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Barn & Company

Barn & Company

(Закрыто)
Гриль-бар / Шашлычная и Спорт-бар$$$$
North Side, Чикаго
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    Наши эксперты в Time Out Chicago и Chicago Tribune рекомендуют это место
    • Time Out Chicago
    • Chicago Tribune
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  • Big M.значок сердца на изображении пользователя
    Big MarkАвгуст 4, 2015
    Went because it was all you can eat wing Wednesday (kitchen closes at 10p Which is pretty lame, so go early) and because it was claimed they were the best wings in Chicago. #False
  • Merlin B.значок сердца на изображении пользователя
    Merlin BurtonСентябрь 27, 2016
    Pulled pork nachos were the best! The wings were also great and the beef brisket was seasoned to perfection and melts in your mouth. Great service as well
  • Chicago Tribune
    Chicago TribuneМарт 19, 2015
    Though Barn & Company's South Carolina mustard sauce is more popular, its vinegar sauce is a secret gem; so secret, in fact, it's not among the squeeze bottles of sauces on your table. \nПодробнее
  • Chicago Tribune
    Chicago TribuneНоябрь 21, 2017
    These are my favorite fried pickles in Chicago right now: a tongue-tantalizing balance of moisture and crunch, with tang and creaminess in every bite. \nПодробнее
  • Time Out Chicago
    Time Out ChicagoФевраль 14, 2012
    The Hubbard Inn guys stuck with chef Bob Zrenner for their new barbecue spot. They’ve also brought in author Gary Wiviott to make sure they get the pulled pork, brisket, smoked chicken and ribs right. \nПодробнее
  • AskMen
    AskMenАвгуст 16, 2011
    Stop in and pile in a mound of meat, such as pulled pork, baby back ribs, smoked Texas Mikeska sausage and bbq shrimp tacos before washing it all down with a cold bottle of beer. \nПодробнее
  • Time Out Chicago
    Time Out ChicagoМарт 27, 2012
    A few weeks ago, pit master Gary Wiviott threw a special dinner for the restaurant he consults for, Barn & Company. On the menu: lamb ribs. The reaction to those lamb ribs: ecstasy. \nПодробнее
  • Madeleine G.
    Madeleine GraceОктябрь 19, 2014
    Country Mary and American mule did not disappoint 😍 not too mention the ten lbs of barbecue we consumed. Love this spot
  • Melly C.
    Melly C.Январь 30, 2014
    Love the cocktails and wings. Bourbon sweet tea drink was my fav. They have all these sauces too. Very yummy!
  • Chicago Tribune
    Chicago TribuneНоябрь 21, 2017
    The star of the bar menu, the grilled cheese ($7), teams salty Gruyere with juicy blueberry jam and slightly peppery watercress. \nПодробнее
  • Roxana V.
    Roxana VМарт 9, 2012
    Go for the brisket, cornbread w/ spicy cheddar butter is really yummy - may want throw some of that butter on the Mac N Cheese
  • Brendan L.значок сердца на изображении пользователя
    Brendan LynchАвгуст 10, 2012
    We come for the BBQ which is hit or miss. Not sure if it's who's cooking that night or timing of fresh Q. On par, never a bad time, but would love consistency.
  • Winona Y.значок сердца на изображении пользователя
    Winona YФевраль 27, 2013
    Сколько раз довелось побывать здесь: 5+
    Thursdays they have 14.99 all you can eat baby back ribs... some times have lamb ribs ! it taste great !!
  • Beth G.
    Beth GЯнварь 20, 2014
    The corn bread is great- neither too dense nor too sweet. Top it with the butter and it's *almost* like dessert.
  • Danielle @.
    Danielle @DanielleDuncanНоябрь 4, 2011
    Сколько раз довелось побывать здесь: 5+
    Sofa king amazing headqtrs... wings are killlller! Also love the nachos, corn bread, mac and cheese and pulled pork!
  • tavares L.
    tavares LoveМай 16, 2014
    Get the sampler! Great choices and plenty to share with a date.
  • Sarah K. Q.значок сердца на изображении пользователя
    Sarah K. QuinnДекабрь 28, 2012
    beer tastes better out of a mason jar. good draft selection and they willingly give free samples
  • Monique M.значок сердца на изображении пользователя
    Monique MathenyИюль 30, 2015
    The sweet potato fries & mac n' cheese are to die for!
  • Jake S.
    Jake SmithСентябрь 13, 2012
    Not a large selection, but of the 3 sauces, the Carolina Mustard is the best. Try it on your pulled pork.
  • Alex A.
    Alex AmannНоябрь 9, 2013
    This place is alright. Fairly cheap drinks but mediocre food. The chicken chili tasted like straight up pepper, making it in edible but the Mac and cheese was good. The blaring country was annoying.
  • Charmin
    CharminСентябрь 15, 2013
    Jeremy-at the door-is real cool! Great beer selection
  • Missy C.
    Missy ClarinАпрель 7, 2013
    Watered down drinks...blech. And why aren't there cocktail servers at night? Or maybe there are...wouldn't know because no one came to my table during the 3 hours I was there. Cool pig photos though.
  • Mona N.значок сердца на изображении пользователя
    Mona NovikasФевраль 12, 2015
    The wings are AMAZING. Make sure to get the dry rub.
  • Matt K.
    Matt KДекабрь 20, 2014
    Fried pickles have some kind of bbq rub on them. Best ever.
  • Rod C.
    Rod CortezЯнварь 5, 2012
    Chipotle butter on cornbread is outstanding so are the fries and brisket!
  • Adam H.
    Adam HickeyНоябрь 14, 2011
    Сколько раз довелось побывать здесь: 5+
    Great bar with great music. This was a great addition to the area!
  • Laura B.
    Laura BrunkМай 9, 2014
    Fun worth incredible eats and beer selection
  • Michaela B.
    Michaela BИюль 25, 2014
    Have wanted to try this place for awhile and was totally disappointed. The meat was ok but the sauces were horrible. I would recommend ordering without the sauce so you can enjoy your food.
  • Mark T.значок сердца на изображении пользователя
    Mark ThorburnИюль 24, 2013
    Сколько раз довелось побывать здесь: 10+
    $1 Taco and Sliders, $3 all drafts Tuesday
  • Chris P.
    Chris PetlakНоябрь 19, 2011
    Great bar staff. Awesome atmosphere. We'll be coming back to eat!
  • Matt O.
    Matt OlsonСентябрь 21, 2011
    Wednesdays are $6 salads and $4 craft drafts. Best deal in a long time
  • Andrew G.
    Andrew GonzalesИюнь 21, 2014
    Use to be better with older owner now its just ok. Would recommend splitting a pig pen for two
  • Eric M.
    Eric MataСентябрь 23, 2011
    try the pulled pork nachos. the pulled pork is hard to find but super good.
  • Brittany L.
    Brittany L.Октябрь 16, 2011
    It's like a nicer Brother Jimmy's from NC. Beer and barbecue - can't go wrong.
  • Keith S.
    Keith SОктябрь 29, 2014
    Wings are awesome
  • Julie W.
    Julie WunderlinАвгуст 20, 2011
    Get a Green line beer in a jar and load up with BBQ shrimp and the pulled pork!
  • Suzie L.
    Suzie LeeСентябрь 22, 2011
    Pork nachos are awesome! Fantastically friendly service!
  • Victoria E.
    Victoria ElliДекабрь 11, 2013
    Barn NYE 2014 at Barn & Company, Chicago, IL, early @ Tuesday December 31 2013.Grab your tickets @ http://tinyurl.com/pskherh
  • Sleepless I.
    Sleepless In ChicagoНоябрь 26, 2011
    Сколько раз довелось побывать здесь: 10+
    The turkey burger rules and The American Mule will knock your sox off.
  • Renée H.
    Renée HirshfieldИюль 26, 2013
    The Citrus 7-Pepper BBQ sauce is especially intriguing.
  • Victoria C.значок сердца на изображении пользователя
    Victoria ChantelДекабрь 2, 2012
    The half chicken with baked sweet potatoe!
  • Jaclyn B.
    Jaclyn BeattieМарт 17, 2012
    Love the Bbq pork! And sweet potato frieS
  • Christopher D.
    Christopher DurikФевраль 19, 2012
    Good food. Waitresses are good looking too. ;)
  • L K.значок сердца на изображении пользователя
    L KАпрель 18, 2015
    Some good drink deals but crowded.
  • Allie M.значок сердца на изображении пользователя
    Allie MartiniИюль 24, 2013
    Сколько раз довелось побывать здесь: 5+
    Tues & Weds = dollar sliders and $3 drafts!
  • Kyle M.
    Kyle MСентябрь 22, 2013
    Brisket is good to slide down your throat hole.
  • 🚲 Ali
    🚲 AliАвгуст 28, 2011
    Fun BBQ and sports bar joint. Helpful and friendly wait staff!
  • Francine C.
    Francine CiprianoДекабрь 26, 2011
    YUM, BBQ is amazing, try the pulled pork...
  • Anthony H.
    Anthony HowardМай 11, 2012
    Сколько раз довелось побывать здесь: 5+
    The Chicken Wings are dope...not fried but smoked..
  • Vincent J.
    Vincent JamesНоябрь 3, 2012
    Pulled Pork Nachos are Noms
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