Artisanal Fromagerie & Bistro

Artisanal Fromagerie & Bistro

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Французский ресторан и Заведение с мороженым$$$$
NoMad, Нью-Йорк
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  • AJ Freire - Nerd Paiзначок сердца на изображении пользователя
    AJ Freire - Nerd PaiОктябрь 10, 2014
    Queijos e vinhos são uma excelente combinação em qualquer lugar do mundo. O bar Artisanal tem uma coleção de mais de duzentos queijos diferentes, acompanhados por vinhos excelentes
  • Daniel B.
    Daniel BarnettНоябрь 30, 2014
    Been going here for years. One of the original fromaggeries in NY that finally figured out how to profit off of cheese. Well, profit is relative I guess, but still, fantastic French restaurant.
  • Flávio C.
    Flávio CassilhasМай 5, 2013
    para começar, peça pro garçom trazer o queijo favorito dele, combine com o tinto rossa grota, da Itália, e finalize com o macaroni & cheese, steak tartare ou o fundue. depois é só chamar o guincho ;)
  • Annie T.
    Annie TОктябрь 29, 2014
    Cheese!!! We let the waiter guide us and ended up choosing Brebirousse (soft, creamy, slightly sweet) and Roomano (hard, tart butterscotch flavor). Both were a hit.
  • Village Voice
    Village VoiceАвгуст 15, 2014
    A master of cheese in its myriad forms, capable of using it in every course, Artisanal is the rare restaurant that started out good but has become spectacular. \nПодробнее
  • Jordi O.
    Jordi Oliva NatalСентябрь 22, 2013
    A good restaurant to go in Manhattan, for those who like cheese! They also have a small shop where you can buy cheese to take out.
  • Bitches Who Brunch
    Bitches Who BrunchЯнварь 14, 2014
    The Bitches Say: A+. Artisanal is a classic French fromagerie and bistro that screams “New York power spot” for both lunch and brunch. Winner of the Bitches' 2013 Best Cheese Lovers Brunch Award!
  • Aly F.значок сердца на изображении пользователя
    Aly FingletonАвгуст 18, 2013
    Сколько раз довелось побывать здесь: 10+
    Tried all sorts of (delicious!) appetizers during our visits before we finally got wise and tried the cheese flights. Perfect way to start a meal!
  • Christina M.значок сердца на изображении пользователя
    Christina MarieЯнварь 27, 2016
    The vibe of this place is very cool. I felt like I was in a 1920s cafe in Paris with the live jazz & decor. Drinks A+, Food B-.
  • Sheeri C.
    Sheeri CabralАвгуст 21, 2011
    Best wedding reception venue ever. Anything cheese here is great, salmon is tasty, shrimp cocktail is HUGE, the cheesecake is TO DIE FOR. And I've eaten a LOT of NY cheesecake.
  • Jane S.
    Jane Swerdlow RieckФевраль 16, 2014
    Nice atmosphere. Good food. Most important, great service. Tip: eat here. Great brunch choices
  • Laurie D.
    Laurie D.Март 20, 2011
    One of the best brunches in NYC (especially the eggs benedict). For dinner, the chestnut fennel soup was delicious. Also recommend trying wild mushroom risotto (among many other things)!
  • Amanda >:0
    Amanda >:0Март 27, 2014
    French onion soup, Gouda fondue, roasted Brussels sprouts...and Chablis wine!! Oh and swordfish!
  • Layal I.значок сердца на изображении пользователя
    Layal IssaelKhouryЯнварь 4, 2013
    The Fondue is a Must! But definitely keep some space for the chocolate fondue!! With the little Madeleine - they were my favorite
  • Food Network
    Food NetworkАвгуст 5, 2011
    Rocco DiSpirito visits Artisanal Bistro in New York, NY, for Cheese Fondue and other classic French dishes, on Food Network's The Best Thing I Ever Ate. Find more tips at FN Local. \nПодробнее
  • Artisanal B.
    Artisanal BistroАпрель 19, 2012
    Winner of Artisanal Grilled Cheese Contest 2012 is Lizz Spano the "Drunken" Raclette! 10% of all sales generated from the "Drunken" Raclette will be going to Animal Care & control of NYC.
  • Matthew C.значок сердца на изображении пользователя
    Matthew CaldecuttАпрель 16, 2016
    The grilled cheese sandwiches are my favorite item on the menu when I'm able to stop in for lunch.
  • Fernando D.значок сердца на изображении пользователя
    Fernando DelaflorНоябрь 4, 2015
    Pidan la hamburguesa de fondue y una cerveza artesanal colombiana. De nada.
  • Dina L.
    Dina LewisДекабрь 6, 2011
    Сколько раз довелось побывать здесь: 5+
    Bar is perfect for late night wine & cheese after a show. Ask for the full cheese menu, or have the fromagier put a plate together with his recommendations.
  • Alex R.
    Alex ReyesСентябрь 18, 2011
    Their Gouda and Stout Fondue is so very tasty. If you need to get something for dipping I suggest the beef tips, but the bread alone with the cheese is more than fine.
  • Jenny T.значок сердца на изображении пользователя
    Jenny TranМарт 16, 2015
    Сколько раз довелось побывать здесь: 5+
    Great dollar oyster happy hour and super friendly staff. Their cocktails are yummy too!
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupИюнь 7, 2011
    Great for brunch! Try the beet, endive and goat cheese salad, the fondue and cartoucherie, and the asparagus risotto and very unique parmesaen gnocchi.
  • Patrick K.значок сердца на изображении пользователя
    Patrick KanaleyДекабрь 13, 2015
    Just go with the cheese dishes –their speciality. The mac and cheese varieties are delicious.
  • Sparkie
    SparkieСентябрь 26, 2012
    Murray Hill: Enjoy this cozy brasserie right on Park Ave., and make your reservation right on OpenTable! $12.50 fruit mimosas $13.50 – $32 brunch items
  • Marlene S.значок сердца на изображении пользователя
    Marlene SteinНоябрь 17, 2014
    Cheese fondue, steak tartar, proffiteroles with various homemade ice cream. Service was excellent.
  • Error404 H.
    Error404 Hack2learnЯнварь 4, 2015
    I'm from Switzerland, so i very well know good cheeses. I always thought Artisanal is good until last time where i felt they just went downhill. The fondue was just ok. Nothing special anymore.
  • Artisanal B.
    Artisanal BistroАпрель 12, 2012
    In honor of #NationalGrilledCheeseDay @Artisanal Bistro offering FREE tastes of our grilled cheese TODAY from 5- 7pm with a purchase of a drink at our Bar only.http://t.co/2BdZQeIk
  • Joey N.
    Joey NИюнь 22, 2012
    Tender, succulent, and flavorful octopus platter was the best I've ever had! :)
  • Christina N.значок сердца на изображении пользователя
    Christina NawabiЯнварь 22, 2016
    Came here for restaurant week. $25 prix fixe lunch. The food was okay, not the tastiest or most flavorful I've ever had. The wine was so good, but pricy.
  • Hong Kyu P.значок сердца на изображении пользователя
    Hong Kyu ParkИюль 4, 2015
    Love the atmosphere. The food is great along with the service. Place for cheese lovers
  • Iker A.значок сердца на изображении пользователя
    Iker AHАвгуст 20, 2015
    One of my top 5 restaurants in New York. The cheese selection is insane
  • Nick 🍾 F.
    Nick 🍾 FarinaАвгуст 30, 2012
    Blood orange jalapeño margarita is as amazing as it sounds. For cheese, try the Feisty Redhead tasting with the wine pairing.
  • Ann-Mary
    Ann-MaryЯнварь 23, 2012
    Soup & sandwich on a rainy day. Quality ingredients expertly prepared but you definitely pay for it. Inc glass of red wine & 20% tip $40 (3 of 4 petals via Fondu) \nПодробнее
  • BordeauxWines
    BordeauxWinesФевраль 14, 2012
    Find yourself whisked away to the French countryside with the choices at this Fromagerie? Pair your cheese selection with a Bordeaux wine and immerse yourself in the finer things in life.
  • Fat E.значок сердца на изображении пользователя
    Fat EnglishmanЯнварь 30, 2013
    Сколько раз довелось побывать здесь: 5+
    Just ask for their 3 or 6 stinkiest cheeses, choose a ballsy red and enjoy what they do best!
  • Julien D.
    Julien DassaultИюль 28, 2011
    We are coming back for the fondue (Artisanal blend), the best we found in NYC. Small portion, so take the one for 4 if you're 2!
  • Mikey
    MikeyФевраль 22, 2014
    Best Trout I had in my life so far. Chestnut gnocchi is also amazing.
  • Fajr M.
    Fajr MuhammadФевраль 13, 2014
    The Gouda Fondue is superb and if you're feeling funky try the truffle flight.
  • Peter D.
    Peter DarnellФевраль 27, 2013
    Awesome cheese selection. If you are a cheese lover this place is a must in Manhattan
  • Judy C.значок сердца на изображении пользователя
    Judy CreightonМарт 1, 2015
    One of the better places to eat in the area. Always enjoy the risotto.
  • Wendi W.
    Wendi WeinmanМай 19, 2014
    Super fun place for cheese fondue wait staff knows their pairings well
  • Cathy C.значок сердца на изображении пользователя
    Cathy CervenkaОктябрь 3, 2016
    Be aware - the food is good but overpriced! (A small Fondue is $37) The location and ambience are also not really worthy of the price point. Needs a refurb -floors/banquettes are covered with dust:(
  • Amanda K.
    Amanda KellyФевраль 17, 2015
    Great beef tartar and cozy ambiance. See so for yourself with their virtual tour! \nПодробнее
  • JT
    JTМай 7, 2013
    Sit at the bar, order some red wine ask to speak to all-knowing fromager. You won't be disappointed.
  • Mariana L.
    Mariana LОктябрь 24, 2012
    Make a reservation and sit the cheese cave if you can! The cheesecake is my favorite!
  • Melzie
    MelzieМай 20, 2011
    This may honestly be my favorite cheesecake in the city. Make sure to check out the wine and cheese flights! \nПодробнее
  • Howcast
    HowcastИюль 21, 2011
    At your next dinner party, put out an impressive cheese plate with the appropriate accompaniments! http://www.youtube.com/watch?v=jQ-WTWTOvRA \nПодробнее
  • Emily K.значок сердца на изображении пользователя
    Emily KaneИюнь 9, 2015
    Splitting the charcuterie board with a few gal pals was nearly a meal in itself.
  • Mark K.
    Mark KrzyskoМарт 23, 2014
    Don't leave without dessert!!! Chocolate fondue is always special!!
  • Harumi U.
    Harumi UМай 13, 2015
    Obviously cheese is their thing but anything dairy, you should try.
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