Martin Kim

"Mixed grill and mussels with rice stand out as favorites. We were hit with the surprise at the end. Fresh, still-hot Greek doughnuts drenched in honey+cinnamon and nutella WOW. Came back a second time"

"Our server was great, food was okay, drinks were strong, atmosphere in the table section was lively but not overly loud. Definitely grab a resy if you're not trying to swim through drunk HH'ers."

"The food here is mediocre, which wouldn't be much of a crime if the price reflected the quality, but I've paid less for far better elsewhere. Service was nice and it wasn't so crazy like other places."

"Repeat customer. Pizzas and calzones are great, try them fried! Spicy olive oil is a must. Service could be better but the manager seems to care as he's come out and apologized."

"Order off back page, "MAMA'S Entrees." It's South China, Malaysian cooking by proprietor's mother. Pork belly pot sauce is perfectly sweet and savory and fried rice has an extra crispy layer on top."

"Duck breast was excellent, very different from what I'm used to (and I eat all kinds of duck dishes). Pleased with the rump steak and schnitzel, although not particularly remarkable. Enjoy with beer."