Desiree B. • Апрель 9, 2012Best italian restaurant in alphabet city. The owner is super nice, waiters know what they're talking about, and the pappardelle with braised rabbit is to die for.
Masha I. • Март 10, 2011For dessert, share the chocolate mousse and the hazelnut gelato - it doesn't get any better than this!
KE • Январь 31, 2017The gnocchi is to die for, broth, rigatoni were great. Try the pear salad and the garlic bread apps! Pass on the Japanese sweet potato salad, octopus. If you have room for dessert - chocolate pudding!
M. R. • Сентябрь 22, 2013Great new addition to the neighborhood! Everything we've tried has been delicious. And it's BYOB for now and there's a wine shop across the street.
Danielle P. • Февраль 15, 2017My favorite restaurant in NYC. Must try: spaghetti a limone, salsa cruda, black salt Caesar and kale panzanella.
Yaseen R. • Ноябрь 6, 2014Outstanding pizza that oozes simplicity & genius. Burrata starter: ditto. Best tiramisu we ever had; probably the most authentically home-made dessert you can ever eat outside home; must try.
HOBNOB Magazine • Февраль 21, 2011friendly, noisy Italian where you meet the owners. Tagliolini w black truffle & Bottarga, Salmon w sambuca, tarragon. photos at:
Dasha L. • Август 24, 2017Неплохой итальянский ресторанчик, отличное обслуживание, вкусное вино, которое помогли подобрать официанты. По спагетти - не впечатлило, но вкусно.
James J. • Сентябрь 4, 2021Check the chalk board for the expanded menu! The gnocchi a must have.
Cole K. • Декабрь 19, 2019Among the more perfect restaurants in Alphabet City. The fresh pasta, the lowbrow but fun house wine, and even the witty art — all wonderful.
Donna • Май 23, 2014Wonderful family feel! The special handmade pastas were to die for and BYOB so it's a great deal. The chef even walked us to the nearby theatre with her umbrella when it was raining! Feels like home!
Alexander V. • Декабрь 28, 2013По рейтингу Zagat эта пицца #2 в Нью-Йорке. В первую по рейтингу ехать поленился - она в Бруклине.
Nicole S. • Май 27, 2011Their seitan is some of the best in the city. The seitan alla rosa is particularly superb. This is actually one of the best restaurants in the city for vegans. Save room for the cannoli.
Michael N. • Июнь 2, 2018Great stop for quick service and gnocchi. Pick your gnocchi style and pick the prep style/sauce. True Italian gnocchi.
Steve P. • Июль 30, 2018Truffle moneybags melted in my mouth. Meatball app was great, as were mussels. Great vibe, will go again
Magnus v. • Апрель 19, 2012Don't miss the beautiful back garden in summer.
Marisa T. • Август 15, 2011The pizza here is so damn good. Diavola, D.O.C, Reginella, San Daniele, and the Romeo pizza all get top honors. Sit outside on a nice night. It's heaven.
Nikki W. • Июль 14, 2019Great spot, great service. Beet salad, meatballs and steak. Overall great food
David P. • Март 11, 2013A panini and a glass of wine - perfect way to end the night. Open till 3AM everyday.
Valerie B. • Февраль 13, 2010Chef Scott Conant, dear friend and my culinary inspiration. A thrill to see the place so vibrant after its very recent opening. Must have stromboli, crispy rock shrimp, black truffle risotto, fried ch
Raisa B. • Февраль 5, 2012Amazing home made southern Italian restaurant. The chef is from Positano and the wall murals are his work and his view from home.
Cole K. • Июль 8, 2019I had two very good slices of pizza that I’m glad are around the corner from me. I wouldn’t travel from another neighborhood to come, though.
Victoria N. • Май 3, 2014One of the few BYOB dinner spots in New York. Everything from the salad which was so fresh, the pizza, and the garlic bread with cheese was scrumptious. Inexpensive, good for groups and very filling.
Dan H. • Апрель 18, 2012My favorite pepperoni slice in the hood. Eat it!
Madhumanti S. • Август 12, 2017It's a fun place, very good food, awesome drinks, service is perfect. The waitress the host everyone is really nice and very amiable. Love the ambience. Great for bottomless brunch. A nice spot in les
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