One of the most known tapas spots in BCN.Its reputation goes largely behind the city wall and it's justified.Nothing to say just that you have to be there once otherwise you don't know what tapas are.
This is certainly the city's most famous paella, which is always good. Try also seafood and rice dishes prepared in traditional way like Fideuà with prawnsor the Zarzuela with lobster.
With Jordi Vilà as their executive chef, they produce an endless succession of dishes and tapas that will teach you better than any other way about Catalonia’s gastronomic heritage.
La Alcoba Azul is a very curious looking bar with authentic Spanish food, good music and a cool atmosphere. Apart from a good selection of house wines, the bar also serves salads, toasts and tapas.
Lovers of good wine and tapas will be happy here: they offer a stunning selection of wines from around the world, with a good range of wines from Catalonia, all at shop prices.
You won't be free of the tourists but that doesn't keep the locals away - a surefire sign that La Bombeta offers something special. The food's fairly cheap, totally classic and made for sharing.
Бар, в который заходишь на полчаса и выплываешь через пять, в бодрящем опьянении и со сведенными от смеха скулами.
