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- inspector clouseauМай 16, 2015Бронь обязательна. Интерьер чудесен. Бармены круты. Коктейли тоже хороши
- Bitches Who BrunchИюнь 1, 2017Incredible, artisan cocktails in an intimate space. It’s an upscale setting that requires a bit of decorum—a perfect experience for a special evening for any sort of pair. Rezzies are hard to get. \nПодробнее
- NevenaДекабрь 10, 2019this bar is incredible! 🔥 cocktails and presentation are out of this world, barternders are attentative and drink list is so long. the entrance is funny 🥰 on the pricey side but totally worth it
- EaterАвгуст 15, 2014Bill Addison was "hooked by a dish called 'Ibérico tendon,' where noodles fashioned from Ibérico ham consommé and Japanse kuzu root mimicked the translucent chewiness of beef ligament."
- Brent MadisonНоябрь 7, 2019Exquisite cocktails. Fantastic bar team. The service is excellent, and Jose Andres has maintained the same level of craftsmanship as the adjacent minibar. Come for at least a flight. We’ll be back.
- Michael CoxАпрель 16, 2015A parade of delightful deliciousness - amazing vibe on a Thursday - and we just got here and had our second course. Reserve ahead - very select crowd.
- Alice EunjinЯнварь 17, 2016Favorite bar in the world! Love the taste, presentation, and scent of their drinks! Try their banana whiskey drink and aviation
- Feld GiesyФевраль 23, 2018Great cocktails and finger food in a swanky but comfortable lounge. Get the cocktail flight - excellent!
- Angie HarmonФевраль 21, 2016Get the drink pairings. It's practically a steal. Also, the razor clam and the beans were two of the best things I have ever put in my face.
- KTLRДекабрь 7, 2013It is hard to go wrong here. Buffalo chicken skin was great. Lobster roll, banh mi & grilled cheese on point. Every cocktail delicious and great service!
- Andrea FallettiАвгуст 3, 2013Amazing drinks, knowledgable bartenders, and great service. Get the lobster roll - hands down most amazing thing. Oysters and grilled cheese are on point.
- Kat LМай 18, 2013Try the foie Gras waffle and grilled cheese next time. Bahmi slider was ok. Liked uni panini and chimichirrones. Sparkling water costs $7! Excellent drinks
- Bitches Who BrunchИюнь 13, 2016The tiki menu (available for a limited time in early summer) is insane! We love the Mohan's Mistress. \nПодробнее
- Diana BrodyОктябрь 4, 2021Very fancy, definitely lived up to expectations. Mocktails were surprisingly insanely wonderful, and the "snacks" were like art.
- TrevorАпрель 13, 2015Excellent, creative cocktails in a bright, modern space with excellent service make Barmini worthy of a special occasion.
- Travel + LeisureЯнварь 4, 2013If you’re looking for something more daring than José Andrés’s tapas restaurant Jaleo, head to nearby Minibar, where one-bite molecular concoctions take center stage.
- Rachel LМай 16, 2019Maybe the best cocktail bar I’ve ever been to. Skip the flight and order all the cool drinks you want
- BC 😎🎶Март 22, 2015A must do experience if you're into craft cocktails. Superb service. Make a reservation!
- Staff PicksДекабрь 6, 2016Minibar by José Andrés was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. \nПодробнее
- Washington PostОктябрь 16, 2013If you want a taste of tomorrow today, reserve a seat at this futuristic lounge adjoining Minibar, the daring dinner theater from Spanish ambassador Jose Andres.
- Liz PaniaguaАвгуст 23, 2015Pide el sampler de 60 dólares si es la primera vez que vienes, los meseros muy amables, el lugar lujoso con increíble concepto!
- Nate ReynoldsАпрель 4, 2013The 28 course meal has a bunch of really fantastic dishes. In the end, our check was expensive (expected) and I didn't really dig the ultra-structured nature of the meal.
- BlackBook MagazineЯнварь 14, 2013Obama's favorite chef, Jose Andres, feeds the plebes at his Penn Quarter restaurant. Since it takes ages to get a reservation, we hope you booked yours last year. \nПодробнее
- Angie HarmonМарт 9, 2016What's not to like? Get your crazy cocktails with liquid nitrogen. You're worth it.
- Tiffany Karabaich PenceАпрель 5, 2013BarMini has its own separate drink and snack menu. Passion fruit kisses are yummy!
- Maggie KМарт 13, 2013The restaurant address is incorrect. It is on The corner of E Street NW and 9th St. And, Daniel the maitre d is great! ;)
- Washington PostМарт 2, 2013The Obamas celebrated Valentine's Day 2013 at Jose Andres' Penn Quarter restaurant, which left Washington Post restaurant critic Tom Sietsema unimpressed in December 2012. \nПодробнее
- Daniel ShorsteinАвгуст 24, 2014Holy mother of everything. This meal was fantastic and completely worth it.
- Washingtonian MagazineЯнварь 9, 2012When was the last time you picked up a mezcal-spiked cocktail and ate it like a snowball? José Andrés’s 27-course menu kicks off with just that and follows up with other mind-bending surprises.
- Food & WineЯнварь 11, 2012Help support Chef José Andrés’s charity World Central Kitchen through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate \nПодробнее
- M Squared Real EstateАвгуст 19, 2011Reservations are hard to come by at this six-customer, two-chef restaurant. Call exactly at 10am (not 10:05) one month ahead for a reservation.
- Matt DickerНоябрь 30, 2011You'll get the most possible out of the meal if you talk to the chefs and ask them lots of questions about the food.
- Great cocktails - love this place!!
- Alice EunjinЯнварь 19, 2016This is my favorite bar in the world. I loved the whiskey banana drink and aviation. Beautiful presentation and love the scent on every drink. Will def try the tasting menu next time.