One of the few cafes that has restaurant quality food, the shrimp po' boys sell out quick and the Cuban sandwich with pork confit is fantastic. Подробнее.
If you can handle wordy descriptions and a sometimes-moody staff, your reward is a haunt for cocktail enthusiasts that serves savory bites warranting a trip on their own merit. [Eater 38 Member] Подробнее.
Host Guy Fieri of Diners, Drive-Ins and Dives discovered this whiskey bar that serves up a po' boy with a twist (avocado and fresh crab mayo). Подробнее.
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST REASON TO STAY IN A HOTELReinvented seasonal & classic cocktails like Kerouac served in a dark-brick & exposed-wood-beam room are the best bet Подробнее.
Don't miss the "Mortified" nights, when adults share adolescent journal entries, poems, lyrics, home movies and other archives of extreme embarrassment.More in the Mission: Подробнее.