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- albert balcellsМарт 27, 2011It is always very crowded for brunch on the weekends, but you can sneak in without a reservation and get a spot at the bar many times.
- The McKenzie Manhattan, which is dangerously smooth, is named after my dog because his breath smells like brandied cherries.
- Akanksha ChauhanЯнварь 5, 2019Cranberry sorbet ice cream was a miss for me (too sour). Everything else is exceptional.
- Abby ThomasИюнь 18, 2011Carrot avocado salad, crab toast, pizzas. Although pretty much can't go wrong with this menu.
- It's all about the squash toast and the sundae
- Eat everything. If you can't get a res, go to the bar for a drink w a friend. The space is gorgeous.
- Sammy GoldfienМарт 13, 2013Liked everythibg we had: McKenzie Rye Manhattan (so excellent if you are a fan of McKenzie) crab toast, tuna sashimi, fried chicken was delightfully spicy. Salted caramel sundae is not to be missed.
- LinaОктябрь 8, 2011Steamed salmon salad, calamari, scallops & fries were to die for. Toasted crab, forgettable
- Sarah SpagnoloФевраль 11, 2016I hear it's all about the mushroom pizza. I ordered the chicken paillard but thinking that was a mistake
- Susan BanachЯнварь 13, 2012Amazing fresh.... Loved the braised haki....a fish dish with a little spicey kick to it.
- Kristin KaiserМай 9, 2010Everything I had was delicious goodness. But I believe I will actually dream of that chicken liver toast. If I could bathe in it, I probably would have.
- Layla AlotaibiМай 12, 2016A beautiful place but for the food?! Everything from the starter to the main course and dessert was really mediocre. Maybe I caught them on a bad night? Will give it another try though
- Diver Scallops, although I don't like the new recipe with apples as much. Burger is amazing but go easy on the green chillies they are quite potent.
- AthletaСентябрь 22, 2011I love ‘The Local’ juice at ABC Kitchen. It’s always my weekend treat after a tough workout. -- Jenna Autori, Fitness Magazine editor
- Silas FindleyФевраль 10, 2013Agree that the peekytoe crab toast and the ice cream sundae are amazing. Not so impressed by the bass. Good fish cooked well, but nothing special. .
- Stephanie LichtensteinДекабрь 1, 2011Try the chicken liver pâté it leaves a lingering savory taste inexplicable and a must have!
- Christina WenigerЯнварь 8, 2012Everything was great. Crab toast, suckling pig, carrot and avocado salad are a must
- Chad WilsonАвгуст 14, 2011The Bloody Mary is made with fire roasted tomatoes...one of the best I've ever had
- R. S.Октябрь 2, 2017Overrated. The pretzel coated calamari was just ordinary calamari. The angel hair ricotta pasta was overcooked and bland. The entire dinner was just average.
- Justin OrgelМарт 26, 2012Spinach, goat cheese & herbs pizza. Akaushi cheeseburger. Salted caramel ice cream.
- Marc AsghariМай 8, 2021It’s a bit overpriced and the menu is not for everyone - drinks menu can definitely be improved- nice ambience though
- Renee MaslikhovАвгуст 16, 2011Try the crab toast and the scallop ceviche. YUM! MEE! The bloody mary was way too spicy. I couldn't finish it.
- Peter KY WongМай 16, 2014Food is rather average, but maybe I am spoiled with good food from Hong Kong. Not worth the price in my opinion. I wish I can write more for a review here, as I have a course by course breakdown on FB