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Seven Hens Chicken Schnitzel Eatery

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Seven Hens Chicken Schnitzel Eatery

52 Фото

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Kids 2Beer 2Menu 7

Beer

The American with Wild Heaven Ode to Mercy Imperial Brown Ale

Brown ales pair well with meats and barbecue flavors. One of my favorites is the rich, full-bodied, nutty, and potent ode to mercy with notes of toffee pleasantly accentuating the sweet, smokey barbecue sauce while balancing the subtle spiciness from the cajun seasoning. (Brewed in decatur, ga)

The French with Leinenkugel's Sunset Wheat

This schnitzel boasts many flavors including a dijon mustard, olive tapenade aioli, and the 7 hens’ signature French seasoning, so the thirst-quenching citrusy, light-bodied sunset wheat brings something sweet to your palate party.

The German with Wild Heaven Invocation

The slightly‏ sweet, fruity and spice-happy Belgian-style pale ale perfectly complements the carmelized onions and balances the sauerkraut’s subtle sour notes. (brewed in decatur, ga)

The Italian with Red Hare Long Day Lager

The complexity of the Italian herbs, the pesto, and sun-dried tomato aioli calls for a refreshing, mild, slightly sweet lager that does not dominate the palate; but instead, cleanses it and allows the schnitzel’s flavors to shine through. (brewed in marietta, ga)

The Chinese with Terrapin Rye Pale Ale

An eccentric, enlightening pairing, this medium-bodied, slightly hoppy ale brewed with rye wonderfully balances the asian seasoning and sweetness of the teriyaki glaze (brewed in athens, ga)

The Traveller with Pabst Blue Ribbon

As our house beer, this American lager pairs perfectly with any schnitzel including the ones you build yourself.

The Indian with Westbrook White Thai

All of the flavors of the indian call for something crisp and refreshing to tone down the slight spice heat. westbrook white Thai witbier does this perfectly while adding complementing flavors of ginger and lemon. (brewed in mount pleasant, sc)

The Mexican with Terrapin Hopsecutioner

The well-balanced india pale ale—terrapin hopsecutioner—turns up the heat from the picante and chipotle aioli just a notch, while still allowing the cilantro mojo to share the spotlight. (Brewed in athens, ga)