Jesse Lane

"Talea’s second outpost. Same great beers, snacks and vibes, in a more intimate and less crowded venue (for now at least)."

"Honestly, this was the best and most efficient DMV experience I’ve ever had (I know, low bar). Staff were actually courteous and knowledgeable, and I was in and out in under an hour."

"You already know why you’re here. Gotta get the legendary breakfast sandwich with sauerkraut on it. *chef’s kiss"

"One of the best meals I’ve had in a long time. Whole fried fish was delicious, but the Gambas and the octopus tostada were the true winners. Also, good cocktails and effortlessly cool atmosphere."

"The pros: happy hour every single day where you can get 1$ oysters. The cons: everything except the cheap oysters was just meh. Feels like a restaurant that’s outdated and past it’s prime."

"On Wednesdays and Thursdays only they do their oyster po boy, which is the best I’ve ever had. Otherwise the shrimp is also a fantastic choice."