The Mai-Tais, blended and served in plastic cups, are a particular favorite here. Anthony Bourdain got bombed on them. You will too. The wellwhiskey comes from China. Cash only. \nПодробнее
I love this dark, gritty dive. Tons of character and great, reasonably priced drinks. The mai tai is super tasty and will sneak up on you. Check out the secret club downstairs behind the bathrooms.
Wander through the mysterious alleyways of Chinatown until you find yourself at Li Po's. A round of high-proof Chinese MaiTais masked by pineapple juice will go down easy. \nПодробнее
There is a secret bar within this spot: walk past the giant air conditioner downstairs , through the corridor, and into the room back towards the front.
Coolest little bar in Chinatown, where tired regulars, hip locals & confused tourists meet. Tip: Get a shot of the magical Chinese elixir pronounced “in-gah-pay” in the clay bottle behind the bar.
Sometimes cash only, but seem to accept Visa/Mastercard now. Different experience tonight with loudmusic. Not my thing, but like the divier experience I had last year. Nice servers!
Mai tais (notoriously lethal) named after Li Po, famous Chinese poet who drowned after trying to embrace the rays of the moon reflecting off the water.
Everyone gets Chinese Mai Tais here, ones that would make Trader Vic scream and then get over it and then try it saying, "Alright, that's pretty good."
Came here after Anthony Bourdain did for "The Layover" with high expectations. Unfortunately, the Chinese Mai Tai was not nearly as strong as advertised, and we all felt a little let down.