America Eats Tavern

Served by the glass

Served with seasoned fries

"To trace the story of barbecue is to trace the very thread of American history." - Robert F. Moss We use cherry wood logs-cut just 120 miles away-to produce a sweet, balanced smoky flavor. Served with rye bread, house barbecue sauce. Our BBQ is smoked daily. We have limited quantities Kindly, ask your server for availability

The Boondoggler Whiskey | Filibuster Distillery, Maurertown, VA | America Whiskey | 45% ABV

Served with seasoned fries

"To trace the story of barbecue is to trace the very thread of American history." - Robert F. Moss. We use cherry wood logs—cut just 120 miles away—to produce a sweet, balanced smoky flavor. Served with rye bread, pickles, house barbecue sauce. Our BBQ is smoked daily We have limited quantities Kindly, ask your server for availability

Selection of Teaism Teas $5

The fortified wines from the island of Madeira have a history in America dating back to the early 1700's. Madeira Parties were all the rage in the 1760's and the outrage at the taxation of a Madeira shipment on John Hancock's ship led to the first version of what would be mimicked later as the Boston Tea Party. The signing of the Declaration of Independence, George Washington's Inauguration and the establishment of DC as the Nation's Capital were all toasted with Madeira. Today, we encourage you to be a part of and try a taste of that history… from the lightest Rainwater to the driest Sercial, the mostly dry Verdelho, the semi-sweet Bual and the delightfully sweet Malmsey. Listed from Dry to Sweet. Create a Flight of 3, 1.5 oz Pour $25