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  • Снимок сделан в Erwin пользователем Bill P. 5/26/2012
  • Снимок сделан в Erwin пользователем elizabeth c. 6/24/2012
  • Снимок сделан в Erwin пользователем Bill P. 7/1/2012
  • Снимок сделан в Erwin пользователем Paul B. 1/16/2012


Американский ресторан$$$$
Lake View East, Чикаго
  • Наши эксперты в Time Out Chicago и Chicago magazine рекомендуют это место
    • Time Out Chicago
    • Chicago magazine
10 Подсказки и отзывы
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  • Недавние
  • Популярные
  • Kyle P.
    Kyle PetersИюнь 29, 2012
    Best crab cakes I've ever had, hands down.
  • Mindy P.
    Mindy PierceИюнь 17, 2012
    Erwin is closing on July 1...
  • Stephen R.
    Stephen RichardsonМай 12, 2012
    Excellent food, great evening atmosphere, good value for the price.
  • Chicago magazine
    Chicago magazineАпрель 16, 2012
    There’s unfussy pleasure in puréed celery root–watercress soup and satisfaction aplenty in a duo of duck confit and pan-roasted venison with braised red cabbage and roasted potatoes. \nПодробнее
  • Time Out Chicago
    Time Out ChicagoМарт 28, 2012
    Expect seasonal soups, classic salads and pan-roasted fish, with standouts like wood-grilled flank steak with Gouda mashed potatoes, and what’s surely in the running for best roasted chicken in town. \nПодробнее
  • Time Out Chicago
    Time Out ChicagoМарт 9, 2012
    Expect seasonal soups, pan-roasted fish and grilled meats, with standouts like wood-grilled flank steak, and what’s surely among the best roasted chicken in town, served with Yukon-gold potato gratin. \nПодробнее
  • The Feast
    The FeastИюнь 9, 2011
    Erwin Drechsler was pushing seasonally-driven, sustainable dishes long before it became a trendy selling point. Don't miss the sugar snaps with farro, truffle oil, and balsamic syrup.
  • Maricarol P.
    Maricarol PhippsАпрель 16, 2011
    Wow! Don't pass up the rice pudding for dessert!
  • Kathe E.
    Kathe ElwellМай 2, 2010
    Сколько раз довелось побывать здесь: 10+
    The chicken liver app is a perennial fave. Consistently delicious. Excellent FoH staff, too.
  • sara m.
    sara mcguyerНоябрь 21, 2009
    One of my all-time favorites. Love the seasonal menu, and the fact that the host always remembers me. Get the onion tart if you can handle a slice of heaven.
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