'Skyfall' Director John Logan enjoyed the chicken paillard at this downtown eatery.
Broadway critic Michael Riedel orders the East Coast oysters and baked cod with baby-octopus salad from this acclaimed seafood restaurant.
Mindy Kailing enjoyed dayboat-sea scallops in creamy corn grits at this Cambridge eatery.
This storied bar has hosted book editor Robert Loomis, who prefers a hardy Jack Daniel’s on the rocks.
Benedikt Taschen treats himself to the bass at this seafood restaurant (for which he’s an investor).
The N.Y. Ballet’s Damian Woetzel orders the roasted-beet salad at this Italian eatery.
Wellness expert Kathy Freston prefers this vegan restaurant’s grilled seitan chimichurri.
Late-night legend Dick Cavett enjoys the mini sushi banquet at this Japanese spot.
Televangelist Joel Osteen indulges in the organic chicken at this American Fusion favorite.
Star literary agent Sterling Lord enjoyed minestrone soup and kale Caesar salad at this popular restaurant chain.
Stanley Donen, director to the stars of Old Hollywood, ordered a prosecco cocktail and kampachi jalapeño with beef rice at Bar Masa in the Time Warner Center.
Daily Dish blogger and man of many contradictions Andrew Sullivan enjoyed mixed greens and steak frites at this welcoming little bistro in downtown Manhattan.
Comedian Eddie Izzard talked transvestitism, dieting, and being fearless over appetizers of Pacific snapper and tuna tartare at this mecca for Italian seafood on Central Park South.
