • Victoria G.
    Victoria GraceМай 27, 2015
    Wagyu beef bowl with onsen egg!
  • Trinaheart icon on user image
    TrinaФевраль 14, 2014
    Our mains didn't come at the same time. Each at least 5 min apart
  • Alan L.
    Alan LiuИюль 12, 2014
    Not a good experience! Waited for 35 min for our food to arrive then the steak was undercooked (ordered medium rare) & portions are small as well. No return for the service $ prices expected to pay!!
  • Kevin L.heart icon on user image
    Kevin LeeОктябрь 15, 2016
    Real good Jap wagyu beef
  • Jayson N.heart icon on user image
    Jayson NgНоябрь 13, 2012
    My wife loved the Sukiyaki. The broth was so tasty.
  • JaeGhon C.
    JaeGhon ChungОктябрь 8, 2014
    Casual wine or cider?
  • Saudadeheart icon on user image
    SaudadeСентябрь 28, 2013
    Wagyu No Kakuni paired with Chateau Timberlay Rouge 2008
  • Melvyn
    MelvynДекабрь 31, 2016
    Ohmi Grade A4 Ribeye to die for!
  • LR L.
    LR LimИюнь 18, 2014
    Filipino staff taking phone reservations is very rude! Totally uninterested and hung up after saying they are fully booked before I even finished speaking. Shocked at such bad service
  • Vincent A.
    Vincent AngСентябрь 8, 2017
    It's really good but rather expensive 😬
  • xinxiu H.
    xinxiu HongСентябрь 3, 2013
    Foiegras Donburi - Must try !
  • Janice C.heart icon on user image
    Janice ChuahМай 18, 2019
    Wagyu donburi! 🤤❤️
  • Sindy T.heart icon on user image
    Sindy TanИюль 22, 2017
    A5 beef is great!
  • Jon T.heart icon on user image
    Jon TinneyСентябрь 20, 2015
    Wagyu beef. Black code and sashimi
  • Minnhwei C.
    Minnhwei ChewДекабрь 22, 2014
    UNI UNI UNI
  • Stanley R.
    Stanley RaditaДекабрь 13, 2013
    Try otoro... taste like heaven
  • JaeGhon C.
    JaeGhon ChungОктябрь 8, 2014
    Japanese Inspired
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