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Le Cirque Cafe

Le Cirque Cafe

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Бистро и Французский ресторан$$$$
Midtown East, Нью-Йорк
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  • Jarrod K.heart icon on user image
    Jarrod KlawinskyМарт 22, 2017
    One of the five best French restaurants in NYC. Very upscale and very expensive but the food is out of this world. Great environment and quiet
  • JD M.heart icon on user image
    JD MaloneСентябрь 6, 2017
    The food is always wonderful here. It's not 100% authentic however it's some of the best I have had in the states. The staff can be a little odd but they appear to not have as much turnover lately.
  • Wilson Z.
    Wilson ZhouФевраль 20, 2015
    The spectacular service at Sirio Macioni's classic can't be beat with offerings that range from confit foie gras and red snapper crudo to prawns cassolette and its famed crème brûlée. Zagat
  • Experiences
    ExperiencesАвгуст 10, 2012
    We have a crazy-amazing 10-course Chef's Menu w/ wine pairing at the Chef's Table (IN the Le Cirque kitchen) ... pretty amazing opportunity considering it's one of the top 40 restaurants in the WORLD. \nПодробнее
  • James H.heart icon on user image
    James H.Ноябрь 16, 2014
    Сколько раз довелось побывать здесь: 5+
    Everything is good at Le Cirque. Sirio and his sons have a very high standard. We have enjoyed their hospitality for so many years.
  • Adam J. W.heart icon on user image
    Adam J. WilsonДекабрь 21, 2012
    Had my 21st birthday celebration here!!! Loved it so much! I go often for drinks- I recommend the Pinot or the Bellini-Tini :-) simply stunning place and the owner Sirio is a pleasure :-)
  • John T.heart icon on user image
    John TantilloОктябрь 22, 2013
    Had a wonderful evening with two great friends at the Le Cirque café. A great way to spend an evening. You simply can't beat it, great music fine food and wonderful people. Thank You Le Cirque
  • Adam J. W.heart icon on user image
    Adam J. WilsonАпрель 13, 2012
    Went here for my 21st birthday dinner - unparalleled atmosphere, top-notch dining, and home to an amazing wine tower. A true classic and must-see masterpiece in the culinary industry!
  • James H.heart icon on user image
    James H.Январь 21, 2015
    Сколько раз довелось побывать здесь: 5+
    Unique version of Caesar salad with tasty dressing and sunny side egg on toast. Delicious.
  • Jeff V.
    Jeff ValvanoИюль 28, 2012
    Excellent Lobster Rissoto, Lamb and kitchen efficiency. Same cant be said for hectic service and the pretentious snob of a hostess who crudely shoves you aside and lacks the manners to say goodnight.
  • Ernesto G.heart icon on user image
    Ernesto GutierrezЯнварь 25, 2017
    Came for restaurant week and everything was phenomenal. Their steaks are top notch. This is the place to impress your girl.
  • Le Cirque Cafeheart icon on user image
    Le Cirque CafeИюнь 13, 2014
    Join us for viewings of the World Cup 2014 games! We're offering specialty Leblon cocktails, beer, and our full cafe menu!
  • Jean L.heart icon on user image
    Jean LeeИюнь 13, 2014
    Сколько раз довелось побывать здесь: 25+
    One of the best fish dishes I've ever had. Chef Raphael Francois' #Turbot with bourbon vanilla sauce is ethereal!
  • funky f.heart icon on user image
    funky flavorИюнь 2, 2016
    Could flower soup very delicious, the creme Brule is a must. Do not leave this place without trying it.
  • Susan J C.
    Susan J CampbellСентябрь 16, 2015
    It's not a real warm sort of place but the stand-alone tables at least offer privacy. Cranberry rolls were delicious. Salmon was a little over cooked; the sauce was good; no veggies
  • Miguel S.
    Miguel SantiagoЯнварь 22, 2016
    Had my first dinner here this week and the experience was a let down. Front of the house people needed a better training. Our dishes were mixed up why bother asking who's eating what!
  • DK D.
    DK DavisДекабрь 5, 2011
    The Chef's Tasting Menu always perfection! However, you can't go wrong with the Seasonal Selection. For dessert you must try the Grand Marnier Souffle!
  • Desiree M.
    Desiree M.Декабрь 29, 2010
    Get the "Australian King Prawns" with spaghetti squash, curry, lemon grass & ginger. Best dish out of the whole Tasting Menu! Was pleasantly surprised because I don't normally like squash & ginger.
  • Lidia Bastianich
    Lidia BastianichОктябрь 31, 2011
    Sirio Maccioni claims to be the one to baptize pasta with spring vegetables as "primavera" in 1974. Sirio was at the lead in bringing the fine Italian dining experience to New York.
  • James H.heart icon on user image
    James H.Февраль 19, 2015
    Сколько раз довелось побывать здесь: 5+
    Stripped bass with braised leek wS delicious. Highly recommended.
  • James H.heart icon on user image
    James H.Январь 21, 2015
    Сколько раз довелось побывать здесь: 5+
    Red snapper sashimi with hummus was very good, fresh and wonderful.
  • Jean L.heart icon on user image
    Jean LeeИюль 2, 2014
    Сколько раз довелось побывать здесь: 25+
    This French-Italian cafe offers some of the best Risottos in NYC!
  • John T.heart icon on user image
    John TantilloОктябрь 21, 2013
    Will be stepping out on the Town 2nite at the Le Cirque Café Musical Mondays. Looking forward to seeing all my friends@this great NYC brand! Stay tuned for my takehttps://www.facebook.com/LeCirqueCafe
  • Alfredo L.heart icon on user image
    Alfredo LomeliФевраль 15, 2015
    The Lamb was amazing. Obviously a pricey restaurant but worth every penny. Unforgettable experience.
  • Dee M.
    Dee MyaАпрель 6, 2011
    Scrambled Eggs with Caviar & Black Winter Truffles something everyone shud try atliest once, really cute cafe and amazing dining room, deff taking my family there
  • James H.heart icon on user image
    James H.Январь 21, 2015
    Сколько раз довелось побывать здесь: 5+
    Sea bass with Asian noodles and peanut sauce. Very very nice.
  • Jean L.heart icon on user image
    Jean LeeИюнь 13, 2014
    Сколько раз довелось побывать здесь: 25+
    This is my favorite #CaesarsSalad in all of #NYC! It's so beautifully presented too!
  • John T.heart icon on user image
    John TantilloЯнварь 14, 2014
    The ravioli and Soufflé to die for. I will be back, Great job, Sirio, Mauro Mario and Nicky
  • John T.heart icon on user image
    John TantilloЯнварь 14, 2014
    The ravioli and Soufflé to die for. I will be back, Great job, Sirio, Mauro Mario and Nicky
  • James H.heart icon on user image
    James H.Январь 21, 2015
    Сколько раз довелось побывать здесь: 5+
    Floating island was perfectly done. Sauce was excellent.
  • Gary L.
    Gary LangОктябрь 25, 2012
    Really great meal tonight with my friend Atul. A tip - the focaccia is perfect, but ration yourself!
  • James H.heart icon on user image
    James H.Ноябрь 16, 2014
    Сколько раз довелось побывать здесь: 5+
    They serve tapioca prepared to look like caviar. It is a complimentary dessert.
  • James H.heart icon on user image
    James H.Ноябрь 16, 2014
    Сколько раз довелось побывать здесь: 5+
    The appetizers are all special both the new and the classics.
  • Le Cirque Cafeheart icon on user image
    Le Cirque CafeИюль 25, 2014
    Join us for #NYCRestaurantWeek! Delicious 3-course lunch $25 / dinner $38 per person M-F. Ends Aug. 15th. \nПодробнее
  • James H.heart icon on user image
    James H.Сентябрь 25, 2014
    Сколько раз довелось побывать здесь: 5+
    Lamb was wonderful. So was the pig and soufflé.
  • James H.heart icon on user image
    James H.Сентябрь 25, 2014
    Сколько раз довелось побывать здесь: 5+
    Lobster salad served with black truffle dressing. Excellent.
  • Bravo
    BravoЯнварь 28, 2010
    I had a wonderful ladies baby shower there recently. The setting is perfect, and I love that it is family owned. -Luann De Lesseps, Real Housewives of New York City
  • Steve K.
    Steve KЯнварь 6, 2013
    The tuna tartare is fantastic, don't hesitate... Just pull the trigger, you won't regret it...
  • James H.heart icon on user image
    James H.Ноябрь 16, 2014
    Сколько раз довелось побывать здесь: 5+
    Venison was delicious and a regular menu item
  • Nicola R.
    Nicola RavaioliДекабрь 2, 2011
    Сколько раз довелось побывать здесь: 5+
    Can't believe the orange pannacotta is gone, but the other desserts are (almost) as good. Try the regular pannacotta or the floating islands.
  • James H.heart icon on user image
    James H.Ноябрь 16, 2014
    Сколько раз довелось побывать здесь: 5+
    Salads are very fresh but the truffle dressing makes it wonderful.
  • Ms H.
    Ms HeleneАвгуст 5, 2015
    Shaved vegetable salad. Skip salmon entree and pavlova
  • Jean L.heart icon on user image
    Jean LeeМай 16, 2013
    Сколько раз довелось побывать здесь: 25+
    Legendary NYC restaurant for special occasions...leave room for their special desserts!
  • Barbie N.heart icon on user image
    Barbie NYCМарт 23, 2016
    It was good tonight.. Gianni Russo made a great show.. 👍🏼
  • Eater
    EaterИюль 22, 2016
    The pasta primavera is not listed on the menu, but you can order it by name. \nПодробнее
  • funky f.heart icon on user image
    funky flavorИюнь 2, 2016
    Very upscale atmosphere, good food and amazing experience.
  • Amanda K.
    Amanda KellyМарт 24, 2015
    A New York classic! Check out the ambiance before you go! \nПодробнее
  • Serious Eats
    Serious EatsНоябрь 18, 2013
    Classic French fine dining with strong steak and desserts.
  • Gilt City
    Gilt CityОктябрь 26, 2010
    At Sirio Maccioni’s iconic French outpost, meals are prepared with style and panache. Just think: seared diver scallops atop shiitake foie gras…
  • christina n.
    christina northrupИюль 28, 2012
    Beautiful dinner at le cirque on the engagement night holla at the cliquout rose champagne.
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