Austin's Top Tex-Mex

Kinjil Mathur: Queso salsa margs. Repeat.

Alyssa W: Get the special breakfast taco! It's huge and delicious.

Nicole McAfee: Ask for the creamy jalapeño ranch (complimentary) with your chips and salsa. I also recommend the boom boom enchiladas--just a hint of heat and a lot of delicious!

Monika McMahon: Perfect rooftop bar to people watch on 6th during SXSW. The queso is a great app to share and the margaritas will keep you cool on a hot day.

Jaden: Lime margaritas don't play. Fajitas Rancheros melts in your mouth.

ℳ𝒶𝓎♍: An Austin staple since1952. Fantastic and fresh food. Try the nachos, fajitas, and the fresh homemade tortillas both corn & flour. The Bon Armstrong dip is amazing. For a drink go for the TKO martini

Alison Steele: Thai BBQ fajitas. That's all you need to know. Just order them.

Amanda Thau: Mexican martinis and stuffed avocados. There's a reason they're mentioned in every tip!

Sissy D: Fantastic GF menu and great GF enchiladas, chips, hot sauce, & a skinny margarita. Ask for the GF menu and special chips.

Katy Thompson: Enchiladas Del Mar are fantastico. Check out the $5 nachos at happy hour.

Adam Stallman: This place never disappoints with generous portions of Mexican food at a good price. First time here? Get their taco plate, the fried corn tortilla shells are huge and amazing.

Sara Slate: Always say yes to the fresh tortillas.

Jose Montenegro: For breakfast get migas. Lunch do carne guisada. They have fresh green salsa!