Seattle - Eat/Drink

Ya G: Sit, Relax and Enjoy : best tapas in town. Cured tuna is particularly good :)

Ya G: Choose pita spread over other appetizers, kebabs over enterees and doughnuts over desserts. Good cocktails too.

Ya G: You won't be disappointed !! This is a phenomenal place w/ great food and just fab. Service - beef capprachio, seared tuna, cannoli w/ Barolo wine

Ya G: Get the Cuban roast with extra jalapeños :)

Ya G: Empanadillas + must have Gandules Dip + pernil sliders + Guayabitas Vivian for desert

Courtney Groce: Absolutely try the PB&J Bon Bons...to die for!

Ya G: Keep it simple with Beer & Fresh pretzels ... If you order a burger, remember to add the trimmings - they are not included by default :)

Judson S: Sit at the bar and watch the bartenders mix drinks.

Ya G: @toulousepetit is a great restaurant, go here - get a bottle of Wine and try as much food as you can ! everything is good, steak tartare, crudo tuna, jmblaya - hv it all

Ya G: This is a great joint : yes you have to wait - plan it out. Staples and Fancy serves a good negroni. W&C : Oysters - Steak Tartare - Blood and Sand

Ya G: Good bar food, the people who work here are notably nice :) Cocktails are good : Try Manhattan or the Pimm's Cup

Ya G: Get the Salumi x 3 Board - Coppa, Mortadella, Prosciutto San Daniele.

Ya G: You can never be over-dressed for this place. Wear a jacket, enjoy the view with cocktails and do order the steak tartare.

Ya G: Steak tartare, Oysters & improved whiskey cocktail. Pomme Frites if you need carbs :)