Sapporo Beer Bacon Ramen Miso Ramen: As strange as the combination may sound, it's a crave-worthy bowl of noodles
The Reuben Dog: wrapped in corned beef and dropped into a freshly baked hot dog bun from Central Market and piled high with sauerkraut and Swiss, dripping with homemade Thousand Island Dressing.
They're crisp on the outside and gooey on the inside. These 'Love Balls' could convert any octopus hater.
Shiner Bock Beer-Battered Monte Cristo: Pit-smoked ham, mesquite-smoked turkey, cheddar cheese, provolone cheese, homemade cherry-fig jelly, AND housemade potato chips. This is a monster sandwich!
try the pork floss crepe, seemingly modeled after the rousong stuffed buns of Singapore, filled with finely shredded sweet dried pork, mayonnaise, and Sriracha sauce.
Wurst Tex sources sausages from a variety of purveyors, and thus have something for everyone—bratwurst, vegetarian sausages, wild game, and even rattlesnake and rabbit for the most adventurous.
The Silly Cheesesteak Panaani is where the quesadilla, roti roll, and cheesesteak intersect—and how could you go wrong with that?
Try the Jackalope, a custom-made rabbit, antelope, and pork sausage, topped with cranberry compote, cheddar, and Sriracha aioli.
The Tacoloco, filled with brisket braised until fall apart-soft in adobo sauce, then topped with guacamole, cilantro, queso, is a shining star in this menu and definitely worth trying.
The James Hetfield: You'll have to nearly unlock your jaw to get your round a bite of this bad boy. Bacon-wrapped meatloaf blasted with "ride the lightning" spicy ketchup.
Lone Star is reliable for its huge selection of kolaches but shines in the savory department—a large link of kielbasa is hidden inside the dense and chewy breading of the Polish sausage kolache.
