Matthew Caldecutt

"The lunch special gets you an appetizer and entree. I recommend the fried mozzarella and gnocchi, but you'll barely have room for the tiramisu, which is homemade and excellent"

"A delicious, yet spicy breakfast. Portions are larger than they sound in the menu. So be prepared to grab a bottle of water from the front"

"With no cell phone service, this is a great place for a quiet, tasty meal. There are a number of delicious small plates like scallion pancakes and filling entrees like lamb shanks"

"The location in Portland's Jetport remains my favorite. While the appetizers (fritters and mushrooms stuffed with lobster were good), the lobster roll and stew were average"

"They make great sandwiches and serve alcoholic beverages if you want to linger longer"

"It looks small from the outside, but there's a lot to do for children seven years old or younger. On bad weather days, expect it to get crowded."