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Grano Trattoria

Grano Trattoria

Итальянский ресторан$$$$
West Village, Нью-Йорк
  • Stars
    Не забывай о пандемии вируса COVID-19. Звони в заведения заранее, чтобы уточнить время работы, а также не подходи близко к другим людям.
Tips and Reviews icon30 Подсказки и отзывы
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  • Популярные
  • Недавние
  • The Corcoran Group
    The Corcoran GroupОктябрь 3, 2011
    We love the simple yet tasty homemade Italian fare served at this pleasant restaurant. Definitely try the Carciofini alla Romana and give the Chocolate Polenta a chance.
  • Mimi K.
    Mimi KantorИюль 9, 2010
    Get there a little early because the buzz will make you happy but undoubtedly you'll have to wait a little bit for your table but totally worth it. If they have the mushroom polenta, it's delicious.
  • Karl W.
    Karl With A "K"Июль 11, 2014
    Delicious and they have gluten free pasta! Also, portions are reasonable size (not gargantuan) and has friendly staff.
  • Angela T.
    Angela TaylorАвгуст 25, 2012
    Excellent customer service. A crowded Friday night and they were so accommodating - that's how you get repeat customers..
  • inna k.
    inna katsЯнварь 3, 2012
    The lobster with black linguini was bomb and the dessert, ohh man: pear and tangerine sorbet, panna cotta, creme brule.
  • Tom D.
    Tom De PreterМарт 20, 2015
    Very good traditional Italian cuisine. I loved the gnocchi. Friendly staff.
  • Andy R.heart icon on user image
    Andy RobsonНоябрь 20, 2014
    Сколько раз довелось побывать здесь: 100+
    Everything is good but the pizzas from the wood burning oven are awesome
  • Brian S.
    Brian StarkОктябрь 23, 2011
    The food was delicious, but we waited, and waited, and waited for everything. 5 tables came in, ate (with appetizers), paid, and left before we got our check (which took 15 minutes).
  • Mandy S.
    Mandy SellersДекабрь 17, 2010
    fantastic service from the manager. offered to hold our wine for us while We shopped. Food was great too!
  • Lauren E.
    Lauren EllisonЯнварь 28, 2012
    Amazing service, fabulous wine list & pizza.
  • Justin K.
    Justin KalifowitzДекабрь 19, 2011
    Pasta is fantastic. And they won't laugh if you order a Shirley Temple.
  • NY Waterway
    NY WaterwayАвгуст 22, 2012
    The Braised Lamb Shank is really good here!
  • Lasse L.
    Lasse LeskinenАвгуст 18, 2013
    Any pasta is a winner!
  • Simona M.
    Simona MДекабрь 8, 2010
    Сколько раз довелось побывать здесь: 5+
    Pizza is very good! And the owner is soo nice!! Must try!
  • Margaux K.
    Margaux KraneИюль 27, 2013
    Limoncello and tiramisu for dessert
  • Andy R.heart icon on user image
    Andy RobsonМарт 24, 2014
    Сколько раз довелось побывать здесь: 100+
    The bar is excellent
  • Lasse L.
    Lasse LeskinenИюнь 5, 2010
    Correct the name to Grano Trattoria and then enjoy one of the best Italian restaurants in NYC!
  • Lauren E.
    Lauren EllisonМарт 4, 2012
    Amazing service & the best food!
  • Scott P.
    Scott PerryМай 18, 2011
    Get the Carbonara! It's off the menu!
  • Jennifer H.
    Jennifer HerreraИюль 17, 2011
    Сколько раз довелось побывать здесь: 5+
    Favs: eggplant parmesan and almond trout
  • Mather
    MatherМай 7, 2011
    The artichoke app is a MUST
  • Stephanie K.
    Stephanie KimФевраль 8, 2012
    WONDERFUL service but I've had better Italian elsewhere for the same/lower price.
  • Meghan M.
    Meghan McGuireСентябрь 24, 2010
    Сколько раз довелось побывать здесь: 10+
    Try beef carpaccio and the amazing pizzas!
  • Lesli K.heart icon on user image
    Lesli KlainbergМарт 2, 2014
    Great lamb...
  • Jill W.
    Jill W.Сентябрь 25, 2011
    LOVED the eggplant parm.
  • Brandon K.
    Brandon KeeneИюнь 28, 2014
    Holy shit the limoncello is rocket fuel strong
  • Jeffrey B.
    Jeffrey BehmАпрель 9, 2011
    Solid wine list
  • Domenick C.
    Domenick CileaДекабрь 31, 2009
    Excellent brick oven pizza. Check it out: http://www.youtube.com/watch?v=M9vWbp3oJac
  • Erin C.
    Erin CollinsСентябрь 8, 2012
    Slow service & mediocre food. Pizza was soggy in the middle but crisp on the outside.
  • Jing X.
    Jing XuМарт 4, 2012
    Squid ink pasta.
Фотографии38 Фото

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