Итальянский ресторан$$$$
Buckman, Портленд
74 Подсказки и отзывы
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  • Недавние
  • Популярные
  • Capoeira M.
    Capoeira MМарт 11
    Amazing pizza. Tuna crudo.
  • Alyx B.
    Alyx BennettФевраль 18
    The cheese appetizer and all of the pizzas!
  • natalie k.
    natalie kayСентябрь 19, 2017
    The nostrana salad is hands down my favorite! I get it every time without fail
  • Rachel K.
    Rachel KАвгуст 24, 2017
    Really nice fresh pasta with seasonal ingredients. Pictured: goat cheese stuffed pappardelle with cherry tomatoes.
  • st
    stИюль 31, 2017
    On par with the best I've had in nyc
  • Michael H.
    Michael HarrisИюль 20, 2017
    This pizza is so good
  • Wilson F.
    Wilson Favre-DelerueИюнь 3, 2017
    Passes the good Italian restaurant test w/ flying colours: delicious, thin pizzas, equally delicious pasta and classic Italian desserts. The negroni of the month never fails to impress.
  • Andy W.
    Andy WangАпрель 15, 2017
    The pizza alone is worth the price of admission. Great atmosphere and service.
  • H. C.
    H. Colbert (@hrsch)Ноябрь 12, 2016
    The salumi pizza is amazing. Pies come unsliced with pizza scissors, which is kind of awesome. ✂️
  • Phillip K.
    Phillip KirklandОктябрь 3, 2016
    I rarely do these and the ribeye was more than worth writing about. Dry-aged 40 days, in-house to boot. Cooked over flame and finished in their brick oven. One of the best pieces of beef in PDX.
  • a a.
    a aИюль 28, 2016
    People who work there and food
  • Haley W.
    Haley WhiteИюнь 26, 2016
    Сколько раз довелось побывать здесь: 5+
    Super great late night happy hour
  • Yiğit G.
    Yiğit GülerИюнь 1, 2016
    Roasted Chicken is the best I had in my life
  • Mike B.
    Mike BodgeДекабрь 28, 2015
    Killer wood fired everything and really nice wine/cocktail list.
  • Evan A.
    Evan AllenДекабрь 8, 2015
    Happy hour 9-10. Wood fired and orange wine. Ask how the orange wine is aged!
  • Mitali G.
    Mitali GalaНоябрь 28, 2015
    Excellent food. Try the Orange wine. The pizza is phenomenal. Don't leave without dessert and repent!
  • Kerrie h.
    Kerrie huberСентябрь 27, 2015
    Chefs bar is the best
  • Emily C.
    Emily CharlestonСентябрь 11, 2015
    Gnocchi Thursday's and delicious pizza. They charge a $25 corking fee for bringing your own bottle of wine which is pretty crazy.
  • Kim L.
    Kim LoughnaneАвгуст 25, 2015
  • Ritika B.
    Ritika BorkarИюль 2, 2015
    House chauterrie, wine, pizza!!!
  • PDX P.
    PDX PipelineИюнь 27, 2015
    Сколько раз довелось побывать здесь: 5+
    One of the best Negronis in Portland + amazing pizza. Get that Nostrana radicchio salad! Fantastic.
  • Satya A.
    Satya AbhishekИюнь 22, 2015
    Pizza with a cracked egg on the top.
  • Marc C.
    Marc CharbonneauМарт 22, 2015
    The pizzas are some of the best in Portland!
  • Gabe L.
    Gabe LopezМарт 16, 2015
    All of the pizza at Nostrana is amazingly great. They have delicious crust.each one of their pizzas is uniquely delicious
  • huiline
    huilineОктябрь 26, 2014
    Right on: Quality of food from start to finish was superb. Definitely my favourite restaurant in Portland.
  • Ricky E.
    Ricky EngelbergАвгуст 16, 2014
    Сколько раз довелось побывать здесь: 50+
    Fantastic pizza. Great menu everyday. great staff and could not be more kid friendly! Lucky to have them in Portland.
  • Bryson T.
    Bryson ThomasАвгуст 7, 2014
    Clint Dempsey was there. The pizza was great. Our waiter was a jerk. We asked if our beers would be separate, and he said "No, im not having 14 separate tickets." That's fine, but there wasn't 7 of us
  • Chefs Feed
    Chefs FeedАвгуст 5, 2014
    Jenn Louis, chef of Lincoln, eats here on her nights off. She loves the Insalata Nostrana. \nПодробнее
    CITY GRITАвгуст 1, 2014
    The Happy Hour (starts at 9PM) is a steal with drinks & snacks (We love the Charcuterie) for $5 and under.
  • Emily L.
    Emily LinИюнь 18, 2014
    Chocolate budino. I had it a few months ago and am still thinking of it.
  • Chris T.
    Chris T❗️Февраль 24, 2014
    Daily Panino
    GNTLMNФевраль 19, 2014
    Great Italian. A little upscale. Chef Cathy Whims has been nominated for the James Beard Award for the Northwest 5 years in a row. Get the budino for dessert. It's deliciously rich.
  • Melody T.
    Melody TrainorЯнварь 16, 2014
    Сколько раз довелось побывать здесь: 10+
    Bartenders will introduce you to booze you hated and will make you love it. Kitchen is amazing. So much is made in house, especially the syrups. Quality place for happy hour and every hour.
    Проголосовали «за» Aug 22
  • Myra C.
    Myra ColbertНоябрь 19, 2013
    Meatball Mondays ... Delicious!
  • Michael H.
    Michael HoganОктябрь 27, 2013
    This is the place with the absolute best floral design!
  • Lindsay S.
    Lindsay StarkАвгуст 11, 2013
    Сколько раз довелось побывать здесь: 5+
    You must get the chocolate budino. No questions asked. :)
  • Tyler R.
    Tyler RizzoАвгуст 2, 2013
    Avoid the house wine, even if the $5 price point is appealing...super unpalatable.
  • Kushal D.
    Kushal DaveИюль 29, 2013
    The tomato butter sauce is delicious.
  • Brian W.
    Brian WishanИюнь 16, 2013
    Definitely order the Pork Belly
  • Lindsay S.
    Lindsay StarkИюнь 1, 2013
    Сколько раз довелось побывать здесь: 5+
    Sit at the pizza counter. Diavolo pizza with arugula. Chocolate budino with the dessert wine pairing. You're welcome.
  • Kimberly O.
    Kimberly OdomМай 28, 2013
    Order the 'Straw and Hay'...trust me.
  • Michelle B.
    Michelle BergМай 19, 2013
    The cheese plate was amazing. The ravioli was ok. The Caesar salad was overpowering. The porterhouse pork chop was fantastic. The strawberry rhubarb crisp is the best - order it for sure!
  • Melissa B.
    Melissa BalsanМай 17, 2013
    If you like sweet wines, try the Prosecco Valdobbiadene Brut. So good.
  • Melissa B.
    Melissa BalsanМай 17, 2013
    Try the wood fired pizza - you get to cut it with special scissors! The Granchio is a delicious choice.
  • Courtney S.
    Courtney ShannonМай 14, 2013
    Сколько раз довелось побывать здесь: 50+
    Happy hour menu available after 9 p.m. includes their excellent margarita pizza for $6 and their take on mac & cheese. Pasta special is always excellent too.
  • Ambar
    AmbarАпрель 21, 2013
    Сколько раз довелось побывать здесь: 10+
    Happy hour is great! Pizza margarita and the house wine. Reasonably priced and delicious!
  • Matt S.
    Matt ShobeМарт 1, 2013
    The big rib steak is a treat for four. Or five. Whatever it takes.
  • Taka T.
    Taka TДекабрь 31, 2012
    Uni and lemon for Bucatini? Worst combination. Don't do it!
  • B B.
    B BoesДекабрь 1, 2012
    Amazing! Nothing more can be said.
  • Daniel P.
    Daniel Pollack-PelznerНоябрь 30, 2012
    Save room for the butterscotch budino!
153 Фото