This vegan-but-you’d-never-know-it treat is made with cookie dough soy ice cream, chocolate syrup, and your choice of non-dairy milk.
The dairy-free cake batter soft-serve is the ice cream of every vegan’s dreams (the base is made with cashews). Keep an eye out for pumpkin flavor in the fall.
Super-creamy, tangy, truly ~yogurty~ frozen yogurt that wants nothing more than to be tucked in beneath a blanket of graham cracker crumbs and key lime sauce.
The flagship "Salty Pimp" cone is hard to top: perfect vanilla soft-serve dressed up in dulce de leche, sea salt and chocolate dip.
The menu is veritable a wine list in creamy frozen form, from Port and Chocolate Cabernet to Raspberry Chardonnay. Quirky non-alc flavors like Popcorn and Apple Pie are worth trying, too.
From 8 a.m. to 1 p.m. on Fridays, the Greenpoint warehouse that supplies Russ & Daughters is open to the public. Pro-tip: There are no bagels, so BYOB.
Drink as many Dark & Stormies as you can handle. Say "Hi" to one of us, we're probably around there somewhere.
