Perfect sushi, fresh fish from Japan to Manhattan. Yasuda is considered one of the best NY sushis and you should find out why.
Steamed pork bum and veal sweetbread are delicious. Spicky pork sausage and rice cakes are curious. Sausage is crunchy! Meat and pork stravaganza
Watercress salad is AMAZING. Menu is gigantic, check on foursquare what is more popular. Dessert, even the black rice is incredible.
Amazing breakfast options, like scrambled eggs in puffy pastry, eggs en cocotte or red fruit waffles. At lunch and dinner, everything is also perfect.
Arepas are cheap and tasty. Arepa is one of the most traditional items on Venezuelan cuisine. Sanduiches filled with meet, cheese , beans, guacamole, banana. Entrees, Tajadas are delicious
A New Yorker Institution. Bagel and salmon and other Ashkenazi treats. You can take away and have a picnic or eat at the hotel.
he Breslin Burger is fantastic, so is Blood Sausage and the Terrine Board. It’s open for breakfast and Greek yogurt with figs is divine.
At first glance, the menu seems too simple but the flavor is unbelievable. All is incredibly fresh and organic
The duck with orange and pistachios, delicious. ICarrot with coconut, curry and chili. But the most impressive thing is beef shank. Enormous. Order in advance and invite your entourage.
Forget all your judgments about Japanese “all you can eat”places. In Ichiumi you will find a huge counter, endless fields of very fresh sushi, with an impressive assortment.
The focaccia with olive oil is great and Porchetta is a must! The pollo al Matone was tasty and I’m not a big fan of chicken. And Spaghetti alla chittara with langostinos?
Ask for the famous Black Label burger, top meat, caramelized onions and very good fries. In French places is also difficult not to ask for a roasted bone marrow.
Eggs Rothko (on brioche with cheddar, tomatoes and homemade sausage) and the organic pancakes are delicious. But I suspect everything they serve is fantastic.
Sheep’s Milk Ricotta, Steak Tartara Piedmontese, Tripe alla Parmigiana. Worth a mention the Gigantone with Sunday night ragu and Fonduta Agnolotti with figs and Roasted Sea Scallops
you order the burger and you want on it: onions, cheese, pickles… Ask a bag of potato chips and wait for them to call your name
It has the best cheesecake I’ve ever had, besides other fantastic pies. Nothing is very sweet, pies are sensational. The Lady M millecrêpe is good looking and divine.
shop is impressive. There is has a ridiculously cheap and delicious deli. Great falafel sandwich for $ 4.5 or Mujadara for $ 4.99. Ask for a recommendation from the man who works behind the counter
The artichoke one, is incredible with creamy filling. The Sicilian and Margherita pizzas are also great.
