Tim Ho Wan

Ресторан димсам$$$$
Greenwich Village, Нью-Йорк
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7.3/10
108
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40 Подсказки и отзывы
Фильтр:
  • хорошо для холостых
  • неформально
  • многолюдно
  • pork buns
  • dim sum
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  • Kathryn C.
    Kathryn C.Январь 8
    The 4 hour wait ruins the entire experience, not worth it. Be prepared to wait an extra hour after being texted to come (after a 3 hour wait), to watch the slowest staff ever run this restaurant
    Проголосовали «за» 3 недели(-ль) назад
  • ZZubin
    ZZubinДекабрь 18, 2016
    Famous dim sum. Slightly sweet. Loved the pork buns, fried dumplings and French toast. Didn't like the parsnip cake...too fishy
    Проголосовали «за» Jan 14
  • Sarit W.
    Sarit WishnevskiДекабрь 26, 2016
    Really liked the chicken feet, har gow, and pork buns. Would I wait in line for any of those? No. NYC has a ton of just as good or better dim sum.
    Проголосовали «за» 4 недели(-ль) назад
  • Jason S.
    Jason SchulweisДекабрь 21, 2016
    Baked BBQ pork buns specifically, but everything is great (we also had fried pork dumplings, streamed shrimp dumplings, spring rolls and streamed rice balls - all great).
  • Simon K.
    Simon KratzerДекабрь 25, 2016
    Very much recommended place for dim sum. Just prepare on waiting 3h for your table.
    Проголосовали «за» Jan 5
  • Jess N.
    Jess NaldoЯнварь 17
    Great place to try once, considering the wait time is insane enough. Order everything: pork buns, anything with shrimp and the sweet potato cream for dessert! Black lychee tea is heaven.
  • Justin O.
    Justin Ordoveza3 недели(-ль) назад
    They have instant service at the bar, it's the same food but you stand. The bar is best if your by yourself or for two people. The dim sum is small compared to other places but great quality.
  • S A.
    S AДекабрь 18, 2016
    Longgggggg lines = 3 to 4 hours wait. Poor management and communication right now. Stay away until things settles.
    Проголосовали «за» 4 недели(-ль) назад
  • Hannah M.
    Hannah MurrayЯнварь 17
    Stumbled upon the line ~4:30pm and was seated immediately upon the 5pm opening. Enjoyed the BBQ pork buns, congee, sticky rice, shrimp dumplings, and shrimp/pork sui mai. Skip the blanched vegetables.
  • Michael Z.
    Michael ZhongЯнварь 6
    Is it the best dim sum I've had in my life? Yes. Would I wait 3 hours though, definitely not. Get the har gow and steamed rice roll. The pork buns were too sweet for me.
  • Joyce S.
    Joyce SЯнварь 20
    3 hour wait is the downfall but overall Really great dim sum! Everything is cooked just right! The BBQ buns are so tasty! And the sticky rice wrapped in tea leaf.
  • Alyssa O.
    Alyssa O2 недели(-ль) назад
    Pork buns and steamed shrimp dumplings are worth the wait but plan accordingly: we got in line at 9:30am, they took our names at 10:15am and we were seated at 11:45am.
  • Nick C.
    Nick CreeganЯнварь 4
    No wait on a weekday for lunch at this Michilin Star chain from Hong Kong. Great steamed rolls, siu mai, and pork buns!
  • IrmaZandl T.
    IrmaZandl The Opinionator2 недели(-ль) назад
    Hours long wait but if dining solo or 2 ppl you can eat standing up by the kitchen. The pork buns are killer!!!!
  • Albert T.
    Albert TongДекабрь 21, 2016
    French toast with custard is unique and delicious for dessert. It's the same filling in the cantonese classic steam custard buns (aka nai wong bao)
  • Leah S.
    Leah Schmidt2 недели(-ль) назад
    We got more food than we could even finish for two people and bill was only $32! So good
  • Jeffrey K.
    Jeffrey Kao1 неделю назад
    Best quality of dim sum in this city by far. Try the pork buns for a combination of sweet and savory.
  • Sharon T.
    Sharon Tong3 недели(-ль) назад
    If the wait is too long for you, improvise and hop on an empty spot at the bar. Standing dim sum will soon become a hot trend.
  • Mike D.
    Mike DizonЯнварь 14
    Good, not great, not worth the 3 hour wait. Grab a solo spot at the stand up bar if you must try the food, but don't stand in line for 3 hrs. The food isn't any better than any of NYC's OG spots.
  • Ina L.
    Ina LiДекабрь 24, 2016
    Line starts at 8:30am and 3:30pm, be prepared. But the food is worth the wait! Highly recommend: rice rolls (freshly made), chicken in lotus leaves, pork chops, and the most famous chashu bun!
    Проголосовали «против» 2 недели(-ль) назад
  • Ari F.
    Ari FuchsДекабрь 26, 2016
    Pork buns, chicken feet, and har gow were fantastic.
    Проголосовали «за» 26 Dec 2016
  • Nicole S.
    Nicole SweatЯнварь 21
    Love their congee and lotus steamed rice! Shrimp dumplings and pork bunssss
  • Jonathan C.
    Jonathan CornellЯнварь 16
    Pretty good dim sum however you can get much better value and quality in Chinatown if you know where to look.
  • Michael Z.
    Michael ZhongЯнварь 6
    The steamed shrimp dumplings are out of this world juicy good
  • Julie C.
    Julie ChauЯнварь 18
    Pork buns, shumai, shrimp dumplings, rice rolls. Yummmm
  • Matthew D.
    Matthew D'Amato3 недели(-ль) назад
    You only need the pork buns. The wait is not worth it. Get them to go.
    Проголосовали «за» 2 недели(-ль) назад
  • Robin C.
    Robin Chou2 недели(-ль) назад
    One of the better dim sum places if you get here by 9 to line up.
  • Nazary N.
    Nazary NebelukЯнварь 2
    Make sure to get the pork buns and shumai
  • Jeremy F.
    Jeremy FisherЯнварь 15
    Same quality as HK. Show up by yourself and eat at the standing bar
  • Yan Z.
    Yan ZhongЯнварь 12
    The BBQ pork bun is good, but other items don't really live up to the hype.
  • Ye Z.
    Ye ZhaoДекабрь 16, 2016
    The Char Siew Bun is amazing!
  • Calvin C.
    Calvin ChenЯнварь 13
    Pork buns, siu Mai, sticky rice
  • pixarina
    pixarinaЯнварь 6
    baked bbq pork buns! rice paper wrapped anything.
  • Stephen L.
    Stephen Lyman3 недели(-ль) назад
    Lines aren't long on rainy weekdays for lunch anymore. 20 minute wait.
  • Mathieu
    MathieuЯнварь 16
    Service is terrible, food is just average, do not line it's no worth it
    Проголосовали «за» 4 недели(-ль) назад
  • Dave S.
    Dave SurganДекабрь 14, 2016
    Dim sum from Hong Kong! The world's least expensive restaurant to earn a Michelin star!
    Проголосовали «за» 22 Dec 2016
  • Eugene N.
    Eugene NДекабрь 23, 2016
    Baked bbq pork buns
  • Michael L.
    Michael LoweДекабрь 16, 2016
    Its okay could be better. Some dish was so so. Too much hype
  • Yes P.
    Yes PCGames3 недели(-ль) назад
    http://www.yespcgames.net/
  • Tommy C.
    Tommy Chen15 часа(-ов) назад
    Good not great. Over hyped. Not worth 3+ hour wait, although I do like their text message-base line system. Similar to other locations, the pork buns are a stand out. My fav was their custard toast.
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