Martin Folino

"For what it’s supposed to be in Argentinian restaurant it’s very very bad. Torreon is supposed to have great meat and this was not great meat at all, the ambience, nor the food nor the service."

"This space is really original and the mood is very clubbie. This I mean we actually enjoyed it very much. The cuisine is complex, and you would expect a lot more taste from it. Its expensive."

"Great menu, drinks and mood… the food is great, the plates a really big so consider sharing some of them and you will get a tastier experience. Value for money is very good. Great service."

"Issue: it was about 20 of us and the waiters brought out four plates every time we ordered one, making sure the bill was outrageous….. Meat, we expected to eat well, super greasy…. pathetic practice!"

"Ribs were hard, greasy and with no meat; wings more of the same…"

"Everything looks really amazing. I had the mahi mahi; on a tamarind and chipotle sauce; simply awesome!!!"