Gramercy Tavern

Gramercy Tavern

Американский ресторан и Бар$$$$
Flatiron District, Нью-Йорк
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9.3/10
2 057
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  • Sergey 〽️⭕️💲©⭕️〰
    Sergey 〽️⭕️💲©⭕️〰Октябрь 18, 2013
    Самое лучшее место в NY
  • Ilya P.
    Ilya PakИюль 6, 2014
    Пацаны ваще ребята
  • Rubén G.значок сердца на изображении пользователя
    Rubén GarcíaИюль 12, 2017
    Excellent service, delicious seasonal tasting menu and wines. Loved the duck breast in particular!
  • The Corcoran Group
    The Corcoran GroupОктябрь 26, 2010
    One of the best in New York. Don’t have a reservation? Eat in the bar area and enjoy the same standout service as in the dining room. We love the Sea Bass and the Pasture Raised Chicken.
    Проголосовали «за» Apr 18
  • Eater
    EaterАвгуст 15, 2014
    Bill Addison's review: "I loved the way Michael Anthony used pork in ways usually associated for beef. A piggy Bolognese tossed with tagliatelle had an appealing unctuousness and meaty bite." \nПодробнее
  • The Food Sluts
    The Food SlutsИюнь 26, 2012
    One of the best places in NYC, both in terms of quality and value. Try the tavern for great cuisine at an excellent price. We loved the monkfish with citrus salad ($22) & the ricotta cheesecake ($9). \nПодробнее
  • Eater
    EaterАпрель 6, 2016
    Gramercy Tavern is the king of farm-to-table cuisine in New York City. The front room is one of the best places in New York for a leisurely lunch, or a romantic meal during the week. \nПодробнее
  • Amberзначок сердца на изображении пользователя
    AmberМарт 17, 2016
    Dining in the tavern is always a good choice - consistently good service and delicious food. Also, they have a burger that is only available during lunch, but is worth making an effort for.
  • Wendy A.
    Wendy A.Август 28, 2018
    Сколько раз довелось побывать здесь: 10+
    Eating a full meal at the bar is one of the great NYC hospitality experiences.
  • Ms H.
    Ms HeleneФевраль 6, 2016
    Striped bass grilled in coconut milk curry with King mushrooms and roasted parsnips, $24. Lunch in dining room is $1-2 more than in Tavern area.
  • L. Q.значок сердца на изображении пользователя
    L. Q.Август 18, 2019
    From the bread and butter that open your meal to the dessert: everything in this restaurant is outstanding. The calamari and lobster starters & the main monkfish were top notch. A good find in NY.
  • Off The Menu
    Off The MenuОктябрь 15, 2015
    The Burger: Only available at lunch time and at a limited quantity, this patty is made of brisket, short rib and beef topped with aged cheddar and house-made bacon served with duck fat potato chips. \nПодробнее
  • Jason L.
    Jason LiszkaОктябрь 18, 2013
    Сколько раз довелось побывать здесь: 5+
    Go early on a Sunday night, get yourself on the list for the front room and get a drink at the bar while you wait. Seasonal new American dishes, reasonably priced for a 1-star spot, always delicious.
  • Sacha S.значок сердца на изображении пользователя
    Sacha SИюль 5, 2017
    A secret burger place. It's a thing to go here. Come for lunch and ask for their burger. It is NOT on the menu, but they have it and it is EXCELLENT! So nice.
  • Gothamist
    GothamistОктябрь 18, 2016
    Most of the cider options hail from the New England region, in keeping with the restaurant's longstanding farm-to-table ethos, but there are also options from France, Spain and Switzerland. \nПодробнее
  • Elizaveta T.значок сердца на изображении пользователя
    Elizaveta T.Февраль 22, 2017
    Order gluten-free muffins (instead of ordinary bread). Just do it, trust me. Amazing lentil soup. Octopus is a great second-course choice. Lamb is decent (but honestly not super impressed)
  • Elizabeth B.значок сердца на изображении пользователя
    Elizabeth BursteinОктябрь 22, 2020
    Сколько раз довелось побывать здесь: 5+
    Went again COVID. lovely job w a la carte dining. Enjoyed a dozen oysters Duxbury. grilled sea bass, Brady had cheeseburger. Loved the fall harvest cocktail. apple crumble and panna cotta desserts
  • Emily W.значок сердца на изображении пользователя
    Emily WilsonИюль 4, 2017
    Consider starting with the duck liver moose. Always finish with the cookie plate.
  • Serine B.значок сердца на изображении пользователя
    Serine BaydounНоябрь 2, 2016
    One of the most flavorful seafood dishes I've had. Lobster bisque adds the extra touch. Let them know if it's you're bday. The cake was coconut, marshmallow and meringue. Just delicious!
  • Emily B.значок сердца на изображении пользователя
    Emily BrimmerМарт 1, 2016
    Get the off menu burger in the tap room (and sometimes if your really nice in the dining room). Swiss and cheddar, house smoked bacon, and a house made sesame bun!
  • Chad H.значок сердца на изображении пользователя
    Chad HornerМарт 14, 2016
    the tasting menu is amazing, but you can always go with the Tavern room and order a la carte! (pictured: shrimp w/ brussels sprouts and trout roe over black rice)
  • PureWow
    PureWowОктябрь 23, 2015
    Grab a beer and a fancy burger at the long, L-shaped bar and bring a book or strike up a conversation with the bartender. Either way, you’ll have a low-key night of deliciousness. \nПодробнее
  • Krista S.
    Krista Sande-KerbackИюнь 10, 2012
    Beautiful decor with tons of fresh flowers around the room. The limeade was some of the best I've had, the monkfish was delicious, and they brought me a cute tray of cookies for my birthday.
  • refinery29
    refinery29Август 3, 2014
    Favorites include the Lamb Pappardelle as well as just about anything Mike Anthony does with chicken or smoked fish (they smoke the fish at the restaurant, it's amazing). \nПодробнее
  • Meg F.
    Meg FarmerЯнварь 22, 2015
    Wine was superb. Beef tartare, sun chokes & oysters were amazing, as was foie gras. One chef dining with us claimed it was one of the top 5 dishes he'd ever tasted. Skip the burger, go for the lamb.
  • CITY GRIT
    CITY GRITАвгуст 5, 2014
    Soup & Sandwich Special for lunch is a steal! But a fancy dinner in the main dining room (reservation required) is a great splurge! The vegetarian tasting is so amazing, we didn’t even miss the meat!
  • Tine H.значок сердца на изображении пользователя
    Tine HaugeЯнварь 6, 2017
    The sea bass was fantastic and the beignets for dessert was just divine. We were so lucky to have Mike as our server, he made the whole experience even better.
  • Maria C.значок сердца на изображении пользователя
    Maria CulbertsonИюль 13, 2016
    What's good here? Everything. Good, service, ambience. The best in New York without the pretentiousness. There's no way you can eat here and not be happy.
  • Douglas Elliman
    Douglas EllimanИюль 24, 2014
    An iconic American eatery with an exquisite menu and beautiful decor. We love the farm-to-table aspect and really enjoyed their seasonal tasting menu and all the incredible selections it offered.
  • Jeremy C.значок сердца на изображении пользователя
    Jeremy CАвгуст 14, 2015
    Meal was great from start-to-finish with the strawberry donut the best thing. Go with the prix fixe option to explore the menu. Great for a date or chill at the bar after work.
  • ℳ𝒶𝓎♍значок сердца на изображении пользователя
    ℳ𝒶𝓎♍Апрель 27, 2020
    Gramercy Tavern truly deserves the rave reviews that it gets. The ambience, decor, and the food are all exceptional. I would recommend Gramercy Tavern to anyone and everyone visiting Manhattan
  • Silene L.значок сердца на изображении пользователя
    Silene LimСентябрь 2, 2015
    I have been to GT since 2000. The service and attention to detail is impeccable under the Danny Meyer tutelage. I have never been disappointed by the food nor the price points. Definite must.
  • Marc
    MarcЯнварь 19, 2016
    Off Menu Burger: 25 lunch-only burgers per day; ground Adirondacks Grazer beef patty, German butterball potato buns; bacon-topped, clothbound cheddar; of-the-moment rotation of condiments
  • Katsu G.значок сердца на изображении пользователя
    Katsu GotoИюнь 28, 2015
    Drinks, appetizer, entrees, deserts, services, interior and music. Everything is so perfect. Love the coffee selection of Blue Bottle for espresso and Irving Farm for French press.
  • No Leftovers J.значок сердца на изображении пользователя
    No Leftovers Jackie GebelЯнварь 11, 2017
    An NYC institution. Amazing food, classy and swanky without the stuffiness of an old school restaurant. One of my favorites- perfect to impress out of towners
  • Robb L.значок сердца на изображении пользователя
    Robb LОктябрь 16, 2018
    My dinner start to finish - more casual at the bar - was heaven on a plate. So thoughtful and high quality, with great flavors. Gramercy doesn’t disappoint and continues to amaze me.
  • Alex H.значок сердца на изображении пользователя
    Alex HennesseyНоябрь 24, 2017
    Dined in the tavern-- outstanding apps, unbelievable burger, great wine, chocolate pudding pie(!!); stellar, genuine service
  • @d_d_dunnзначок сердца на изображении пользователя
    @d_d_dunnИюнь 28, 2014
    One of my favorite places to be. The burger is fantastic, however sells out quickly. Get in early for lunch and grab one. Pair it with a Mortoni or two.
  • Iffat J.
    Iffat JokhioАвгуст 10, 2014
    Great for a special occasion - they really do spoil you. Splurge and go for the tasting menu - trust them they know what they're doing and are totally good with catering to specific food aversions.
  • Elizabeth B.значок сердца на изображении пользователя
    Elizabeth BursteinИюль 13, 2019
    Сколько раз довелось побывать здесь: 5+
    Seasonal tasting menu was bomb! Rankings best w/ lowest #. Cucumber panna cotta. #1 - scallops #2 - lobster #3 - char #4 spinach strozzapareti #5 - pasture raised beef and #6 - strawberry cheesecake.
  • L B.
    L BДекабрь 18, 2013
    Visit Gramercy's -more casual front room called the "Tavern"It has its own menu all prepared by the same chefs who cook the $100 tasting menus. Try Half Moon Ice Cream Sandwich & Cookie Plate
  • Epicurious
    EpicuriousНоябрь 21, 2014
    The bare wood tabletops of no-reservations front room give way to a more sedate scene, and a prix-fixe in the back. But wherever you sit, you're treated to Gramercy's trademark hospitality. \nПодробнее
  • Adam K.значок сердца на изображении пользователя
    Adam KubanАвгуст 28, 2013
    Next time you want to eat here an font have a reservation, just sit at the bar and get the $16 soup-and-sandwich set. For just a little more than you'd normally pay for a crappy lunch, you get A+ food
  • Staff Picks
    Staff PicksАвгуст 7, 2014
    There's nothing better on a summer's evening than a seasonal peach dessert. Head to Gramercy Tavern to try the peach-and-blueberry shortcake, with pecan and lemon- verbena ice-cream. Delicious! \nПодробнее
  • Grace F.значок сердца на изображении пользователя
    Grace FerraroАпрель 29, 2013
    Exquisite dining experience. Food are absolute delight. Classy & elegant decor. Murals & fresh flowers completes the beautiful atmosphere. The price for the 3 meal course is def out of the question!
  • Eater
    EaterСентябрь 18, 2010
    The unofficial official First Restaurant of New York. Though its formal dining room is a bit too too for Eater 38 contention, the front room and its seasonal American menu wins. [Eater 38 Member] \nПодробнее
  • Eric K.
    Eric KuvykinМарт 10, 2014
    Eric Kuvykin said, I frequent most restaurants in NYC. Gem. lately i have been using www.jjlist.com to find great people, great places and great deals. this restaurant is a definite thumbs up. Enjoy!
  • cynthia f.
    cynthia farrowАпрель 19
    Their menu features classic comfort dishes with premium ingredients and culinary flair. I indulged in the truffle macaroni and cheese & it exceeded all expectations-creamy, decadent, and delicious.
  • Lori L.значок сердца на изображении пользователя
    Lori LuoАвгуст 10, 2014
    A separate tavern and dining room can accommodate any occasion. Diners in the latter area can choose the excellent Seasonal Tasting Menu, six courses of utter perfection.
  • Tasting Table
    Tasting TableНоябрь 7, 2014
    Consider the unconventional creations from Gramercy Tavern's like the apple pie-meets-strude. This autumn desserts revolve around Eastern European & Americana-influenced sweets. \nПодробнее
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