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Penrose

Penrose

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Ресторан современной американской кухни и Коктейль-бар$$$$
Grand Lake, Окленд
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  • Eater
    EaterЯнварь 6, 2014
    Penrose is a chic take on a bar and grill, with lots of live-fire cooking (think grilled bone-in ribeyes, flatbreads, and a raw bar). Cocktails and a stripped-down space are also part of the package.
  • Frank K.значок сердца на изображении пользователя
    Frank KimФевраль 8, 2015
    The flatbread is great, the scallops were great, love the beer and wine selection there, a bit pricey there but cool atmosphere there as well. The dessert was a shaved ice thing was really good.
  • Amelia M.значок сердца на изображении пользователя
    Amelia ManiСентябрь 17, 2017
    Brunch was awesome, but the music was a bit too loud. We really enjoyed the band and singer, but we couldn't hear each other at all. The spicy Lamb on grilled flat bread and shakshuka were amazing!
  • Brian S.значок сердца на изображении пользователя
    Brian StraussАвгуст 24, 2016
    Сколько раз довелось побывать здесь: 10+
    On a hot evening get an extra refreshing Zombie cocktail with house made sweet and sour, rum and absinthe. They serve it in a tall glass with tons of pearl ice. I could drink to black out on those.
  • Emily J.
    Emily JordanНоябрь 9, 2014
    Expensive but delicious. A lot of care is clearly taken on the preparation and presentation, makes for a great date spot. If you get the steak, get it rare/medium rare-- the chefs do a perfect sear
  • Jessica S.
    Jessica SmithДекабрь 30, 2013
    Yellowtail crudo with shaved celery and blood orange is exquisite, as are roasted carrots with aioli and their persimmon panna cotta. A wonderful neighborhood place, albeit hard to get in, go later !
  • Natalie A.значок сердца на изображении пользователя
    Natalie AДекабрь 17, 2013
    Brussels sprouts, tempura and chicken were wonderful! The benches on the wall of windows are rather uncomfortable, will sit somewhere else next time. Excellent food and ambiance.
  • Daniel M.значок сердца на изображении пользователя
    Daniel MarkhamАвгуст 12, 2014
    Pork tenderloin flatbread with arugula and cilantro and, I'm sure, a raft of other ingredients that I'm forgetting but are exceedingly delicious.
  • Edward K.
    Edward KirulutaДекабрь 10, 2013
    Сколько раз довелось побывать здесь: 10+
    It was a cold day to seat next to the drafty door but we were rewarded by an excellent meal. Highly recommend the brussels sprouts, swordfish, and lamb. The cafe macchiato was disappointing.
  • Byron W.значок сердца на изображении пользователя
    Byron WilkesФевраль 27, 2016
    Incredibly trendy but frankly I think it's a testament to how good interior design can make a restaurant. Culinary ideas at their base seem inspired but the execution falls flat for this price point.
  • Yve F.
    Yve FontileaНоябрь 27, 2013
    The bathroom doors are primarily frosted glass, so unless you're comfortable with folks having a vague glimpse of you doing your business, I suggest you bring a coat to hang on the door's hook.
  • Maraap V.значок сердца на изображении пользователя
    Maraap Van HouwelowandtЯнварь 7, 2017
    Сколько раз довелось побывать здесь: 5+
    Great food and rotating cocktails. Never a wait for small tables around the side of the bar.
  • Tasting Table
    Tasting TableНоябрь 13, 2014
    Head to Penrose after work and try the Vieux Carré ($11), which is made with rye, brandy, sweet vermouth, Bénédictine, and Angostura and Peychaud's bitters. \nПодробнее
  • Alex K.значок сердца на изображении пользователя
    Alex KimСентябрь 24, 2014
    Definitely a nice vibe but the drinks are a bit pricier. I'm one to prefer The Alley next door for cheaper drinks and a more entertaining crowd. But if I have a fancy guest probably Penrose.
  • Brian S.значок сердца на изображении пользователя
    Brian StraussАвгуст 25, 2016
    Сколько раз довелось побывать здесь: 10+
    Love the addition of the cheese (fontina!) burger. Goes great with the Frappato from Sicily.
  • Tonya S.
    Tonya ShippСентябрь 10, 2018
    2nd time visiting! The music ad atmosphere is great. The prices for drinks are typical. Over 30s crowd!
  • Dayyan L.значок сердца на изображении пользователя
    Dayyan LordИюнь 7, 2017
    Сколько раз довелось побывать здесь: 10+
    Great happy hour specials. Delicious food.
  • chin1taзначок сердца на изображении пользователя
    chin1taОктябрь 19, 2015
    beautiful high-ceilinged ambience. fresh flavorful food from an ever-changing menu
  • Aaron B.значок сердца на изображении пользователя
    Aaron BachМарт 16, 2014
    Let's get right down to it: Penrose is overhyped. You can get a good drink and this caliber food and a good many places around Oakland. Why go here to pay so much more? Penrose is nothing special.
  • Yve F.
    Yve FontileaНоябрь 27, 2013
    Just like any newly opened restaurant, Penrose is still working out the kinks. So, if you find service to be slow, don't get angry like the table next to us did. Enjoy the remarkable food & drinks.
  • Brian S.значок сердца на изображении пользователя
    Brian StraussИюнь 6, 2014
    Сколько раз довелось побывать здесь: 10+
    Plates are small but amazing. Four to five for two people when hungry to full up.
  • Mark M.
    Mark MancaoМарт 18, 2014
    Сколько раз довелось побывать здесь: 5+
    We enjoyed it! Yummy cocktails. Tasty tapas. Fair prices.
  • Fabio R.
    Fabio ResendeНоябрь 24, 2013
    Ask them which cocktail should you order. They're all amazing.
  • Zennie A.
    Zennie AbrahamНоябрь 19, 2013
    Сколько раз довелось побывать здесь: 5+
    FYI the restrooms are to the right of the cooking bar and further back.
  • Tosh G.значок сердца на изображении пользователя
    Tosh GarnierАвгуст 15, 2017
    $60 steak dinner and 2 glasses of wine set me back $100. Was pretty good, but not at all worth the price.
  • Stephanie I.
    Stephanie IsaacsonМай 8, 2014
    I got scared when my knife wouldn't cut my delicious-smelling lamb kabobs. Phew, it was just a useless knife! The meat was tender and flavorful.
  • Liz A.значок сердца на изображении пользователя
    Liz AlexanderЯнварь 17, 2015
    Vieux Carré drink is delicious.
  • Michael C.значок сердца на изображении пользователя
    Michael CosentinoАвгуст 1, 2014
    Gotta have the duck with charred radicchio!
  • Jason M.значок сердца на изображении пользователя
    Jason MartinАпрель 20, 2017
    The food was excellent but it was a VERY noisy environment. Too loud for a restaurant by far. I also thought the service was subpar.
  • Josh W.
    Josh WentzСентябрь 21, 2014
    expensive american seafood, by Adam Airbnb from Grand Lake
  • Shannon G.значок сердца на изображении пользователя
    Shannon GroomsМарт 8, 2014
    Oxtails are a must!
  • Erin M.значок сердца на изображении пользователя
    Erin MerchantСентябрь 1, 2017
    Old Cubans.
  • Jay C.значок сердца на изображении пользователя
    Jay ColinghamДекабрь 7, 2013
    The bartenders are slow, inattentive, and the service is generally nonexistent but nice when you get it. I don't recommend the place.
  • Alexander H.значок сердца на изображении пользователя
    Alexander HorréОктябрь 2, 2014
    Don't believe the bad reviews. This place rocked my world tonight.
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