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- Order a bone marrow or a tartar, some croquetas, and a plate with different kinds of meat. Go downstairs, upstairs is usually too noisy.
- VicСентябрь 14, 2017Excellent quality of meat but also that taste!The sides and the desserts were also to die-for.Highly recommended!
- Nitzan BОктябрь 13, 2019Place was noisy but the food was so good! Must take alfajores cookies w milkshake for dessert!
- Irving GonzalesМай 25, 2013The Mexican Firing Squad margarita makes it all the better for the long wait to be seated. But the views are outstanding!
- Nate BeattyФевраль 27, 2015Three small plates, a steak, and a side is good for two. Everything I had was unbelievably good. Get the Ceviche.
- Alanya AtatekinФевраль 3, 2014The spinach empanadas were incredible! The quinoa salad, chorizo and skirt steak are also very solid recommendations
- Grace S.Декабрь 15, 2013One of my favorite restaurants in SF. Pork chop and the Tera (braised short rib) are the bomb.
- Bridget GaelОктябрь 22, 2021Amazing steak - we loved the wine list, empanadas, and shishitos as well. Margarita was terrific
- ' Lan N.Январь 26, 2013I am very particular about red meats and the skirt steak was truly amazing paired with their pickled vegetables. Great ambiance and delicious.
- Madhu MСентябрь 7, 2014I love the asado mixto here. The blood sausage is great, the shishito peppers are a perfect compliment.
- don't you dare try to order a gin and tonic, anything-and-soda, or a mojito here when the cocktail list and bartender knowledge is exceptional.
- Laurie BennettДекабрь 11, 2016A great space with great atmosphere. Empanadas, pork belly and flat iron steak all delish.
- emma tangorenОктябрь 20, 2012everything is amazing, but definitely don't miss the croquetas and the bone marrow.
- The pork chop is the single most delicious one of my life. And I happen to love pork chops.
- Bobbie McLellanАвгуст 27, 2017Empanadas we're delicious if not a bit small. Happy hour old fashions for $7 was solid !!!!
- Polina WeitzИюнь 17, 2017The flat iron and skirt stake are delicious. Also great flourless chocolate cake.
- 18 oz ribeye with the best chimichurri sauce ever. Get a side of potatoes... Or two. Get a baby octopus app while you're at it, you're welcome
- The ceviche, empanadas and maduro (plantain & burrata dish) are must haves!
- One of SFs best. Try it all and take advantage of the fantastic cocktail menu.
- Sherry BourzacАвгуст 3, 2013Order the bone marrow! Ask for specialty cocktail recommendations (delish). Don't ask about Medjool.
- katie naglСентябрь 22, 2012The croquetas, empanadas de maiz, and hanger steak skewer are awesome. Add a glass of the Chilean Alcance.
- Paul NinoЯнварь 25, 2019The atmosphere was great but we found the appetizers were not as good, we believed is a great place to have a drink.
- Pork chop is way juicy, ceviches are great and the service was an outstanding group effort.
- Erica BowmanМай 18, 2016My fav ceviche in the city and an amazing burger that you can only order at the bar.
- Ariel ZachДекабрь 1, 2017Steaks (NY, ribeye) were great, sides were pretty interesting. Very loud, hard to carry a conversation.
- Paul WickerАвгуст 9, 2013Slightly awkward to have the best vegetable skewer I've ever had considering this is a steak house.
- Grace S.Март 8, 2014Sea bass skewers, pork belly, pork chop, and Babel red wine for sure. Bone marrow is overrated. Good but tastes like any other bone marrow.
- The bone marrow, artichoke with aioli, and peanut butter mousse dessert are a few of my favorite dishes!
- David HoltzФевраль 16, 2015The empanadas and croquetas were the highlights of my meal - definitely get some.
- Travis SmithАпрель 12, 2013Chicken empanadas are amazing. Highly recommend the Rock and Rolla cocktail as well.
- Irving GonzalesМай 25, 2013What a great experience! Nearly ate the whole menu! Everything I expected and hoped for.
- Arlynne CakesНоябрь 21, 2014The quesadillas are amazing.. I think they may only serve it upstairs though /:
- The pescado ceviche is a must; you'll devour the corn fritter garnish.
- If you get the asada mixto plate but don't like blood sausage, ask and they'll switch it out for more chorizo!
- The ceviche mixto may be the best ceviche in the city
- Sherry Lin-BrownАвгуст 18, 2012They leave half the seats for walk-ins...so don't be afraid to walk in on a Friday night!
- Anthony MaggioФевраль 29, 2020Chicken skewers and octopus were the highlights. Skip the yucca fries. It’s also very loud in here.