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Vegetarian Tasting Menu 1Vegan Tasting Menu 1The Tavern Menu 6Chef's Tasting Menu 1
Vegetarian Tasting Menu
Our Tasting Menu experience is designed to be a culinary journey that takes you through a carefully curated selection of dishes, each crafted with precision and artistry. Kindly be aware that the tasting menu experience is exclusively offered in our standard dining area and may span a few hours to ensure that you savor each course to its fullest.
Tasting Menu
Full participation required
A Waldorf Salad of Sorts
Hen's Egg
Parsley, Morels
Cavatelli
"Bolognaise"
Fm Rocher
Vanilla, Hazelnut, Chocolate
Avocado Salad
Ponzu, Dashi
Carrot Velouté
Pumpkin Oil, Mandarin
Beets and Berries
Foraged Herbs
Apple Trifle
Sweets
Vegan Tasting Menu
Our Tasting Menu experience is designed to be a culinary journey that takes you through a carefully curated selection of dishes, each crafted with precision and artistry. Kindly be aware that the tasting menu experience is exclusively offered in our standard dining area and may span a few hours to ensure that you savor each course to its fullest.
Tasting Menu
Snacks
A Waldorf Salad of Sorts
Tomato Sorbet, Basil
Hen's Egg
Roast, Pickled & Raw
Cavatelli
"Bolognaise"
Fm Rocher
Mousse, Crémeux, Sorbet, Crumble, Opaline
Avocado Salad
Wasabi
Carrot Veloute
Pumpkin Oil, Mandarin
Beets and Berries
Foraged Herbs
Apple Trifle
Sweets
The Tavern Menu
From the Sea
Deviled Eggs
26
Mignonette, Cocktail, Tabasco
Cheese Gougère
14
Salads
Oysters - On Ice
18
Porcini Aioli, Sourdough Croutons, Baby Gem Lettuce
Crab Escargot
30
Garlic Butter
Baked
Chili Butter, Panko, Chives
To Start
Gem Salad
18
Porcini Aioli, Sourdough Croutons, Baby Gem Lettuce
King Crab
27
Apples, Gorgonzola, Pecans
Kanpachi Crudo
26
Peach, Myoga, Buttermilk, Yuzu
Second
Hen's Egg
37
Parsley, Morels
Squash Cappelletti
42
Ricotta, Crispy Parmesan
Main
Chicken Panade
52
Black Truffle, Miso Carrot, Jus Gras
Westholme Wagyu
90
Assorted Condiments
Turbot
67
Beets, Citrus
Elevate
Lobster Gratin
95
Lump Crab, Beurre Blanc, Gaufrette Potatoes
"the Whole Bird"
Squab, San Joaquin Valley
Westholme Wagyu Tomahawk
85
Yorkshire Pudding, Brussels Sprouts, Beef Jus
Chef's Tasting Menu
Our Chef's Tasting Menu experience is designed to be a culinary journey that takes you through a carefully curated selection of dishes, each crafted with precision and artistry. Kindly be aware that the tasting menu experience is exclusively offered in our standard dining area and may span a few hours to ensure that you savor each course to its fullest.
Tasting Menu
$210/person; full table participation required
Kristal Caviar
Otoro, Ponzu Crème
Scallop
Caviar Beurre Blanc, Lemon, Chives
Turbot
Zucchini Flower, Lardo di Colonnata
Apple Trifle
Mango Passion, Coconut
King Crab
Watermelon Gazpacho
Hens Egg
"the Whole Bird"
A few ways
Fm Rocher
Vanilla Ice Cream
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