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Main Menu 5
Main Menu
Sandwiches
8.00
On foccacia served with chips and a side of hummus
Smoked Salmon
10.00
With a dill & caper yogurt sauce on brioche with sprouts and a side of avocado and chips
Smoked Whitefish
7.00
On a whole grain roll with a side arugula salad and house-made pickled cucumbers
Smoky Chicken Sandwich
9.00
With pickled red onions, alfalfa sprouts, mayonaise, hot sauce and a side of chips
Grilled Cheese (Gruyère)
8.00
With a side of tomato jam and chips
Italian Tuna Salad
8.00
On ciabatta with a side arugula salad
Avocado Tartine
7.00
On sourdough rye with lemon, cumin, olive oil, grey sea salt, a side of chips
Pre-Made Sandwiches
Ham and Cheese On Pain De Mie
5.00
Mortadella
6.50
With dijon and arugula on baguette
Tomato Jam, Gruyère and Arugula On Foccacia
6.00
Jamon Serrano and Butter On Baguette
6.50
Soppressata and Gruyère On Ciabatta
6.50
Breads
Baguette
3.00
Foccacia
1.65
Extra fluffy and crusted with olive oil, rosemary and grey sea salt
Sourdough Rye
6.00
Hearty thick crusted rye sourdough loaves with a thick crust and soft crumb. deep flavors are developed from a long fermentation process, using only natural yeast
Fjord Bread
7.10
A mostly whole grain loaf made from whole milled grains including, spelt, rye and oats imported from norway
Vollkorn
9.80
A dense malty loaf made with 100 % organic rye flour and sprouted rye berries, topped with seeds. it stays fresh for days
Challah
8.90
Traditional enriched bread in 6-braid loaves or rolls. available upon request one day in advance
Pain De Mie
4.90
A light, white bread with a thin crust. the perfect sandwich-making loaf
Ciabatta
0.80
The classic sandwich roll, filled with air pockets and a light delicate crust
Whole Wheat Sourdough with Walnuts
7.10
Rustic, extended fermentation, whole wheat bread with walnuts
Seeded Rye Bread
7.10
A seed crusted rye bread full of pumpkin, sesame, sunflower and flax seeds
Brioche
7.80
Soft and rich, made with butter and eggs. brioche à tête, orange brioche and loaves (perfect for french toast) made daily
Cake
Seasonal Frangipan Tart
5.00
Seasonal berries/fruit baked on a buttery frangipan cream topped with almonds
Apple Pie
6.00
Local apples in a custom spice mix baked in a flaky tart shell. can also be made with plums, pears or other fruit/berries on hand
Carrot Cake
4.00
With coconut cream cheese frosting
Triple Chocolate Tart
40.00
Chocolate cookie crust filled with dark chocolate flourless filling and a dark chocolate glaze
Lemon Cake
25.00
Simple lemon sheet cake with a buttery lemon glaze
Savoury Tart
5.00
Seasonal vegetables baked with an egg-based custard in a flaky tart shell
Almond Breakfast Cake
5.00
Almond cake topped with seasonal berries or fruit
Brown Sugar Upside Down Cake
5.00
Almond crumb cake with buttery brown sugar topping
German Chocolate Cake
40.00
Moist chocolate layer cake with almond coconut caramelli filling and chocolate cream cheese frosting this can be made in custom sizes, call us for prices
Pastries
Croissant & Pain Au Chocolat
1.50
Scone
3.00
Banana Date Nut Bread
3.00
Seasonal Fruit and Lemon Cake
4.00
Savory Tart
4.00
Biscuit
3.00
Various Cakes
4.00
Cinnamon Roll
3.00
Brioche Roll & Orange Brioche
3.00
Muffins
2.25
Zucchini and Blueberry Flower
4.00
Bread Pudding
4.00
Feta Parsley Roll
3.00
Galette
4.00
Chocolate Roll
3.00
Skolebrød
3.00
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